Inclusion of live yeast and mannan-oligosaccharides in high grain-based diets for sheep: Ruminal parameters, inflammatory response and rumen morphology. by Tatiana Garcia Diaz, Antonio Ferriani Branco, Fernando Alberto Jacovaci, Clóves Cabreira Jobim, Dheyme Cristina Bolson, João Luiz Pratti Daniel

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Chemical composition of corn silage produced by scientific studies in Brazil - A meta-analysis by Pagiel Bernardi Zardin, João Pedro Velho, Clóves Cabreira Jobim, Dileta Regina Moro Alessio, Ione Maria Pereira Haygert-Velho, Gabriel Menegazzi da Conceição, Paulo Sérgio Gois Almeida

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Avaliação da silagem de grãos de milho reidratados com inclusão de okara ou soja no desempenho de vacas em lactação by Tamara Tais Tres, Clóves Cabreira Jobim, Robson Marcelo Rossi, Antonio Vinicius Iank Bueno, Viviane Carnaval Gritti

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Composição química e digestibilidade em ovinos da grama estrela ensilada com diferentes aditivos Chemical composition and digestibility in sheep of stargrass ensiled with different... by Valter Harry Bumbieris Junior, Clóves Cabreira Jobim, Moysés Calixto Junior, Ulysses Cecato

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Effect of different forages on blood components of Holstein cows Efeito de diferentes volumosos sobre os constituíntes sangüíneos de vacas da raça holandesa by Domenico Sales rocha de Arruda, Clóves Cabreira Jobim, Moyses Calixto Júnior, Geraldo Tadeu dos Santos

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<b>Sombra artificial e método de fornecimento de concentrado no comportamento e desempenho de bezerros desmamados</b> - doi: 10.4025/actascianimsci.v33i4.10672 by Priscilla Ayleen Bustos Mac-Lean, Orlando Rus Barbosa, Clóves Cabreira Jobim, Eliane Gasparino, Geraldo Tadeus dos Santos, Leonardo Avanzzi Nunes Faria

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The effect of essential oils on quality and safety parameters of meat during its storage by A. U. Shkabrou, V. D. Raznichenka, L. Y. Kharkevich

“…The effect of EO of rosemary, sage, garlic, laurel, cloves, basil and thyme on the structural components of meat, its physical and chemical, organoleptic and microbiological quality indices was studied. …”
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The paradox of cancer genes in non-malignant conditions: implications for precision medicine by Jacob J. Adashek, Shumei Kato, Scott M. Lippman, Razelle Kurzrock

“…For instance, the phenotypic manifestations of CLOVES syndrome, which is characterized by tissue overgrowth and complex vascular anomalies that result from the activation of PIK3CA mutations, can be ameliorated by the PIK3CA inhibitor alpelisib, which was developed and approved for breast cancer. …”
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<b>Fenos de leucena (<em>Leucaena leucocephala</em> e <em>Leucaena leucocephala</em> cv. Cunningham) para coelhos em crescimento: digestibilidade e desempenho</b> - DOI: 10.4025/ac... by Cláudio Scapinello, Elaine Bianospino Antunes, Antonio Carlos Furlan, Clóves Cabrera Jobim, Haroldo Garcia de Faria

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“NEGERI REMPAH-REMPAH” DARI MASA BERSEMI HINGGA GUGURNYA KEJAYAAN REMPAH-REMPAH by Fadly Rahman

“…In the past, commodities such as cloves and nutmegs which grew in Moluccas Island have been highly valued in global economic trade. …”
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Valor nutritivo da silagem de dez híbridos de milho = Nutritional value of silage from ten corn hybrids by Geane Dias Gonçalves Ferreira, Yves Barrière, Jean-Claude Emile, Clóves Cabreira Jobim, Omer Cavalcanti de Almeida

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Nutritional composition and aerobic stability of wheat and corn silages stored under different environmental conditions by Marcos Rogério Oliveira, Antônio Vinícius Iank Bueno, Guilherme Fernando Mattos Leão, Mikael Neumann, Clóves Cabreira Jobim

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Trade Competitiveness of Agroforestry Crop Sector in Sri Lanka by S Thamiem, J Weerahewa, DKNG Pushpakumara, VP Singh

“…Cinnamon fetched the highest RXA, RTA and RCA values, followed by tea, cloves, coconut and nutmeg. The United Arab Emirates, France and Germany were found to be the major export destinations for the products that are highly competitive.…”
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<b>Valor nutritivo de plantas de milho (<em>Zea mays</em> L.) sem espigas</b> - DOI: 10.4025/actascianimsci.v27i4.1145 by Geane Dias Gonçalves Ferreira, Ives Barrière, Jean-Claude Emile, Clóves Cabreira Jobim, Bruno Lefève

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Folk food and medicinal botanical knowledge among the last remaining Yörüks of the Balkans by Anely Nedelcheva, Andrea Pieroni, Yunus Dogan

“…Our field study data show several major ethnic boundary markers that contribute to the homogeneity of the community and also distinguish it sufficiently from the surrounding society: (i) well-isolated locality; (ii) local dialect and endogamy; (iii) casual clothing worn by women; (iv) ceremonial jewelry: a necklace of cloves (Syzygium aromaticum); (v) Sempervivum marmoreum as an only ornamental plant which also has a medicinal use; and (vi) Mentha spicata as the dominant culinary herb, which has a medicinal use too. …”
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Seasonal Variation of Aflatoxin Levels in Selected Spices Available in Retail Markets: Estimation of Exposure and Risk Assessment by Farah Naz, Francis Verpoort, Shahzad Zafar Iqbal, Nadia Naheed, Muhammad Rafique Asi

“…The minimum averages of AFB₁ and total AFs were observed in cloves of 6.32 ± 1.8 and 8.40 ± 1.60 µg/kg, respectively (from the winter season). …”
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Hierarchy Analysis, Leading Commodities and Community Participation in Agropolitan Areas in Trenggalek Regency, East Java Province by Angga Pratama Putra, Budi Setiawan, Suhartini Suhartini

“…Based on the results of the LQ analysis, the agropolitan area in Trenggalek Regency has 34 (thirteen) commodities that have an LQ value of more than 1: leaves, potatoes, mustard greens, long beans, large chilies, bird's eye chilies, green beans and chayote, c) Fruit crop subsectors: avocado, star fruit, duku, durian, guava, water guava, orange siem, large orange, mangosteen, jackfruit, papaya, rambutan, salak, sapodilla and soursop, d) Sub-sector of plantation crops: Patchouli, sugarcane, cocoa, cloves, coffee, vanilla and cottonwood. The level of public perception towards agropolitan programs is relatively poor. …”
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Cromoblastomicose produzida por Fonsecaea pedrosoi no Estado do Maranhão. I - aspectos clínicos, epidemiológicos e evolutivos by Ana Carla C. Mello e Silva, Artur Serra Neto, Cloves Eduardo S. Galvão, Sirley G. Marques, Ana Cristina R. Saldanha, Conceição de Maria Pedroso e Silva, Olga Fischman, Raimunda Ribeiro da Silva, Maria do Rosário da S. R. Costa, Jackson Maurício Lopes Costa

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In vitro propagation of Tunisian local garlic (Allium sativum L.) from shoot tip culture by Chadha Ayed, Chokri Bayoudh, Awatef Rhimi, Najla Mezghani, Faouzi Haouala, Bouthaina AL Mohandes Dridi

“…Research limitations: Bulblet acclimatization step needs to be well studied for high quality cloves production. Originality/value: This efficient optimized in vitro protocol will be successfully applied for large multiplication of virus-free garlic cultivars.…”
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Bayesian analysis for comparison of nonlinear regression model parameters: an application to ruminal degradability data Metodologia Bayesiana para comparação de parâmetros de model... by Robson Marcelo Rossi, Elias Nunes Martins, Terezinha Aparecida Guedes, Clóves Cabreira Jobim

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