Showing 41 - 60 results of 1,819 for search '"clove"', query time: 0.13s Refine Results
  1. 41

    Metal Removal and Antimicrobial Properties of Watermelon rind modified with clove by Othman N., Azhar N., Megat Abdul Rani P. S., Mohamed Zaini H.

    Published 2016-01-01
    “…The results showed significant reductions of heavy metals and microbial concentration after wastewater was treated with clove modified rind.…”
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  2. 42

    The Potential of Clove Rhizospheric Bacteria to Produce Vanillin from Eugenol by Riziq Ilham Nurfahmi, Nisa Rachmania Mubarik, Iman Rusmana, Ika Roostika Tambunan, Alina Akhdiya

    Published 2024-03-01
    “…This study aimed to screen the potential of clove rhizospheric bacteria isolates producing vanillin through a biotransformation process of eugenol and to conduct the preliminary optimization of the biotransformation condition. …”
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  3. 43

    Benzocaine and clove oil as anesthetics for pejerrey (Odontesthes bonariensis) fingerlings by J. Morato-Fernandes, R.A. Tavares, C. B. Rocha, J.L.O.F. Pouey, S.R.N. Piedras

    Published 2013-10-01
    “…For this reason, the aim of this work was to evaluate the efficiency of benzocaine and clove oil as anesthetics for pejerrey fingerlings. …”
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    Effects of garlic genotype on cloves formation under in vitro conditions by H. Fišerová, T. Vyhnánek, Z. Staňková, V. Kozák, M. Klemš, L. Havel

    Published 2016-09-01
    “…Lukan the formation of cloves was higher after the application of ABA than after the application of paclobutrazol (PP 333). …”
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    Efficacy of clove and tulsi supplementation in drinking water in broiler immunity by Rafiqul Islam, Nasrin Sultana

    Published 2023-11-01
    “…Abstract Background Medicinal plants or their products are popular substitutes for antibiotics or other synthetic growth promoters for their beneficial effects and cost‐effectiveness. Clove (Cv) and tulsi (Ts) are rich in phytochemicals and are used to augment the growth performance of poultry. …”
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  10. 50

    The effect of the weight of cloves on the growth and the yield of fall-planted garlic by Renata Nurzyńska-Wierdak

    Published 2013-12-01
    “…Seven classes of cloves were studied. Significant effect of weight of cloves on growth and yield of garlic was found out. …”
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    The Discrepancy between Clove and Non-Clove Cigarette Smoke-Promoted Candida albicans Biofilm Formation with Precoating RNA-aptamer [version 3; peer review: 2 approved] by Boy Muchlis Bachtiar, Basri A. Gani, Astri Deviana, Nastiti Rilo Utami, Anissa Dien Andriyani, Endang Winiati Bachtiar

    Published 2021-07-01
    “…This study explores the influence of precoating aptamer (Ca-apt1) on C. albicans viability while the fungus was growing in the presence of exposing condensed cigarette smoke (CSC), prepared from clove (CCSC) and non-clove (NCSC) cigarettes, for 48 h. …”
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    Article
  13. 53

    The Discrepancy between Clove and Non-Clove Cigarette Smoke-Promoted Candida albicans Biofilm Formation with Precoating RNA-aptamer [version 2; peer review: 2 approved] by Boy Muchlis Bachtiar, Basri A. Gani, Astri Deviana, Nastiti Rilo Utami, Anissa Dien Andriyani, Endang Winiati Bachtiar

    Published 2021-07-01
    “…This study explores the influence of precoating aptamer (Ca-apt1) on C. albicans viability while the fungus was growing in the presence of exposing condensed cigarette smoke (CSC), prepared from clove (CCSC) and non-clove (NCSC) cigarettes, for 48 h. …”
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    Article
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    In vitro anti-proliferative activity of clove extract on human gastric carcinoma by A. Karimi, M.T. Moradi, L. Hashemi, S. Alidadi, A. Soltani

    Published 2017-10-01
    “…The present study was conducted to investigate the in vitro antioxidant, anti-proliferative, and apoptosis-inducing properties of clove (Syzygium aromaticum L.) extract in human gastric carcinoma (AGS). …”
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    MARKOVNIKOV ADDITION OF CHLOROSULFURIC ACID TO EUGENOL ISOLATED FROM CLOVE OIL by I Made Sudarma, Emmy Yuanita, I Wayan Suana

    Published 2013-08-01
    “…Eugenol has been reported to posses antioxidant and anticancer properties and was prepared by extracting from clove buds with dichloromethane and followed by isolation using column chromatography to afford pure eugenol (73%). …”
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