Patriarchy as a social construct: a gastro-semiotic criticism of the foodspheres in J.P. Clark’s The Wives’ Revolt by Ibrahim Esan Olaosun

Subjects: “…culinary tradition…”
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On the Appetite Trail by Grażyna Ewa Karpińska

Subjects: “…culinary tradition…”
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On the Appetite Trail by Grażyna Ewa Karpińska

Subjects: “…culinary tradition…”
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Representation and Presentation of Culinary Tradition as Cultural Heritage by Nikolaos Partarakis, Danae Kaplanidi, Paraskevi Doulgeraki, Effie Karuzaki, Argyro Petraki, Daniele Metilli, Valentina Bartalesi, Ilia Adami, Carlo Meghini, Xenophon Zabulis

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Food history and gastronomic traditions of beans in Italy by Giandomenico Corrado

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Religion and Psychological Values in Culinary Tradition Within Local Communities of West Kalimantan by Hariansyah Hariansyah, Ana Rosilawati

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Edible Encounters and the Formation of Self in Baltasar Lopes' Chiquinho and Paulina Chiziane's Niketche: uma história de poligamia by Isabel P.B. Fêo Rodrigues, Serena J. Rivera

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“Young people don’t even know the dish…” Disappearing day-to-day dishes in the memories of settlers in Lower Silesia Analysis of selected materials of the Polish Ethnographic Atlas... by Anna Drożdż

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