Showing 1,821 - 1,840 results of 3,823 for search '"detergents"', query time: 0.10s Refine Results
  1. 1821

    Prophylactic Feeding of <em>Clostridium butyricum</em> and <em>Saccharomyces cerevisiae</em> Were Advantageous in Resisting the Adverse Effects of Heat Stress on Rumen Fermentation... by Ligang Xue, Dan Wang, Fangyu Zhang, Liyuan Cai

    Published 2022-09-01
    “…Moreover, the average daily gain and the digestibility of dry matter, neutral detergent fiber, and acid detergent fiber were significantly increased (<i>p</i> < 0.05) in the CB, SC, and Mix groups compared to those of the control group. …”
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  2. 1822

    Nutritive value and herbage mass of Pueraria phaseoloides (tropical kudzu) in un-utilized open grasslands in north-eastern and central Trinidad and Tobago by Elisha Leon, Martin P. Hughes, Oral Daley

    Published 2023-01-01
    “…The crude protein (CP) concentrations of P. phaseoloides leaves (235 g/kg DM) and whole fraction (217 g/kg DM) were highest in Wallerfield during the early wet season. Neutral detergent fibre (NDF), acid detergent fibre (ADF) and lignin were lowest in the early dry season (P < 0.01). …”
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  3. 1823

    The Effects of Bacterial Inoculants on the Fermentation, Aerobic Stability and Feed Value of Rye (Secale cereale L.) Silages by Serkan Uğurlu, Berrin Okuyucu, Mehmet Levent Özdüven

    Published 2022-03-01
    “…Lactic acid bacteria+enzyme mixture inoculants decreased neutral detergent fiber, acid detergent fiber and celluloses content in the silages. …”
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  4. 1824

    EFFECT OF LIGNOSELULOLITIC FUNGUS TO ENZIMATIC ACTIVITY, FIBER FRCTION, AND DIGESTIBILITY ON FERMENTATION PROCESS OF COCOA POD by Engkus Ainul Yakin, Zaenal Bachruddin, Ristianto Utomo, Ria Millati

    Published 2017-08-01
    “…The results showed fermentation used P. chrysosporium has highest lignin peroxidase enzyme activity of 0.52±0.04 U/mL and mangan peroxidase 0.06±0.00 U/mL, neutral detergent fiber 75,54±0,41%, acid detergent fiber 68,10±0,30%, lignin 26,86±0,19%, cellulose 27,17±0,25%, hemicellulose 6,77±0,52%, dry matter digestibility 69,70±0,43% and organic matter digestibility 69,59±1,03%. …”
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  5. 1825

    Minimizing Cholesterol-Induced Aggregation of Membrane-Interacting DNA Origami Nanostructures by Jasleen Kaur Daljit Singh, Minh Tri Luu, Jonathan F. Berengut, Ali Abbas, Matthew A. B. Baker, Shelley F. J. Wickham

    Published 2021-11-01
    “…Two-step folding protocols for the DOB, where cholesterol strands are added in a second step, did not improve the yield. Detergent improved the yield of distal cholesterol configurations (26 ± 22% to 92 ± 12%), but samples re-aggregated after detergent removal (74 ± 3%). …”
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  6. 1826

    Lipids in diets for Holstein steers: apparent digestibility Lipídios em dietas para novilhos holandeses: digestibilidade aparente by Ricardo Vargas de Andrade, Robério Rodrigues Silva, Ivanor Nunes do Prado, Lúcia Maria Zeoula, João Ricardo Vieira Jorge, Juliana Martin do Prado, Eder Eduardo Bublitz

    Published 2008-12-01
    “…Twelve Holstein castrated steers averaging 26 months old and an initial weight of 471kg were allotted to a completely randomized design to evaluate the effect of adding lipids in the diet on intake and apparent digestibility (ADC) of dry matter (DM), crude protein (CP), neutral detergent fiber (NDF), acid detergent fiber (ADF), starch, ether extract (EE), gross energy (GE), and also the possibility of replacing indigestible dry matter (iDM) with indigestible NDF, as an internal marker. …”
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  7. 1827

    Effect of the dietary level of cull pinto beans (Phaseolus vulgaris) on ruminal fermentation, kinetics, and digestibility of hair lambs by Francisco Castillo Rangel, Guillermo Villalobos Villalobos, David Domínguez Díaz, Juan Ángel Ortega Gutiérrez

    “…Passage rate (kg kg−1/h) and MRT (h) were similar among treatments and the digestibility (kg kg−1) of dry matter, crude protein, and neutral detergent fiber was not different among treatments. …”
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  8. 1828

    Chemical, nutritive, fermentative and microbial composition of almond hull silage by Selim Sırakaya

    Published 2023-12-01
    “…Crude protein was 92.5 ± 5.9 g kg−1, crude ash 111.3 ± 1.1 g kg−1, acid detergent fibre 282.7 ± 2.9 g kg−1, neutral detergent fibre 394.3 ± 2.7 g kg−1, total digestible nutrients 521.7 ± 8.5 g kg−1, metabolic energy 1.85 ± 0.03 mcal kg−1 and net energy lactation 1.11 ± 0.03 mcal kg−1 were determined. …”
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  9. 1829

    Estimation of Nutritive Value and Protein Degradability of Trifolium Repens and Poa Pratensis as the Dominant Pasture Species, Under Simulated Rotational Grazing by Stojanović Bojan, Simić Aleksandar, Đorđević Nenad, Božičković Aleksa, Davidović Vesna, Ivetić Aleksandra

    Published 2022-06-01
    “…A significant (p <0.05) lowering of the CP content in the legume and grass herbage was found, while NDF (neutral detergent fiber) and ADF (acid detergent fiber) significantly increased (p <0.05) as the spring growth season progressed. …”
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  10. 1830

    Influence of Repeated Washing on the Physical and Mechanical Properties of Ecoleather by Yulia I. Maruschak, Natallia N. Yasinskaya

    Published 2023-12-01
    “…The samples underwent 5, 10 and 15 wash cycles in a drum-type washing machine using the “Bonus” detergent for delicate fabrics, produced by the Belarusian manufacturer “BZPI”, for 30 minutes at a temperature of 40 °C. …”
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  11. 1831

    Grain Yield and Some Quality Traits of Local Oat (Avena sativa L.) Genotypes Under Eskişehir Conditions by Ali Cevat Sönmez, Yaşar Karaduman

    Published 2020-08-01
    “…In this research, besides various agro-morphological traits such as grain yield (GY), thousand kernel weight (TKW), plant height (PH), lodging score (LS), heading days (HD), grain protein content (PC), beta-glucan (BG), acid detergent fiber (ADF) and neutral detergent fiber (NDF) values were examined. …”
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  12. 1832

    Effect of mycotoxins contaminated corn on growth nutrient digestibility and in vitro rumen fermentation in goats by BAI XUE, GUO CHUNHUA, ZHANG ZHENGFAN, HUANG YANLIN

    Published 2016-02-01
    “…Digestibility of crude protein (CP) in the trial group was significantly lower than the control group and the digestibilities of acid detergent fibre (ADF) and neutral detergent fibre (NDF) decreased too, but not significantly. …”
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  13. 1833

    Forage Yield and Nutritive Value of Cool-Season and Warm-Season Forages for Grazing Organic Dairy Cattle by Kathryn E. Ritz, Bradley J. Heins, Roger Moon, Craig Sheaffer, Sharon L. Weyers

    Published 2020-12-01
    “…Across the grazing season, forage yield was 39% greater for system 2 than system 1 due to greater forage yield during the summer. Neutral detergent fiber (NDF) and acid detergent fiber (ADF) were similar for cool-season and warm-season grasses. …”
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  14. 1834
  15. 1835

    Olive leaves as alternative feed for finishing lambs: evaluation of feed intake, nutrients digestibility, growth performance, and carcase quality by Nael Ismail, Belal S. Obeidat

    Published 2023-12-01
    “…At the same time, the ether extract and metabolisable energy intakes were the highest (p < .0001) in OL100, followed by OL50 and the CON diet. Intake of neutral detergent fibre and acid detergent fibre for lambs fed the OL50 diet surpassed (p < .0001) the other diets. …”
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  16. 1836

    Mechanical properties, Flowable composite, Flexural Strength by Nawfal A.A. Zakarea, Talal Hameed Mohamad, Amer A Taqa

    Published 2014-04-01
    “…The samples of group A,B and C were disinfected as fallow: Group A was disinfected with MCP solution(mixture of 20% castor detergent and 4% papain). Group B was disinfected with freshly diluted 2.5% NaOCl solution. …”
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  17. 1837

    Protein supplementation for sheep fed with tropical forage by D. M. G. Carvalho, J. J. Silva, M. J. Santos, C. S. Teixeira, E. P. Brito, N. P. Fragata

    Published 2020-07-01
    “…However, it was significant (p<0.05) for the variables forage dry matter intake, total crude protein intake, total mineral matter intake, total neutral detergent fiber intake and total non-fibrous carbohydrate intake, demonstrating possible replacement of forage by the supplement. …”
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  18. 1838
  19. 1839

    Chemical composition, aerobic stability and fermentation pattern of tomato pomace and pumpkin waste silage using fibrolytic enzymes and lactic acid bacteria by Esmaeil Ganji Jamehshooran, Kaveh Jafari khorshidi, Javad Bayat Kouhsar

    Published 2022-03-01
    “…The treatment of pumpkin waste showed the lowest amount of dry matter (DM), insoluble fibers in neutral detergent (NDF), and insoluble fibers in acidic detergent (ADF). …”
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  20. 1840

    Different Aspergillus niger Strains and Inoculum Levels Affect the Nutritional Composition of Olive Leaves in Solid-state Fermentation by Aydın Altop, Emrah Güngör, Güray Erener

    Published 2021-12-01
    “…The lowest acid detergent fiber (ADF) was obtained from the B strain or 106 inoculum level. …”
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