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    Characterization of Cassava Starch-Stearic Acid Complex Nanoparticles and Stability of Pickering Emulsions Stabilized by It by YAO Xianchao, ZHONG Qingxu, LIU Xin, LIANG Yushi, JIAO Siyu, XU Dingyu, LIN Rihui

    Published 2023-08-01
    Subjects: “…cassava starch; high amylopectin content; complex nanoparticles; fatty acids; pickering emulsions…”
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    Article
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