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Physicochemical and Antioxidant Properties of Black Garlic
Published 2014-10-01“…Black garlic (BG) is a processed garlic product prepared by heat treatment of whole garlic bulbs (Allium sativum L.) at high temperature under high humidity for several days, resulting in black cloves with a sweet taste. BG has recently been introduced to the Korean market as a product beneficial to health. …”
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1602
Therapeutic Uses and Pharmacological Properties of Garlic, Shallot, and Their Biologically Active Compounds
Published 2013-10-01“…Objective(s): Garlic (Allium sativum L. family Liliaceae) is well known in Iran and its leaves, flowers, and cloves have been used in traditional medicine for a long time. …”
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1603
POTENSI MINUMAN FUNGSIONAL WEDANG UWUH SEBAGAI KONTROL BERAT BADAN DAN KONTROL KADAR GLUKOSA DARAH
Published 2021-07-01“…This study objective to optimize the formula of herbal ingredients of secang wood, ginger, cinnamon, cardamom and cloves for the making of wedang uwuh which has high antioxidant activity as a body weight control and blood glucose levels. …”
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1604
Predictive Modeling of Changes in TBARS in the Intramuscular Lipid Fraction of Raw Ground Beef Enriched with Plant Extracts
Published 2021-05-01“…The aim of the study was to develop and compare the predictive models of lipid oxidation in minced raw beef meat enriched with selected plant extracts (allspice, basil, bay leaf, black seed, cardamom, caraway, cloves, garlic, nutmeg, onion, oregano, rosemary and thyme) expressed as value changes of TBARS (thiobarbituric acid reactive substances) in various time/temperature conditions. …”
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1605
Genome-Wide Identification and Characterization of KNOTTED-Like Homeobox (KNOX) Homologs in Garlic (<i>Allium sativum</i> L.) and Their Expression Profilings Responding to Exogenou...
Published 2021-08-01“…Garlic (<i>Allium sativum</i> L.) is an important vegetable and is cultivated and consumed worldwide for its economic and medicinal values. Garlic cloves, the major reproductive and edible organs, are derived from the axillary meristems. …”
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1606
Identification and Pathogenicity of Phytopathogenic Bacteria Associated with Soft Rot Disease of Girasole Tuber
Published 2012-02-01“…The tested isolates could infect several host ranges, such as fruits of apricot, apple, olive, lemon, squash, eggplant and potato tubers, bulbs and garlic and onion cloves, roots radish, carrot, sweet potato and rape. …”
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1607
Ca and Mg Concentrations in Spices and Growth of Commonly Sporulated and Non-Sporulated Food-Borne Microorganisms According to Marketing Systems
Published 2021-05-01“…For Ca, the lowest levels were measured in cloves (<i>p</i> < 0.001), which had the lowest capacity for microbial contamination. …”
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1608
Mosquito repellent fabric: Development and characterization of peppermint and garlic mixture finish on knitted fabric to examine mosquito repellency
Published 2023-05-01“…This study explored the possibility of natural extract (alcoholic) from peppermint leaves, stems, and garlic cloves to use as a mosquito-repellent finish material on knit fabric. …”
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1609
Mikroenkapsulasi minuman herbal pokak madura menggunakan spray dryer sebagai imunomodulator
Published 2024-02-01“…The main ingredient is ginger, while other additional ingredients are cloves, cinnamon, nutmeg, and masohi/masoyi wood. …”
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1610
Efficiency оf using plant antioxidants іn the meat processing industry
Published 2022-11-01“…Based on the literature data, it was found that extracts of spicy plants (rosemary, green tea, sage, cloves, mustard, nutmeg, licorice root, ginger, garlic), berries (black currant, cranberry, strawberry, pomegranate, Maki and goji berries, grapes, barberry, plum) and their compositions are effective natural antioxidants that ensure long-term food storage. …”
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1611
Nutritional composition and “in vitro” digestibility of corn genotypes evaluated in two years
Published 2014-12-01Get full text
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1612
EFEKTIVITAS BIOPESTISIDA BACILLUS SUBTILIS BNt 8 DAN PESTISIDA NABATI UNTUK PENGENDALIAN PENYAKIT HAWAR PELEPAH DAN UPIH DAUN JAGUNG
Published 2017-05-01“…The results showed that combination of formulated B. subtilis with botanical pesticide of cloves leaves, betel leaves, and turmeric were not significantly different from single treatment of formulated B. subtilis and botanical pesticides. …”
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1615
Sub-acute antihyperlipidemic and antihyperglycemic activity of the hexane extract of a polyherbal mixture in streptozotocin-induced diabetic rats
Published 2021-09-01“…A folksy polyherbal remedy used in the traditional medicine system made of seeds of <em>Piper nigrum </em>L., leaves of <em>Murraya koenigii </em>L. Sprengel., cloves of <em>Allium sativum </em>L. and dried fruit rinds of <em>Garcinia quaesita </em>Pierre is considered as an efficient treatment for dyslipidaemia associated with diabetes mellitus by Ayurvedic medical practitioners in Sri Lanka. …”
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1616
Efeito da altura do capim-Tanzânia diferido nas características da pastagem no período do inverno
Published 2001-07-01Get full text
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1617
HIDRODINÂMICA E ANÁLISE QUANTITATIVA DAS FRATURAS NAS ROCHAS CRISTALINAS DA REGIÃO DE CAMPINA GRANDE –PB
Published 2000-09-01Get full text
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1618
Investigations of eugenol efficacy in treatment of mange in swine
Published 2006-01-01“…The acaricide efficacy, tolerability and safety of the active ingredient of the etheric oil of cloves eugenol was investigated in the treatment of mange in swine, and the obtained results were compared with the results of acaricide efficacy of the synthetic acaricide permethrin, which has been in use for quite a some time. …”
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1619
Propuesta de sistema de monitoreo de la logística de control bancario
Published 2015-09-01Get full text
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1620
Use of a conditioning unit at the haymaking of Tifton 85 overseeded with Avena sativa or Lolium multiflorum
Published 2012-06-01Get full text
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