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Concept of artisan chocolate from the perspective of chocolatiers
Published 2023-08-01“…Tablets, bonbons, pralines, truffles and bark chocolates produced by artisan chocolatiers are considered healthful, contingent upon their cocoa ratio. …”
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"Stay Small and Keep it All": Making a Big Splash in Boutique Game Development
Published 2010-04-01“…Big Splash Games is a boutique game design and development studio well known for its Chocolatier series of casual games. Before founding Big Splash Games, Wyman worked as a Producer for Electronic Arts and Maxis, and a Project Leader for Lucas Learning, contributing to such titles as SSX On Tour, Def Jam Fight For New York, Star Wars Pit Droids, and SimTunes. …”
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Cocoa Butter Characteristic on Different Roasting Temperature and Its Final Sensory Profiles
Published 2018-12-01“…Roasting temperature T1 and T2 enhance the chocolaty and nutty flavour but T2 shows burnt off-flavour for bean of Kaliwining (K). …”
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The Role of Chocolate Web-Based Communication in a Regional Context: Its Implication for Open Innovation
Published 2022-06-01“…ABSTRACT: Background: This research investigates the web-based communication and promotion strategies applied by a sample of selected chocolatiers in Piedmont, a region in the northwest of Italy known for its ancient chocolate-making tradition. …”
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The Role of Chocolate Web-Based Communication in a Regional Context: Its Implication for Open Innovation
Published 2022-05-01“…Background: This research investigates the web-based communication and promotion strategies applied by a sample of selected chocolatiers in Piedmont, a region in the northwest of Italy known for its ancient chocolate-making tradition. …”
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Characteristics of Malaysian and Sulawesian Cocoa Beans and the Optimisation of Quality Through Blending
Published 1999“…The qualities that the blended cocoa beans needs to express are a better cocoa/ chocolaty taste, less bitter, less astringent, less sour and preferably with the presence of nutty flavour. …”
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