RESEARCH OF CONSERVATIVE EFFICIENCY TREATMENT OF PATIENTS WITH DESTRUCTIVE LESION (ULCER) OF THE CORNEA by Rykov S. A., Shargorodska I. V., Lavryk N. S., Kornilov L. V L. V

“…This increases the significance of the use of metabolic therapy, aimed at optimizing antioxidant processes. However, effectiveness must be determined by evaluating clinical observations. …”
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Exploring the impact of titanium dioxide nanoparticles (nTiO2) at varied concentrations in combination with Azospirillum brasilense on wheat growth and physiology by Muhammad Saqlain Zaheer, Hafiz Haider Ali, Salim Manoharadas, Akhtar Hameed, Hasan Riaz, Muhammad Aamir Manzoor, Shamsur Rehman, Muhammad Waheed Riaz, Shakeel Sabir, Awais Munir, Muhammad Irfan Akram, Rashid Iqbal

“…Results: Results revealed that the individual application of A. brasilense showed significantly higher results in all treatments, but nTiO2 application shows a positive impact on wheat growth, yield, and physiological parameters when used in a lower concentration. nTiO2 @30 mg/L with A. brasilense gives the highest results as compared to all other treatments with the production of higher antioxidant enzymes, nutrient uptake, higher leaf area index, and photosynthesis. …”
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Piper sarmentosum attenuates TNF-α-induced VCAM-1 and ICAM-1 expression in human umbilical vein endothelial cells by Siti M. Ismail, M.Bt., Uma M. Sundar, B.Sc., Chua K. Hui, Ph.D, Amilia Aminuddin, Ph.D, Azizah Ugusman, Ph.D

“…Piper sarmentosum is an herb with antioxidant and anti-atherosclerotic activities. The aim of this study was to evaluate the anti-inflammatory properties of an aqueous extract of P. sarmentosum (AEPS) in human umbilical vein endothelial cells (HUVECs). …”
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Effects of vitamin C supplementation on oxidative stress and serum paraoxonase/arylesterase activities in patients on long-term hemodialysis by Emre Sarandol, Selda Erdinc, Emel Senol, Alparslan Ersoy, Esma Surmen-Gur

“…In HD patients, plasma ascorbic acid (AA) levels are decreased either due to the loss by hemodialysis membranes or due to malnutrition and contribute to the imbalance of antioxidant defense mechanisms. We hypothesized that long-term ascorbic acid (AA) supplementation recovers oxidizability of lipoproteins in HD patients by reinforcing PON activity. …”
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Effects of Air Impingement Jet Drying on Drying Kinetics and Some Quality Attributes of Strawberry Slices by M Rad, H Goli, F Mirahmadi

“…Introduction Strawberry plays an important role in human health because of its micronutrients and natural antioxidant content. Increasing storage time and decreasing microbial processes, weight and volume, and eventually facilitating export, has bolded the need for drying this product. …”
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Effects of Putrescine and Biofertilizers on Content of Na+ and K+ Root and Shoots, Stomatal Conductance, Leaf Area Index, and Yield of Wheat (Triticum aestivum L.) under Salinity S... by A Mohseni Mohammadjanlou, R Seyed Sharifi, S Alipour

“…One of the common hypotheses employed in most of the studies conducted under salinity stress was the lowering of ethylene level by the ACC-deaminase activities of PGPR and improved plant growth and yield under salinity stress.It was reported that the application of Pseudomonas spp. improved plant growth by decreasing the uptake of Na+ and increasing the activities of antioxidant enzymes under salinity stress. The selective uptake of K+ as opposed to Na+ is considered one of the important physiological mechanisms contributing to salt tolerance in many plant species. …”
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Analisis Mikrobia dan Organoleoptik Makanan Cair Instan Berbasis Pangan Lokal untuk Perbaikan Status Gizi Pasien by Susetyowati Susetyowati, Lily Arsanti Lestari, Herni Astuti, Ismail Setyopranoto, Probosuseno Probosuseno

“…Pumpkin, fish cork, and tempeh are less costly local food which contain high protein and antioxidant that may lead nutritional status improvement. …”
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The effect of zinc complex of N-isopropenylimidazole on the morphological characteristics of gum tissues in experimental endodontic-periodontal lesions in rats Authors by Pavel A. Galenko-Yaroshevsky, Aleksandr А. Slavinskiy, Sergey S. Todorov, Viktor L. Popkov, Olga V. Shelemekh, Svetlana A. Lebedeva, Andrey V. Zadorozhniy, Anait V. Zelenskaya, Lusine O. Alukhanyan, Irina B. Nektarevskaya, Natalia D. Bunyatyan, Aleksandr А. Verevkin

“…The pronounced protective effect of the combination M-D + Pilim-1 on the morphological structure of the gingival mucosa of rats with simulated EPL may be associated with antimicrobial, anti-inflammatory, regenerating, angioprotective and antioxidant properties of both M-D and Pilim-1 separately, and, possibly to a greater extent, of the combination M-D + Pilim-1. …”
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Influence of the Mediterranean Diet on 25-Hydroxyvitamin D Levels in Adults by Luigi Barrea, Giovanna Muscogiuri, Daniela Laudisio, Gabriella Pugliese, Giulia de Alteriis, Annamaria Colao, Silvia Savastano

“…The Mediterranean diet (MD) is a dietary pattern effective in terms of prevention of obesity-related diseases, and represents the gold standard in preventive medicine, due to the synergistic action of many nutrients with antioxidant and anti-inflammatory properties. In addition, excess body weight significantly increases the risk of hypovitaminosis D, a well-recognized common feature of individuals with obesity. …”
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Molecular sources of residual cardiovascular risk, clinical signals, and innovative solutions: relationship with subclinical disease, undertreatment, and poor adherence: implicatio... by Kones R

“…HDL cholesterol is a complex molecule with antioxidative, anti-inflammatory, antithrombotic, antiplatelet, and vasodilatory properties, among which is protection of LDL from oxidation. …”
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Fine particulate matter from brick kilns site and roadside in Lahore, Pakistan: Insight into chemical composition, oxidative potential, and health risk assessment by Mushtaq Ahmad, Jing Chen, Sirima Panyametheekul, Qing Yu, Asim Nawab, Muhammad Tariq Khan, Yuepeng Zhang, Syed Weqas Ali, Worradorn Phairuang

“…When reactive oxygen species (ROS) are generated in the OP in excess of the antioxidant capacity of body due to PM components such metals and organic species, it causes inflammation, deoxyribonucleic acid (DNA), proteins, and lipids damage. …”
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Herpes Simplex Virus 1-Induced Ferroptosis Contributes to Viral Encephalitis by Xi-Qiu Xu, Tongran Xu, Wenting Ji, Chong Wang, Yujie Ren, Xiaobei Xiong, Xi Zhou, Shu-Hai Lin, Yi Xu, Yang Qiu

“…Moreover, HSV-1 infection enhances the E3 ubiquitin ligase Keap1 (Kelch-like ECH-related protein 1)-mediated ubiquitination and degradation of nuclear factor E2-related factor 2 (Nrf2), a transcription factor that regulates the expression of antioxidative genes, thereby disturbing cellular redox homeostasis and promoting ferroptosis. …”
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Maternal Daidzein Supplementation during Lactation Promotes Growth Performance, Immunity, and Intestinal Health in Neonatal Rabbits by Hongmei Xie, En Yu, Huamei Wen, Bayi Jiang, Guihua Fu, Haitao Sun, Jun He

“…In summary, as a functional additive, maternal DA supplementation with 170 and 340 mg/kg DA during lactation can promote the growth of neonatal rabbits, which is related to improved antioxidative capacity and immunity, as well as improved intestinal health in neonatal rabbits.…”
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Obtención de Jugo Clarificado Concentrado de Mortiño (Vaccinium floribundum Kunth) Mediante el Uso de Tecnología de Membranas by Santiago Diego Tupuna Yerovi, Edwin Rafael Vera Calle, Jenny Cumanda Ruales Najera

“…The addition of Klerzyme 150 ® increases the anthocyanin content and therefore the antioxidant capacity in the clarified blueberry juice. …”
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Preparation and Evaluation of Curcumin Derivatives Nanoemulsion Based on Turmeric Extract and Its Antidepressant Effect by Sheng L, Wei Y, Pi C, Cheng J, Su Z, Wang Y, Chen T, Wen J, Wei Y, Ma J, Tang J, Liu H, Liu Z, Shen H, Zuo Y, Zheng W, Zhao L

“…The behavioral and biochemical indexes of mice were conducted.Results: The results depicted that TUR had 3.18 and 1.62 times higher antioxidant capacity than ascorbic acid and CU, respectively. …”
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Identification and quantitative determination of arbutin in the herb of Orthilia secunda by A. V. Lezina, I. I. Terninko, M. V. Krysko

“…The presence of arbutin is responsible for the plant's high antioxidant and anti-inflammatory properties. But the use of Orthilia secunda in official medicine is limited due to the lack of complete information on the chemical composition and criteria for standardization of this type of medicinal product.Aim. …”
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Effects of dietary Clostridium butyricum and rumen protected fat on meat quality, oxidative stability, and chemical composition of finishing goats by Meimei Zhang, Zhiyue Zhang, Xinlong Zhang, Changming Lu, Wenzhu Yang, Xiaolai Xie, Hangshu Xin, Xiaotan Lu, Mingbo Ni, Xinyue Yang, Xiaoyang Lv, Peixin Jiao

“…The pH24h (P = 0.009), a* values (P = 0.007), total antioxidant capacity (P = 0.050), glutathione peroxidase activities (P = 0.006), concentrations of 18:3 (P < 0.001), 20:5 (P = 0.003) and total polyunsaturated fatty acids (P = 0.048) were increased, whereas the L* values (P < 0.001), shear force (P = 0.050) and malondialdehyde content (P = 0.044) were decreased by adding CB. …”
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Evaluation of Resistance of Eleven Maize Races (<i>Zea mays</i> L.) to the Red Spider Mite (<i>Tetranychus merganser</i>, Boudreaux) by Mario Rocandio-Rodríguez, Jorge Ariel Torres-Castillo, María Cruz Juárez-Aragón, Julio Cesar Chacón-Hernández, Yolanda del Rocio Moreno-Ramírez, Sandra Grisell Mora-Ravelo, Rafael Delgado-Martínez, Agustín Hernández-Juárez, Rapucel Tonantzin Quetzalli Heinz-Castro, Francisco Reyes-Zepeda

“…In the 11 maize races, quantitative analysis of total phenol concentration, total flavonoid concentration, and antioxidant capacity were significantly different. The multivariate analysis of variance showed that there is evidence of antixenosis noted by maize race differences in egg laying and percentage feeding damage but not of antibiosis noted by growth rate. …”
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Ultra-Endurance Associated With Moderate Exercise in Rats Induces Cerebellar Oxidative Stress and Impairs Reactive GFAP Isoform Profile by Raphael Fabricio de Souza, Raphael Fabricio de Souza, Raphael Fabricio de Souza, Raphael Fabricio de Souza, Ricielle Lopes Augusto, Silvia Regina Arruda de Moraes, Fabio Borges de Souza, Lílian Vanessa da Penha Gonçalves, Danielle Dutra Pereira, Gisele Machado Magalhães Moreno, Fernanda Maria Araujo de Souza, Belmira Lara da Silveira Andrade-da-Costa, Belmira Lara da Silveira Andrade-da-Costa

“…High-volume training per se provoked systemic metabolic changes, cerebellar lipid peroxidation, and unbalanced enzymatic antioxidant resource. UE after high-volume training modified the GFAP isoform profile suggesting impaired astrocyte reactivity in the cerebellum.…”
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Influence of feeding types of cows on the content of heavy metals in milk by O. M. Mamenko, S. V. Portiannik

“…The content of Cd in the milk of dairy cows with a hay-concentrate-feeding type was 0.053 mg/kg in the first control group, in the second experimental group, where the mineral-vitamin premix “MP-A” was additionally fed to 0.024, and in the third, where Subcutaneous injection of biologically active drug “BP-9” was used up to 0.014 mg/kg; Pb from 1.794 mg/kg – to 0.331 and 0.032 mg/kg respectively; Cu from 2.63 mg/kg to 0.34 and 0.35 mg/kg respectively; Zn from 8.74 mg/kg to 4.97 and 3.87 mg/kg, respectively. Feeding cows to antioxidant premix allows approximately 2–2.5 times to reduce the transition from diet to dairy raw materials that are hazardous to animal health and the quality of milk toxicants for any type of feeding. …”
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