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61
Effects of addition of seaweed (kappaphycus alvarezii) on the quality of reduced salt chicken patties
Έκδοση 2022“…In this study, a control sample (1.5% salt and without seaweed) and four chicken patties formulations were studied using two levels of salt (1% and 1.5%) and two levels of seaweed (2% and 4%). …”
Λήψη πλήρους κειμένου
Λήψη πλήρους κειμένου
Conference or Workshop Item -
62
Jackfruit Seed as Flour Alternative in Cookies: A Consumer Acceptability Study
Έκδοση 2024“…Descriptive sensory analysis of all JSF cookies over a 15-day period at room temperature suggests that V3 cookies maintain their quality over time, comparable to the control sample. In contrast, the hedonic sensory test conducted with a panel of 30 randomly selected individuals reveals that V3 is the most preferred option in terms of overall acceptability, followed by V2, and then the control sample. …”
Λήψη πλήρους κειμένου
Λήψη πλήρους κειμένου
Άρθρο -
63
Assessment Of Hook End Steel Fibre As A Substitute Material In High Performance Concrete Beam
Έκδοση 2019“…The stiffness of high performance concrete with steel fibre is high compared to control sample before failure.…”
Λήψη πλήρους κειμένου
Monograph -
64
Possibilities of Using Phaseolus Vulgaris and Phaseolus Lunatus Beans in Pasta Production
Έκδοση 2024-05-01“…There were significant differences between obtained spaghetti and control sample. The results confirm that beans can be used in pasta production. …”
Λήψη πλήρους κειμένου
Άρθρο -
65
The study of the effect of ‘Melafen’ on processing of husbandry and poultry waste
Έκδοση 2018-05-01“…The samples treated with ‘Melafen’ contain less concentration of nitrogen, and toxicity of cow manure reduces compared with a control sample. The paper presents the study results of processing of cow, horse and chicken manure after their treatment with ‘Trikhodermin’ and after their combined treatment with ‘Trikhodermin’ and ‘Melafen’. …”
Λήψη πλήρους κειμένου
Άρθρο -
66
Study of the influence of wheat germ flour and egg albumin on bread quality indicators
Έκδοση 2024-01-01“…One sample exhibited an increase in porosity, while two others showed a decrease compared to the control sample. However, the porosity values for the control sample and one of the test samples aligned with standard values. …”
Λήψη πλήρους κειμένου
Άρθρο -
67
Applications of Steel Slag Powder and Steel Slag Aggregate in Ultra-High Performance Concrete
Έκδοση 2018-01-01“…The nonevaporable water content of the hardened paste containing steel slag powder is close to that of the control sample at late ages. Both steel slag powder and steel slag aggregate react and connect tightly to gels and hardened paste, respectively. …”
Λήψη πλήρους κειμένου
Άρθρο -
68
Addition of silane nanoparticles combined with mechanical activation for efficient reuse of sulfidic tailings for concrete construction
Έκδοση 2025-03-01“…X-ray diffraction analysis indicated that the mechanical activation of the tailings caused a phase transformation in the samples, and the alite phase formed in the control sample transformed to the hatrurite phase in the sample containing 20% activated tailings. …”
Λήψη πλήρους κειμένου
Άρθρο -
69
Use of glass bubbles to replace natural aggregates within sustainable cement mixes
Έκδοση 2017“…Durability tests of exposing samples to CO2, MgCl2 and MgSO4 at 10% concentration showed that most of the samples will continue to have an increase in strength but the control sample will have a higher increase in compressive strength from day 14 to day 28.…”
Λήψη πλήρους κειμένου
Final Year Project (FYP) -
70
Investigation of the antioxidant status and the number of double-stranded DNA breaks in models of brain tumor lesion by metastases of non-small cell lung cancer in vivo
Έκδοση 2022-12-01“…Superoxide dismutase activity in the studied lysates of intracranial xenografts and peritumoral tissues statistically significantly increased compared to the control sample in all experimental groups. The highest increase in the SOD activity was observed in the tissues of intracranial xenografts with the highest tumor load, which amounted to 28.8 % and 32.9 % of the changes relative to the control sample. …”
Λήψη πλήρους κειμένου
Άρθρο -
71
The use of non-traditional types of flour in the production of gluten-free butter cookies
Έκδοση 2024-01-01“…This study investigates the potential of using rice, corn, and millet flour, as well as burdock root flour, as a fortifying additive in the production of gluten-free butter cookies. The control sample was a classic butter cookie recipe using a gluten-free mixture of rice, corn, and millet flour. …”
Λήψη πλήρους κειμένου
Άρθρο -
72
Assessment of environmental performance on farms using FADN: a case study of the Region of Mazowsze and Podlasie, Poland
Έκδοση 2023-11-01“…For each type of farm, a research and control sample were distinguished. The research sample included farms that participated in the AES, whereas the control sample comprised farms that did not join the program. …”
Λήψη πλήρους κειμένου
Άρθρο -
73
combined infrared-hot air thawing process on the quality properties of cooked carrot samples
Έκδοση 2024-01-01“…The amount of beta-carotene in the control sample was 29.21 mg100 g-1 in the minimum condition and 49.33 mg100 g-1 in the optimal condition. …”
Λήψη πλήρους κειμένου
Άρθρο -
74
Effect of chicken bone paste on the physico-chemical and functional-technological properties of pâté mass
Έκδοση 2023-07-01“…Thus, the protein content in the control sample was 16.46%, and with the addition of 25% chicken meat-bone paste, it increased to 17.11%. …”
Λήψη πλήρους κειμένου
Άρθρο -
75
Antioxidant Properties of Triterpenoids in Fat-Containing Products
Έκδοση 2022-06-01“…The peroxide number was 8–10 times higher in the control sample during the storage period. Betulin inhibited the oxidation of triacylglycerides. …”
Λήψη πλήρους κειμένου
Άρθρο -
76
The in Situ Effect of Phoenician Juniper Leaves on the Physicochemical and Microbiological Quality of Fermented Goat’s Milk Stored at Room Temperature
Έκδοση 2024-06-01“…The first sample was goat's milk flavored with juniper leaves, compared to the control sample without juniper leaves. We analyzed three physicochemical parameters: pH, titratable acidity, and temperature. …”
Λήψη πλήρους κειμένου
Άρθρο -
77
Physicochemical and Characterization of Nitrogen Fixing Bacteria from Soil Samples Within the Vicinity of Telecommunication Mast (Site No: 000148) Located at Karfi Town Kura Local...
Έκδοση 2021-06-01“…Soil samples A, B, and C were collected within the vicinity of the mast at an interval of 10 meters, 20 meters and 30 meters from the mast respectively and control sample (D) was collected from location *(outside the vicinity of the mast)*. …”
Λήψη πλήρους κειμένου
Άρθρο -
78
The impact of mental health support for the chronically ill on hospital utilisation: Evidence from the UK
Έκδοση 2022“…Changes in the probability of hospital utilisation were compared to a matched control sample for each LTC. Individuals in the control sample received IAPT treatment between April 2017 and March 2018. …”
Λήψη πλήρους κειμένου
Άρθρο -
79
Polymorphisms in the gene encoding the voltage-dependent Ca(2+) channel Ca (V)2.3 (CACNA1E) are associated with type 2 diabetes and impaired insulin secretion.
Έκδοση 2007“…METHODS: Based upon the genotyping of 52 haplotype tagging single nucleotide polymorphisms (SNPs) in a type 2 diabetes case-control sample (n = 1,467), we selected five SNPs that were nominally associated with type 2 diabetes and genotyped them in the following groups (1) a new case-control sample of 6,570 individuals from Sweden; (2) 2,293 individuals from the Botnia prospective cohort; and (3) 935 individuals with insulin secretion data from an IVGTT. …”
Journal article -
80
The microbiological and chemical characteristics of yoghurt incorporated with watermelon rind powder
Έκδοση 2024“…The fermentation time was also improved with the presence of WRP with a 0.22 h-1 increase in growth rate observed for the sample with 4% WRP as compared to the control sample. Furthermore, samples containing 4% WRP showed the highest increment in titratable acidity (12.47) and the highest percentage in Brix value reduction (51.04%) during the fermentation period as compared to the control sample. …”
Λήψη πλήρους κειμένου
Άρθρο