A review of microphase separation of polyurethane: Characterization and applications by Bing-Xu Cheng, Wei-Chen Gao, Xiao-Ming Ren, Xin-Yi Ouyang, Yuan Zhao, Hui Zhao, Wei Wu, Chong-Xing Huang, Yang Liu, Xiao-Yang Liu, Hua-Nan Li, Robert K.Y. Li

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Effects of Lactic Acid Bacteria Fermentation on the Physicochemical Properties of Rice Flour and Rice Starch and on the Anti-Staling of Rice Bread by Xinlai Dou, Xuyang Ren, Qiumei Zheng, Yinyuan He, Mingshou Lv, Linlin Liu, Ping Yang, Yanlin Hao, Fenglian Chen, Xiaozhi Tang

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High genetic diversity and different type VI secretion systems in Enterobacter species revealed by comparative genomics analysis by Mu Peng, Weiyuan Lin, Aifen Zhou, Zhihui Jiang, Fangzhen Zhou, Zhiyong Wang

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Enhanced estrogenic effects of biotransformed soy extracts by Amanda Rejane Alves de Ávila, Lívia Dias de Queirós, Danielle Branta Lopes, Clara Guido Barin, Tatiane Mayumi Ueta, Ana Lúcia Tasca Gois Ruiz, Gabriela Alves Macedo, Juliana Alves Macedo

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Highly active probiotic hydrogels matrixed on bacterial EPS accelerate wound healing via maintaining stable skin microbiota and reducing inflammation by Hongtao Xu, Yaqian Li, Jiangping Song, Liuyang Zhou, Kaizhang Wu, Xingyu Lu, XiaoNing Zhai, Zhili Wan, Jie Gao

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Chlorine dioxide/water-borne polyurethane antibacterial film activated by carboxyl group by Haohe Huang, Xingqiang Huang, Lanyu Zhang, Hui Zhao, Chongxing Huang, Lijie Huang, Zhanpeng Chen

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Facile and Green Synthesis of Highly Fluorescent Carbon Quantum Dots from Water Hyacinth for the Detection of Ferric Iron and Cellular Imaging by Pei Zhao, Qin Zhang, Juanjuan Cao, Cheng Qian, Jing Ye, Siyuan Xu, Yonggui Zhang, Yanbin Li

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Inorganic Selenium Transformation into Organic Selenium by <i>Monascus purpureus</i> by Nan Sun, Hui Dang, Yuyao Zhang, Mengjie Yang, Wei Zhang, Yu Zhao, Haisheng Zhang, Hua Ji, Baoshan Zhang

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Dietary fibres from cassava residue: Physicochemical and enzymatic improvement, structure and physical properties by Lijie Huang, Xiaoxiao Zhang, Mingzi Xu, Shuxiang An, Chunying Li, Chongxing Huang, Kungang Chai, Shuangfei Wang, Yang Liu

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A novel FCTF evaluation and prediction model for food efficacy based on association rule mining by Yaqun Liu, Zhenxia Zhang, Wanling Lin, Hongxuan Liang, Min Lin, Min Lin, Junli Wang, Lianghui Chen, Peikui Yang, Mouquan Liu, Yuzhong Zheng, Yuzhong Zheng

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Point mutation of V252 in neomycin C epimerase enlarges substrate-binding pocket and improves neomycin B accumulation in Streptomyces fradiae by Xiangfei Li, Fei Yu, Fang Wang, Sang Wang, Rumeng Han, Yihan Cheng, Ming Zhao, Junfeng Sun, Zhenglian Xue

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Effect of Dry Heat Treatment on the Structure of Quinoa Flour and Rheological Properties of Dough by Yali ZHOU, Xinyong YOU, Xiaolong LI, Kunpeng ZHANG, Anhua LI, Jingwen GAO, Ping LIU, Ziyu ZHU

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Progress in the Valorization of Fruit and Vegetable Wastes: Active Packaging, Biocomposites, By-Products, and Innovative Technologies Used for Bioactive Compound Extraction by Mohd Salahuddin Mohd Basri, Nor Nadiah Abdul Karim Shah, Alifdalino Sulaiman, Intan Syafinaz Mohamed Amin Tawakkal, Mohd Zuhair Mohd Nor, Siti Hajar Ariffin, Nur Hamizah Abdul Ghani, Faiqa Shazeaa Mohd Salleh

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Synthesis and performance of ZnO quantum dots water-based fluorescent ink for anti-counterfeiting applications by Xi Chen, Qi Wang, Xiao-Ju Wang, Jie Li, Guo-Bin Xu

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iTRAQ-BASED Proteomic Analysis of the Mechanism of Fructose on Improving Fengycin Biosynthesis in <i>Bacillus Amyloliquefaciens</i> by Hedong Lu, Ruili Li, Panping Yang, Weibo Luo, Shunxian Chen, Muhammad Bilal, Hai Xu, Chengyuan Gu, Shuai Liu, Yuping Zhao, Chengxin Geng, Li Zhao

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Evolution analysis of FRIZZY PANICLE (FZP) orthologs explored the mutations in DNA coding sequences in the grass family (Poaceae) by Jia Li, Litian Zhang, Rania G. Elbaiomy, Lilan Chen, Zhenrong Wang, Jie Jiao, Jiliang Zhu, Wanhai Zhou, Bo Chen, Salma A. Soaud, Manzar Abbas, Na Lin, Ahmed H. El-Sappah

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Dual Modification of Cassava Starch Using Physical Treatments for Production of Pickering Stabilizers by Giselle Vallim Correa Ramos, Marya Eduarda Azelico Rabelo, Samantha Cristina de Pinho, Germán Ayala Valencia, Paulo José do Amaral Sobral, Izabel Cristina Freitas Moraes

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Corpus luteum presence in the bovine ovary increase intrafollicular progesterone concentration: consequences in follicular cells gene expression and follicular fluid small extracel... by Paola Maria da Silva Rosa, Alessandra Bridi, Giuliana de Ávila Ferronato, Cibele Maria Prado, Natália Marins Bastos, Juliano Rodrigues Sangalli, Flávio Vieira Meirelles, Felipe Perecin, Juliano Coelho da Silveira

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Welfare traits of cattle castrated immunologically and fed beta-adrenergic agonists by Luciane Silva Martello, Daniel Silva Antonelo, Nara Regina Brandão Cônsolo, Verônica Madeira Pacheco, João Alberto Negrão, Alessandra Fernandes Rosa, Paulo Roberto Leme, Rafael Vieira Sousa, Saulo da Luz Silva

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Improvement of Rice Flour, Rice Dough and Rice Bread by Transglutaminase by Shuai ZHANG, Xiaoxue GUO, Jing FAN, Xin BIAN, Yang YANG, Chunmin MA, Xiaofei LIU, Yan WANG, Na ZHANG

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