Prospective modeling and estimating the epidemiologically informative match rate within large foodborne pathogen genomic databases by Lanlan Yin, James B. Pettengill

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Bullfrogs (Lithobates catesbeianus) as a Potential Source of Foodborne Disease by Andrea P. Zepeda-Velazquez, Fabián-Ricardo Gómez-De-Anda, Luis F. Aguilar-Mendoza, Nayeli Shantal Castrejón-Jiménez, Juan Carlos Hernández-González, Jorge A. Varela-Guerrero, Jorge-Luis de-la-Rosa-Arana, Vicente Vega-Sánchez, Nydia E. Reyes-Rodríguez

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Genome-wide networks reveal emergence of epidemic strains of Salmonella Enteritidis by Adam J. Svahn, Sheryl L. Chang, Rebecca J. Rockett, Oliver M. Cliff, Qinning Wang, Alicia Arnott, Marc Ramsperger, Tania C. Sorrell, Vitali Sintchenko, Mikhail Prokopenko

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A Schema for Digitized Surface Swab Site Metadata in Open-Source DNA Sequence Databases by Jingzhang Feng, Devin Daeschel, Damion Dooley, Emma Griffiths, Marc Allard, Ruth Timme, Yi Chen, Abigail B. Snyder

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Detection of Arcobacter spp. in Mytilus galloprovincialis samples collected from Apulia region by Elisabetta Bonerba, Anna Mottola, Antonio Parisi, Angela Di Pinto, Andrea Serraino, Giancarlo Bozzo, Federica Giacometti, Edmondo Ceci, Giuseppina Tantillo

Subjects: “…Arcobacter butzleri, Mytilus galloprovincialis, Foodborne pathogen…”
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Inclusion of trans-cinnamaldehyde and caprylic acid in feed results in detectable concentrations in the chicken gut and reduces foodborne pathogen carriage by Joshua M. Lyte, Komala Arsi, Valentina Caputi, Rohana Liyanage, Anna L. Facchetti V. Assumpcao, Palmy R.R. Jesudhasan, Annie M. Donoghue

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Real-time PCR detection of Coxiella burnetii in dairy products in Kwara State, Nigeria: a public health concern by Nusirat Elelu, Nwachukwu Raymond Chinedu, Balkees A. Yakub-Obalowu, Ismail A. Odetokun, Ahmad I. Al-Mustapha

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Transcriptomic Response of <i>L. monocytogenes</i> to Co-Culture with <i>S. cerevisiae</i> by Spiros Paramithiotis, Alexandra Katidi, Eleftherios H. Drosinos

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Modulation of the Immune Response to Improve Health and Reduce Foodborne Pathogens in Poultry by Christina L. Swaggerty, Todd R. Callaway, Michael H. Kogut, Andrea Piva, Ester Grilli

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Isolation of Shewanella putrefaciens GRD 03 from Fish and Explication of Biofilm Adherence Potency on Different Substrates by Swathy Krishna Jayalekshmi, Arya Radhakrishnan Krishna, Trisha Mary Pandipilly Antony, Suganthi Ramasamy

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<i>Listeria monocytogenes</i>: An Inconvenient Hurdle for the Dairy Industry by Alessandra Casagrande Ribeiro, Felipe Alves de Almeida, Mariana Medina Medeiros, Bruna Ribeiro Miranda, Uelinton Manoel Pinto, Virgínia Farias Alves

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Levels of Indicator Bacteria and Characteristics of Foodborne Pathogens from Carcasses of Cattle Slaughterhouses in Korea by Serim Hong, Jin-San Moon, Soon-Seek Yoon, Ha-Young Kim, Young Ju Lee

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Antibacterial Effects of Kumquat Peel Essential Oil on Staphylococcus Aureus and Escherichia Coli Bacteria in Comparison With Some Standard Antibiotics by Sara Mosazad, Katayon Agahee, Razzagh Mahmoudi, Shagayegh Moosavi, Saeed Shasavari

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<i>Salmonella</i> Control in Swine: A Thoughtful Discussion of the Pre- and Post-Harvest Control Approaches in Industrialized Countries by Ana Carvajal, Melvin Kramer, Héctor Argüello

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Antimicrobial effects of curcumin against L. monocytogenes, S. aureus, S. Typhimurium and E. coli O157:H7 pathogens in minced meat by S. Sandikci Altunatmaz, F. Yilmaz Aksu, G. Issa, B. Basaran Kahraman, D. Dulger Altiner, S.K. Buyukunal

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Short communication: Absence of campylobacter spp. In intensive rabbit farming in eastern Spain, preliminary results by C. Marín, V. Soto, F. Marco-Jimenez

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Comparative genomic and transcriptomic analyses reveal distinct response strategies to hypoxia by Vibrio parahaemolyticus isolates of clinical and aquatic animal origins by Huihui Xu, Beiyu Zhang, Pan Yu, Meng Sun, Lu Xie, Lanming Chen

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A Bacteriophage Protein-Based Impedimetric Electrochemical Biosensor for the Detection of <i>Campylobacter jejuni</i> by Baviththira Suganthan, Ashley M. Rogers, Clay S. Crippen, Hamid Asadi, Or Zolti, Christine M. Szymanski, Ramaraja P. Ramasamy

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Internalization of <i>Salmonella</i> in Leafy Vegetables during Postharvest Conditions by Jinnam Kim, Soeun Park, Jiyoung Lee, Seungjun Lee

Subjects: “…foodborne pathogen…”
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Research Progress on Rapid Detection Technology and Standardized Application of Foodborne Pathogens by Peng WU, Yahe SUN, Xuli ZHU, Shuhua ZHOU, Chengyun ZHANG

Subjects: “…foodborne pathogen…”
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