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1
Assessment of the agronomic and nutritional characteristics of sorghum genotypes with and without brown midrib
Published 2024-11-01Subjects: “…composition; brown midrib; digestibility; digestible dry matter.…”
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2
Effect of precipitation and temperature conditions of Central East Poland on feed value of European maize cultivars cultivated for silage
Published 2019-09-01Subjects: Get full text
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3
Nutritional composition and ruminal degradability of corn silage (Zea mays L.) with addition of glycerin in silage
Published 2015-07-01Subjects: “…Digestibility of dry matter; Energy; Aerobic stability; Glycerol; pH; Temperature…”
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4
CHEMICAL COMPOSITION AND PROFILE OF FERMENTATION OF THE SILAGES OF FIVE SORGHUM HYBRIDS (Sorghum bicolor x Sorghum sudanense)
Published 2007-12-01Subjects: Get full text
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5
Fermentasi Jerami Padi Menggunakan White rot fungi dan Suplementasi Saccharomyces cerevisiae Pengaruhnya terhadap Kecernaan Nutrien Secara In Vitro
Published 2012-10-01Subjects: Get full text
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