State of and Conditions for Viticulture Development in Bosnia and Herzegovina by Banjanin Tijana, Berjan Siniša, Milić Vesna, El Bilali Hamid

Subjects: “…autochthonous varieties…”
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A Multidisciplinary Approach to the Characterisation of Autochthonous Istrian Olive (Olea europaea L.) Varieties by Aldo Milotić, Danijela Poljuha, Marin Krapac, Marina Radulović, Elvino Šetić, Kristina Brščić, Karolina Brkić Bubola, Barbara Sladonja

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SNP-Based Analysis Reveals Authenticity and Genetic Similarity of Russian Indigenous <i>V. vinifera</i> Grape Cultivars by Dmitriy Y. Fedosov, Aleksey A. Korzhenkov, Kristina O. Petrova, Alexey O. Sapsay, Fedor S. Sharko, Stepan V. Toshchakov, Adelina A. Kolosova, Elizaveta D. Bakhmutova, Maxim V. Patrushev

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Grapevine (<i>Vitis vinifera</i> L.) varietal assortment and evolution in the Marche region (central Italy) by Manna Crespan, Daniele Migliaro, Simone Larger, Massimo Pindo, Massimo Palmisano, Alvise Manni, Elisa Manni, Enzo Polidori, Francesco Sbaffi, Quintilio Silvestri, Oriana Silvestroni, Riccardo Velasco, Settimio Virgili, Giuseppe Camilli

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Drying Grapes after the Application of Different Dipping Solutions: Effects on Hormones, Minerals, Vitamins, and Antioxidant Enzymes in Gök Üzüm (<i>Vitis vinifera</i> L.) Raisins... by Nurhan Keskin, Ozkan Kaya, Fadime Ates, Metin Turan, Gastón Gutiérrez-Gamboa

Subjects: “…autochthonous variety…”
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Characterization of volatile compounds of Gök Üzüm raisins produced from grapes pre-treated with different dipping solutions by Sinem Karakus, Ozkan Kaya, Hanifeh Seyed Hajizadeh, Gastón Gutiérrez-Gamboa, Fadime Ates, Metin Turan, Miguel Araya-Alman

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Insight into the Aroma Profile and Sensory Characteristics of ‘Prokupac’ Red Wine Aromatised with Medicinal Herbs by Svetlana H. Lakićević, Ivana T. Karabegović, Dragan J. Cvetković, Miodrag L. Lazić, Rade Jančić, Jelena B. Popović-Djordjević

Subjects: “…autochthonous variety ‘Prokupac’…”
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EFFECT OF TEMPERATURE ON THE PHYSICAL CHANGES AND DRYING KINETICS IN PLUM (Prunus domestica L.) POŽEGAČA VARIETY by Miloš Nikolić, Dragan Povrenović, Radojka Maletić, Sveto Rakić, Milovan Živković, Nada Kosanović

Subjects: “…drying kinetics of autochthonous variety Požegača plum was examined in a laboratory dryer at three temperatures. …”
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