Sodium intake in Germany by Stefanie Klenow, Gert B.M. Mensink

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Prevalence of persons following a vegetarian diet in Germany by Gert B.M. Mensink, Clarissa Lage Barbosa, Anna-Kristin Brettschneider

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Folate status in Germany by Gert B.M. Mensink, Anke Weißenborn, Almut Richter

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Vitamin D status of adults in Germany by Martina Rabenberg, Gert B.M. Mensink

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Cooking frequency in Germany by Anja Borrmann, Gert B.M. Mensink

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The atypical sphingolipid SPB 18:1(14Z);O2 is a biomarker for DEGS1 related hypomyelinating leukodystrophy by Andreas J. Hülsmeier, Sandra P. Toelle, Peter Bellstedt, Christian Wentzel, Angela Bahr, Konstantinos Kolokotronis, Thorsten Hornemann

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Dihydroceramide desaturase regulates the compartmentalization of Rac1 for neuronal oxidative stress by Fei-Yang Tzou, Tsu-Yi Su, Wan-Syuan Lin, Han-Chun Kuo, Yu-Lian Yu, Yu-Han Yeh, Chung-Chih Liu, Ching-Hua Kuo, Shu-Yi Huang, Chih-Chiang Chan

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Evolutionary Relationships Between Dysregulated Genes in Oral Squamous Cell Carcinoma and Oral Microbiota by Yang Fang, Yi Yang, Chengcheng Liu

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Gynaecology and general practitioner services utilisation by women in the age group 50 years and older by Laura Krause, Lorena Dini, Franziska Prütz

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Over-The-Counter (OTC) Drug Consumption among Adults Living in Germany: Results from the German Health Interview and Examination Survey for Adults 2008–2011 (DEGS1) by Eva Barrenberg, Hildtraud Knopf, Edeltraut Garbe

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Role of Pseudouridine Formation by Deg1 for Functionality of Two Glutamine Isoacceptor tRNAs by Roland Klassen, Raffael Schaffrath

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