Development and validation of a dietary screener for carbohydrate intake in endurance athletes by Stéphanie Harrison, Élise Carbonneau, Denis Talbot, Simone Lemieux, Benoît Lamarche

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Equitable Approaches for Public Health Data Collection Among Diverse Populations: Findings from a National Evaluation of Fruit and Vegetable Incentives by Carmen Byker Shanks, Betty Izumi, Jenna Eastman, Teala W. Alvord, Amy L. Yaroch

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Comparison of the NHANES dietary screener questionnaire to the Automated Self-Administered 24-Hour Recall for Children in the Healthy Communities Study by Sridharshi Chintha Hewawitharana, Frances Elizabeth Thompson, Catherine M. Loria, Warren Strauss, Jyothi Nagaraja, Lorrene Ritchie, Karen Lucy Webb

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Validation and reliability for the updated REAP-S dietary screener, (Rapid Eating Assessment of Participants, Short Version, v.2) by Viswanathan Shankar, Kathryn H. Thompson, Judith Wylie-Rosett, C. J. Segal-Isaacson

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Establishing the criterion validity of an adapted dietary screener for Asian Americans amongst Chinese American adults by Lena Woo, Stella S. Yi, Agnes Park, Lu Hu, Lorna E. Thorpe, Pasquale E. Rummo, Jeannette M. Beasley

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Piloting a brief assessment to capture consumption of whole plant food and water: version 1.0 of the American College of Lifestyle Medicine Diet Screener (ACLM Diet Screener) by Micaela C. Karlsen, Micaela C. Karlsen, Kara L. Staffier, Kathryn J. Pollard, Kelly C. Cara, Sarah M. Hulit, Erin K. Campbell, Susan M. Friedman, Susan M. Friedman

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