The Influence of Diet on MicroRNAs that Impact Cardiovascular Disease by Branislav Kura, Mihir Parikh, Jan Slezak, Grant N. Pierce

Subjects: “…bioactive food components…”
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Differential Uridyl-diphosphate-Glucuronosyl Transferase 1A enzymatic arsenal explains the specific cytotoxicity of resveratrol towards tumor colorectal cells by Samuel Amintas, Pauline Beaumont, Charles Dupin, Isabelle Moranvillier, Isabelle Lamrissi, Elie Patel, Benjamin Fernandez, Alice Bibeyran, Julian Boutin, Tristan Richard, Stéphanie Krisa, François Moreau-Gaudry, Aurélie Bedel, David Cappellen, Benoît Pinson, Véronique Vendrely, Sandrine Dabernat

Subjects: “…Bioactive food components…”
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d-Limonene: a bioactive food component from citrus and evidence for a potential role in breast cancer prevention and treatment by Jessica A. Miller, Patricia A. Thompson, Iman A. Hakim, H.-H. Sherry Chow, Cynthia A. Thomson

Subjects: “…d-Limonene - Breast cancer - Bioactive food component - Perillyl alcohol…”
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Continuing cereals research for sustainable health and well-being by Nigel Poole, Jason Donovan, Olaf Erenstein

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