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The world encyclopedia of coffee : the definitive guide to coffee, from simple bean to irresistible beverage/
Published 2011Subjects: “…Coffee…”
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Spatial distribution of Türkiye’s local Turkish coffee kinds
Published 2023-09-01Subjects: “…Coffee culture…”
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Beyond the Orthodoxy: An Overview of the Potential of ‘Other’ Coffee Species for Crop Use and Their Associated Challenges
Published 2024-07-01Subjects: “…Arabica coffee…”
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Impact of immature coffee fruits and water addition during spontaneous fermentation process: Chemical composition and sensory profile
Published 2024-05-01Subjects: Get full text
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An Update on Sustainable Valorization of Coffee By-Products as Novel Foods within the European Union
Published 2021-10-01Subjects: Get full text
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Coffee By-Products as Sustainable Novel Foods: Report of the 2nd International Electronic Conference on Foods—“Future Foods and Food Technologies for a Sustainable World”
Published 2021-12-01Subjects: “…coffee by-products…”
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A invenção como ofício: as máquinas de preparo e benefício do café no século XIX
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Confronting the coffee crisis : fair trade, sustainable livelihoods and ecosystems in Mexico and central America /
Published 2008Subjects: “…Coffee industry…”
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Tingkat Kesukaan Konsumen Terhadap Kopi Campuran Robusta Dengan Arabika
Published 2015-04-01Subjects: “…coffee…”
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THE WORLD ATLAS OF COFFEE : FROM BEANS TO BREWING - COFFEES EXPLORED, EXPLAINED AND ENJOYED /
Published 2014Subjects: “…Coffee…”
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The impact of altering the concentration of coffee constituents on their anticancer effect on oral squamous cell carcinoma cell line – in vitro study
Published 2024-05-01Subjects: “…coffee beans…”
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Strategies to improve the quantity and quality of export coffee in Ethiopia, a look at multiple opportunities
Published 2022-12-01Subjects: “…Export coffee…”
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From Plantation to Cup: Changes in Bioactive Compounds during Coffee Processing
Published 2021-11-01Subjects: “…coffee…”
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