Plant Growth Pattern, Forage Yield, and Quality of Indigofera zollingeriana Influenced by Row Spacing by Nur Rochmah Kumalasari, G. P. Wicaksono, L. Abdullah

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Teknologi Produksi Abon Daging Rusa Dengan Penambahan Herbal Sebagai Pangan Unggulan Pada Era Normal Baru by Sangle Yohanes Randa, Siska Tirajoh, Osfar Sjofjan

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Fabrication of modified mesoporous carbons-coated monolith synthesized via evaporation-induced self- assembly approach for B-carotene adsorption by How, Cai Kian

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Stability of betanin and beta-carotene in encapsulated pitaya (Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose) and carrot (Daucus carota L.) juices using various wall material... by Shaaruddin, Safura

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Exploitation of natural variability in maize for β - carotene content using HPLC and gene specific markers by Tura Safawo, N. Senthil*, M. Raveendran, S. Vellaikumar, K. N. Ganesan, G. Nallathambi, S. Saranya, V. G. Shobhana, B. Abirami and E. Vijaya Gowri

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LICOPENE AND Β-CAROTENE IN TOMATO by I. Yu. Kondratieva, N. A. Golubkina

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Beta Carotene Determination in Different Vegetables by High Performance Liquid Chromatography by Naseem Zahra, Muhammad Khalid Saeed, Khurram Shahzad, Shamma Firdous, Ijaz Ahmad, Muhammad Ashraf, Bukhtawar Tariq, Rabea Yaseen

Subjects: “…beta carotene…”
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Kandungan Gizi, Beta Karoten dan Antioksidan pada Tepung Pisang Tongka Langit (Musa troglodytarum L.) by Ika Yohanna Pratiwi, Oki Krisbianto

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Effects of different vitamin A supplies on performance and the risk of ketosis in transition cows by M. Rodriguez, B.D. Enger, W.P. Weiss, K. Lee, C. Lee

Subjects: “…beta-carotene…”
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Adsorption of β-carotene onto mesoporous carbon coated monolith by Muhammad

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Determination of beta-carotene and vitamin A contents of serum and liver of sheep slaughtered in Ahvaz abattoir during different seasons of the year by N Hedayat, A Ghadrdan Mashhadi, A Shahriari, M Zarei

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Analisis komposisi zat gizi dan antioksidan beberapa varietas labu kuning (Cucurbita moschata Durch) by Nur Rahman, Rahayu Astuti

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Development of technology for obtaining lycopene-containing dry powder from tomato pomace by L. A. Kurasova, A. Zh. Sarsenova

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Assessing the Productivity, Quality and Profitability of Orange Fleshed Sweet Potatoes Grown in Riverbank of the Tista Floodplain Agro-Ecological Zone of Bangladesh by Abdullah-Al Mahmud, Md Jahangir Alam, Simon Heck, Wolfgang J. Grüneberg, Debashish Chanda, E. H. M. Shofiur Rahaman, Md Samim Hossain Molla, Md Mazharul Anwar, Md Al-Amin Hossain Talukder, Md Akkas Ali, Md Nurul Amin, Majid Alhomrani, Ahmed Gaber, Akbar Hossain

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Influence of storage on the chemical composition of Stylosanthes hays for equine feeding by Maria Lindomárcia Leonardo da Costa, Adalgiza Souza Carneiro de Rezende, Ângela Maria Quintão Lana, Juliano Martins Santiago, Eloísa de Oliveira Simões Saliba, Vinícius Pimentel Silva, Vany Perpétua Ferraz, Dalton Colares de Araújo Moreira

Subjects: “…Beta-carotene…”
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Beta-Carotene loaded nanoliposome: effects of gama –oryzanol on particle size stability and encapsulation by Sahra Bashiri, Babak Ghanbarzadeh, Hamed Hamishekar, Jalal Dehghannya

Subjects: “…beta-carotene…”
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Fabrication of millet starch nanocapsules loaded with beta carotene using acid hydrolysis and ultrasonication: Characterisation, release behaviour and bioactivity retention by Mehak Nazir, Faiza Jhan, Asir Gani, Adil Gani

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Liquid chromatographic method for the determination of beta-carotene from milk and cheese by Anca Becze, Mihai O. Naghiu, Vanda L. Babalau Fuss

Subjects: “…beta-carotene, hplc-uv, cheese, milk,…”
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Preserving the Normal Healthy Testis: Role of Beta-carotene by Abdulla Ahmad

Subjects: “…beta-carotene…”
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Asertive Communication in the Food Industry: A Case Study on the Use of a Natural Beta-carotene Dye in Foods and Its Economic Impact by Bravo Ávalos María Belén, Mancheno Herrera Carlos Andrés, Arboleda Álvarez Luis Fernando

Subjects: “…communication, food industry, beta-carotene, economic impact.…”
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