Showing 2,761 - 2,780 results of 4,747 for search '"counting"', query time: 0.08s Refine Results
  1. 2761

    An efficient link aware route selection algorithm for WiMAX mobile multi-hop relay networks by Satiman, Nurulashikin, Fisal, Norsheila, Mohd. Imam Ma'arof, Nurul Nazirah, Ahmad Zamani, Anis Izzati, Syed Yusof, Sharifah Kamilah, Abbas, M.

    Published 2011
    “…The proposed scheme exploits link quality and hop count as route metric. We conducted simulation study to evaluate the performance of the proposed scheme. …”
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    Article
  2. 2762

    Effect of coconut oil emulsion on encapsulation of lactobacillus bulgaricus and survival in simulated gastrointest conditions by Othman, N. I., Shahril, M., Ramli, S., Malek, R. A., Mohd. Noor, N., Sarmidi, Mohamad Roji, Abdul Aziz, Ramlan

    Published 2007
    “…Increasing the proportion of the wall material (oil/wall ratio = 0.5) do not improved the viability of Lactobacillus bulgaricus after spray drying. The viable counts of spray dried Lactobacillus bulgaricus entrapped in GANAMDO1 were more than 3 log cycles than those obtained with others feed formulation after sequential exposure to simulated gastric and intestinal juices.…”
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    Conference or Workshop Item
  3. 2763

    Innovative Application of Interwoven Fiberglass Mesh to Strengthen Lightweight Foamed Concrete by Anak Pirah, Jeffery, Othuman Mydin, Md Azree, Mohd Nawi, Mohd Nasrun, Omar, Roshartini

    Published 2022
    “…These enhancements grow as the count of confined layers is increased. Moreover, mortar tensile strength affects confinement failure occurring due to FM cracking…”
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    Article
  4. 2764
  5. 2765

    Association of Red Blood Cell Distribution Width With Mortality Risk in Hospitalized Adults With SARS-CoV-2 Infection by Foy, Brody H., Carlson, Jonathan C. T., Reinertsen, Erik, Padros I. Valls, Raimon, Pallares Lopez, Roger, Palanques-Tost, Eric, Mow, Christopher, Westover, M. Brandon, Aguirre, Aaron D., Higgins, John M.

    Published 2020
    “…Red blood cell distribution width (RDW), a component of complete blood counts that reflects cellular volume variation, has been shown to be associated with elevated risk for morbidity and mortality in a wide range of diseases. …”
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    Article
  6. 2766
  7. 2767

    Toxicity evaluation of Cosmos caudatus, Periskia bleo and Averrhoa bilimbi on sprague dawley rats / Farah Amna Othman by Othman, Farah Amna

    Published 2015
    “…Subacute toxicity study of C. caudatus showed that the extract caused slight decreased in red blood cell count (RBC) and packed cell volume (PCV) in all treated male rats, PCV value of 250 mg/kg b.wt of female rats, white blood cell count (WBC) of both 125 and 500 mg/kg b.wt. of male rats and in haemoglobin (Hb) level of 125 mg/kg b.wt. of both male and female treated rats. …”
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    Thesis
  8. 2768

    effects of dietary supplementation of local medicinal herbs on hybrid Grouperjuvenile(Epinephelus Fuscoguttatus X Epinephelus Lanceolatus) by Dayang Nurjazlyn Abang Zamhari

    Published 2019
    “…The herb supplementation did not affect the blood analysis except for the white cell count where lower values were obtained and higher platelet count was observed. …”
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    Thesis
  9. 2769

    The physicochemical, sensory characteristics and storage studies of seaweed (Kappaphycus alvarezii) sorbet by Liyana Mohammed

    Published 2016
    “…The pH, yeast and mold test for the control and seaweed sorbet during storage showed no significant deterioration within the storage period; however, the total plate count showed a significant decreasing count from day 0 to month 6. …”
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    Thesis
  10. 2770

    Effects of dietary supplementation of local medicinal herbs on hybrid grouper juvenile (Epinephelus fuscoguttatus x Epinephelus lanceolatus) by Dayang Nur Jazlyn Abang Zamhari

    Published 2019
    “…The herb supplementation did not affect the blood analysis except for the white cell count where lower values were obtained and higher platelet count was observed. …”
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    Thesis
  11. 2771

    Effects of liquid metabolites from Lactobacillus plantarum on gastrointestinal health, cholesterol level and growth performance of broiler chickens by Cheng, Xiang Feng

    Published 2011
    “…The pH, bacteriocin activity, inhibitory zone diameter and viable plate count of liquid metabolites from four L. plantarum strains RG11, RG14, RI11 and RS5 and their mixtures were determined. …”
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    Thesis
  12. 2772

    Isolation of Staphylococcus carnosus and Bacillus amyloliquefaciens as potential biogenic amine degraders in fish sauce by Zaman, Mohammad Zukhrufuz

    Published 2011
    “…Proteolytic bacterial count also decreased of about 2.5 log cycles during fermentation with no significant difference (p>0.05) among the samples. …”
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    Thesis
  13. 2773

    Effects of selected probiotics on the growth, survival and gastro-intestinal bacterial population of juvenile giant freshwater prawn (Macrobrachium rosenbergii, de man) by Ramzani, Sara Ravan

    Published 2011
    “…Results showed a significant difference between control and treatments in the log of Bacillus count (Control: Mean = 1.40 ± 0.03, CPF; Mean= 4.10 ± 0.064, PF; Mean = 3.46 ± 0.084) and the log of gram negative count (Control; Mean= 3.29 ± 0.08, CPF; Mean = 1.91 ± 0.045, PF; Mean = 2.22 ± 0.059) (P < 0.001). …”
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    Thesis
  14. 2774

    Effects of selected probiotics on the growth, survival and gastro-intestinal bacterial population of juvenile giant freshwater prawn (Macrobrachium rosenbergii, de man) by Ramzani, Sara Ravan

    Published 2011
    “…Results showed a significant difference between control and treatments in the log of Bacillus count (Control: Mean = 1.40 ± 0.03, CPF; Mean= 4.10 ± 0.064, PF; Mean = 3.46 ± 0.084) and the log of gram negative count (Control; Mean= 3.29 ± 0.08, CPF; Mean = 1.91 ± 0.045, PF; Mean = 2.22 ± 0.059) (P < 0.001). …”
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    Thesis
  15. 2775

    Cellular Apoptosis of 4T1 Breast Cancer Cells Induced By V4-UPM Newcastle Disease Virus by Mahadi, Mahani

    Published 2007
    “…Cell proliferation was significantly reduced as shown by the measurement of apoptotic:mitotic cell via lesion score counted under light microscope. Confirmation of apoptotic cells by specific labeling of DNA fragment with TdT mediated dUTP nick end labeling (TUNEL) assay showed a higher apoptotic percentage counted in cancer cells treated with V4-UPM NDV as compared with cancer control cells. …”
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    Thesis
  16. 2776

    Effects Of Probiotics On The Growth And Survival Of Whiteleg Shrimp (Litopenaeus Vannamei) And Their Inhibitory Roles Against Vibrio Parahaemolyticus by Far, Hadi Zokaei

    Published 2009
    “…Interestingly, there was no Vibrionaceae bacteria found in the shrimps' bodies however a count of 5.5 x 107 CFU/ml of Vibrio bacteria was found from the culture water. …”
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    Thesis
  17. 2777

    Evaluation of rheological properties and quality of xylitol-substituted dadih by Mohd Thani, Nurfatimah

    Published 2015
    “…In this study, the evaluated properties were in terms of mechanical (rheological and texture) and thermal properties. Safety (total plate count and water activity) and sensory analysis were measured to evaluate the dadih quality. …”
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    Thesis
  18. 2778

    Natural and experimental infection of streptococcus sp. in red hybrid tilapia (oreochromis sp.) and selected effective herbal prophylactics by Alshaafai, Milud Alsaid

    Published 2013
    “…In contrast, leucocyte counts significantly increased from 4.20±1.8 (x103/μL) in the control fish to 13.2±5.5 at 7 day post infection. …”
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    Thesis
  19. 2779

    Investigation of tobramycin incorporated calcium phosphate beads in preventing methicillin-resistant Staphylococcus aureus induced osteomyelitis in rabbits by Anebow, Lulu Godday

    Published 2016
    “…White blood cell (WBC) count and ESR are promising markers of infection and inflammation associated with osteomyelitis formation.…”
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    Thesis
  20. 2780

    Effects of curry (Murraya koenigii spreng.) leaf extract on the microbial and physico-chemical qualities of yellow alkaline noodles during storage by Rosyid, Teza Alfindo

    Published 2012
    “…The leaf extracts of curry was found to significantly (P<0.05) reduced the initial load of total aerobic mesophilic bacteria, psychrophilic bacteria and yeast and mould count in noodle at ambient and chilled temperatures. …”
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    Thesis