Diet and cuisine: farming and its transformations as reflected in pottery by Andrew Sherratt

“…This paper considers the possibility of major innovations in food-processing in the millennia following the introduction of farming, and relates these to contemporary processes of urbanisation in the Near East.…”
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ANALYSIS OF MILK PRODUCTION AND ECONOMIC EFFICIENCY IN DAIY FARMS by AGATHA POPESCU

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Bacterial enzymes as potential feed additives in poultry farming by A.O. Koryagina, D.S. Bul'makova, A.D. Suleimanova, N.L. Rudakova, A.M. Mardanova, S.Y. Smolencev, M.R. Sharipova

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Economic capabilities of Polish orchard farms in 2004-2006 by Jolanta Sobierajewska

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Legal Aspects of Taxation of Offshore Wind Farms in Poland by Krzysztof Teszner

Subjects: “…offshore wind farm…”
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Knowledge and Perspectives on the Welfare of Italian Heavy Pigs on Farms by Marika Vitali, Eleonora Nannoni, Luca Sardi, Giovanna Martelli

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Effect of Sperm Cryopreservation in Farm Animals Using Nanotechnology by Muhammad Faheem Akhtar, Qingshan Ma, Yan Li, Wenqiong Chai, Zhenwei Zhang, Liangliang Li, Changfa Wang

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Development of agrotechnologies classification in the system of adaptive-landscape farming by L. K. Konovalova, L. I. Ilyin, V. V. Okorkov, I. Yu. Vinokurov

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AN ECONOMIC STUDY OF SOME BROILER FARMS IN QALUBIA GOVERNORATE by Mahmoud Salem, Thanaa Elnoby, Eman Kadous

“…Therefore, the study aimed at estimating the economic yield of the poultry farms in the fattening nurseries in Qalyubia governorate. …”
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Reproductive farming technology in Japanese eel and chub mackerel by Hiroshi Miyanishi, Naoki Nagano

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Agriculture farms product differentiation assessment in the Czech Republic by Michal Chocholousek, Zuzana Hlouskova, Tereza Simova, Jan Huml

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Assessment of the Reliability of Wind Farm Devices in the Operation Process by Stanisław Duer, Jacek Paś, Aneta Hapka, Radosław Duer, Arkadiusz Ostrowski, Marek Woźniak

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Training needs assessment of farm women in dairying practices by SANJEEV KUMAR, RAJ KISHORE SHARMA, RAVI RANJAN KUMAR SINHA, SURYAMANI KUMAR, SANJEEV RANJAN

Subjects: “…Farm women…”
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Understanding Farmers’ Intentions to Adopt Organic Farming in Albania by Edvin Zhllima, Edmira Shahu, Orjon Xhoxhi, Irena Gjika

“…Therefore, the study attempts to explore the determinant factors of farmers' intentions to engage in organic farming based on primary data collected through a farm survey in Albania. …”
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Bioresources in Organic Farming: Implications for Sustainable Agricultural Systems by Akinlolu Olalekan Akanmu, Olumayowa Mary Olowe, Austin Tenthani Phiri, Drocelle Nirere, Adeyinka John Odebode, Noëlla Josiane Karemera Umuhoza, Michael Dare Asemoloye, Olubukola Oluranti Babalola

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INTRODUCING AQUAPONIC AS THE URBAN FARMING MODEL FOR STUDENT’S KNOWLEDGE by Hanum Isfaeni, Naufal Ma'arif, Muhammad Zaki Ananda, Sayyid Izzudin Muslimin, Reza Dino Mahardika, Galang Adi Fathriko

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Sustainability of livestock farms: The case of the district of Moyobamba, Peru by Giovanna Patricia Torres Jara de García, Luz Marlene Durand-Chávez, Hurley Abel Quispe-Ccasa, Jaime Lizardo Linares-Rivera, Gleni Tatiana Segura Portocarrero, René Calderón Tito, Héctor Vladimir Vásquez Pérez, Jorge Luis Maicelo Quintana, Gustavo Ampuero-Trigoso, Rafael René Robles Rodríguez, José Américo Saucedo-Uriarte

“…From the typification of livestock farms, Group 2 (13 farms) presented a higher level of sustainability as did Group 3 (16 farms), while Group 1 (31 farms) presented unsustainable conditions. …”
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The Significance of Farm Size in the Evaluation of Labour Productivity in Agriculture by Martina Novotná, Tomáš Volek

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Smart Farming Techniques for Climate Change Adaptation in Cyprus by George Adamides, Nikos Kalatzis, Andreas Stylianou, Nikolaos Marianos, Fotis Chatzipapadopoulos, Marianthi Giannakopoulou, George Papadavid, Vassilis Vassiliou, Damianos Neocleous

Subjects: “…smart farming…”
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Comparison of Productivity and Fecal Microbiotas of Sows in Commercial Farms by Haruka Uryu, Takamitsu Tsukahara, Hiromichi Ishikawa, Munetaka Oi, Satoshi Otake, Itsuro Yamane, Ryo Inoue

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