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ESTAMAING PRICE AND EXPENDITURE ELASTICITIES FOR MAJOR FOODS IN EGYPT DURING THE PERIOD (1980-2014) USING THE LINEAR ALMOST IDEAL DEMAND SYSTEM
Published 2016-09-01Subjects: Get full text
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2
Comparative analysis of the animal products consumption in developing countries: the case study of the South Asian countries
Published 2015-07-01Subjects: Get full text
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3
Comparative analysis of the food and nutrients demand in developing countries: The case of main vegetable products in South Asian countries
Published 2014-12-01Subjects: Get full text
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4
Validating LA/AIDS model in the food market of Pakistan
Published 2022-09-01Subjects: Get full text
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5
Consumption of dairy products in the UAE: A comparison of nationals and expatriates
Published 2011-06-01Subjects: Get full text
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6
DEMAND FOR FOOD COMMODITIES IN TULUNGAGUNG REGENCY
Published 2020-07-01Subjects: Get full text
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7
Exploring tourism attractiveness factors and consumption patterns of Southeast Asian tourists to Taiwan
Published 2024-12-01Subjects: Get full text
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8
Physical and expenditure formulations of demand functions and evaluations of price demand elasticity
Published 2012-01-01Subjects: Get full text
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9
THE IMPACT OF POLITICAL AND MONETARY CHANGES ON THE LEVEL OF FOOD EXPENDITURE IN URBAN AND RURAL EGYPT
Published 2018-05-01Subjects: “…elasticity of expenditure or expenditure elasticity…”
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10
AN ECONOMETRIC ANALYSIS OF THE PATTERN OF CONSUMER SPENDING ON FOOD IN EGYPT
Published 2018-03-01Subjects: Get full text
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11
Analyzing tourist expenditures incurred on long-, medium-, and short-haul trips to Taiwan
Published 2024-11-01Subjects: Get full text
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12
Examining Fruit Demand Elasticities In Pakistan
Published 2023-12-01Subjects: Get full text
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13
ACOMPARATIVE ANALYTICAL STUDY OF FOOD EXPENDITURE PATTERNS IN KINGDOM OF SAUDI ARABIA
Published 2016-09-01Subjects: Get full text
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14
Comparison and modeling of households food expenditures in Slovakia with regard to the economic status and job position of the head of household
Published 2013-01-01Subjects: Get full text
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