Showing 1 - 20 results of 6,986 for search '"bread"', query time: 0.17s Refine Results
  1. 1
    Bread and wholemeal bread

    Bread and wholemeal bread by 982 SIRIM

    Subjects: “…Bread…”
  2. 2
    Bread /

    Bread / by 212179 Ingram, Christine, Shapter, Jennie

    Published 2006
    Subjects: “…Bread…”
  3. 3
    The way of old bread recycling in the bread making

    The way of old bread recycling in the bread making by Savkina Olesia, Kuznetsova Lina, Lokachuk Marina, Parakhina Olga, Pavlovskaya Elena, Lavrenteva Natalia

    Published 2020-01-01
    “…The objective of this study was to investigate the impact of recycled old bread on the quality of sourdough and bread. An increase in the bread dosage in the rye dense sourdough more than 25% instead of flour negatively affected sourdough quality. …”
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    Article
  4. 4
    Bread crumbs: the bonds we have with bread

    Bread crumbs: the bonds we have with bread by Chan, Renette Yue Ting

    Published 2024
    Subjects:
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    Final Year Project (FYP)
  5. 5
    How a slight modification of the bread-making procedure for the evaluation of wheat cultivars affects the most important properties of bread (bread volume and bread crumb)

    How a slight modification of the bread-making procedure for the evaluation of wheat cultivars affects the most important properties of bread (bread volume and bread crumb) by Živančev Dragan, Jocković Bojan, Mirosavljević Milan, Momčilović Vojislava, Mladenov Novica, Aćin Vladimir, Pribić Milana

    Published 2019-01-01
    Subjects: “…bread-making procedure…”
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    Article
  6. 6
    By bread alone /

    By bread alone / by Brown, Lester Russell, 1934-, Eckholm, Erik P.

    Published 1975
  7. 7
    The book of bread /

    The book of bread / by 212179 Ingram, Christine, Shapter, Jennie

    Published 2002
    Subjects: “…Bread…”
  8. 8
    Bread Givers

    Bread Givers by Joseph Entin

    Published 2019-02-01
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    Article
  9. 9
    Grain bread

    Grain bread by Z. M. Kunasheva, M. K. Kodzokova

    Published 2019-03-01
    Subjects: “…lean bread…”
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    Article
  10. 10
    White Bread

    White Bread by Piet Defraeye

    Published 2016-07-01
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    Article
  11. 11
    Breaking bread

    Breaking bread by Dunbar, R

    Published 2017
    Journal article
  12. 12
    Effect of bread dough mixing method on rye bread quality

    Effect of bread dough mixing method on rye bread quality by Đukić Dragutin A., Radović Milorad M., Mandić Leka G., Vesković-Moračanin Slavica M.

    Published 2014-01-01
    Subjects:
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    Article
  13. 13
    Traditional Turkish Sweet Bread Discovered in Famine: Pear Bread

    Traditional Turkish Sweet Bread Discovered in Famine: Pear Bread by Abdullah Badem

    Published 2021-09-01
    Subjects:
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    Article
  14. 14
    Bread : simple and delicious easy-to-make recipes for your bread maker /

    Bread : simple and delicious easy-to-make recipes for your bread maker / by 382898 Doeser, Linda

    Published 2002
    Subjects: “…Bread…”
  15. 15
    ESTIMATION OF THE QUALITY OF BREAD BREADED FROM WHOLE-GRIND FLOUR MIXTURE

    ESTIMATION OF THE QUALITY OF BREAD BREADED FROM WHOLE-GRIND FLOUR MIXTURE by A. K. IZEMBAEVA, M. P. BAIYSBAEVA, Z. N. MOLDAKULOVA, T. A. BAIBATYROV

    Published 2022-06-01
    Subjects: “…bread…”
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    Article
  16. 16
    Dynamics of Volatile Compounds in Triticale Bread with Sourdough: From Flour to Bread

    Dynamics of Volatile Compounds in Triticale Bread with Sourdough: From Flour to Bread by Ruta Galoburda, Evita Straumite, Martins Sabovics, Zanda Kruma

    Published 2020-12-01
    Subjects:
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    Article
  17. 17
    Effect of breading particle size on coating adhesion in breaded,fried poultry

    Effect of breading particle size on coating adhesion in breaded,fried poultry by Mohamad Yusof Maskat , William Lloyd Kerr

    Published 2002
    “…Chicken breasts were coated using breading of different particle size. Breading particle size was divided into small (particle size < U.S. …”
    Article
  18. 18
    In vitro bioaccessibility of calcium, iron and zinc from breads and bread spreads

    In vitro bioaccessibility of calcium, iron and zinc from breads and bread spreads by Ting, S. R., Loh, Su Peng

    Published 2016
    “…The in vitro bioaccessibility of calcium, iron and zinc of breads added with different bread spreads was determined. …”
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    Article
  19. 19
    Boycott and racism: A loaf of bread is just a loaf of bread

    Boycott and racism: A loaf of bread is just a loaf of bread by Abdul Latif, Samshul Amry, Abdul Talib, Asmat Nizam

    Published 2015
    “…This paper describes how a current leader in the packaged bread market, Gardenia Bakeries Sdn Bhd (GBKL), responded to one such online campaign.This case study highlights the importance of effective communications and marketing strategies for responding to sensitive issues involving racism and politics.…”
    Article
  20. 20
    Breaded fried foods /

    Breaded fried foods / by 298913 Mallikarjunan, P. Kumar, Ngadi, Michael O., Chinnan, Manjeet S

    Published 2010

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