Heterogeneity of human very low density lipoproteins by gel filtration chromatography by Steven H. Quarfordt, Anne Nathans, Marie Dowdee, Helen L. Hilderman

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Semi purifikasi dan karakterisasi enzim protease Bacillus sp. by Elidar Naiola, Nunuk Widhyastuti

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Separation of molecular species of lipoprotein lipase from adipose tissue by Arlene S. Garfinkel, Michael C. Schotz

Subjects: “…gel filtration…”
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PURIFICATION, CHARACTERIZATION AND EVALUATION OF BIOLOGICAL ACTIVITY OF MANNOPROTEIN PRODUCED FROM SACCHAROMYCES CEREVISIAE BY by H. GH. Rasheed, N. H. Haydar

Subjects: “…biosurfactant,gel filtration, antimicrobial, antiadhesive.…”
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Novel preparation of cardiolipin from beef heart by Joseph Eichberg, John D. Burnham

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A combination of Sephadexes for the milk whey protein fractions isolation by V. G. Yukalo, K. Ye. Datsyshyn

Subjects: “…milk whey proteins, gel filtration, electroforesis.…”
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Purification and Characterization of Tannin Acyl Hydrolase from Aspergillus niger ATCC 16620 by Abdulhameed Sabu, G. Shegal Kiran, Ashok Pandey

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DESALINATION OF CHITOOLOGOSACCAHARIDES USING GEL FILTRATION AND ULTRAFILTRATION by Pujoyuwono Martosuyono, Asri Pratitis, Alexander Prasetya, Elisabeth Kartika Prabawati

Subjects: “…Chitooligosaccharide, desalting technique, dialysis, gel filtration chromatography…”
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Determination of the Molecular Parameters of Heterologous Anti-Rabies Immunoglobulin Using Gel-Filtration by E. G. Abramova, A. K. Nikiforov, M. N. Kireev, N. N. Kochkalova, S. V. Generalov, A. G. Selezneva, L. V. Savitskaya, Yu. V. Ivanov

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Isolation of κ-CN-1P and β-CN-5Р fractions from native casein micelles by V. G. Yukalo, L. A. Storozh

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PURIFICATION AND BIOCHEMICAL CHARACTERIZATION OF IgG FROM SERUM OF YAK ( BOS GRUNNIENS ) by Debjani Saha, Subhasis Batabyal, Saibal Chattopadhyay, Souvik Barui, Abhijit Barui

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GEL FILTRATION OF COW MILK WHEY PROTEINS by V. Yukalo, K. Datsyshyn

Subjects: “…gel filtration…”
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Extraction and purification of Ferritin from liver tissue by R Behjati Ardakani, MR Sadeghi, R Ghods, AH Bayat, M Jeddi Tehrani

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PARTIAL PURIFICATION AND IMMUNE-BIOCHEMICAL CHARACTERIZATION OF DOG SERUM IMMUNOGLOBULIN G by Manoj Kumar, Subhasis Batabyal, Shyamsundar Kesh, Saibal Chattopadhyay

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Effect of some isolated protein compounds from artichoke leaves in the levels of glucose, cholesterol and total fat in rats by Fatema Mohamed

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Transport of lysolecithin by albumin in human and rat plasma by Sam Switzer, Howard A. Eder

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EXTRACTION, PURIFICATION AND CHARACTERIZATION OF LIPASE FROM THE DIGESTIVE DUCT OF COMMON CARP CYPRINUS CARPIO L. by Hind. K. Ali, J. M. Nasser, K. A. Shaker

Subjects: “…lipase activity, Ion exchange, gel filtration, molecular weight.…”
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Size and Shape of Protein Molecules at the Nanometer Level Determined by Sedimentation, Gel Filtration, and Electron Microscopy by Erickson Harold P

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Oral zinc supplementation restore high molecular weight seminal zinc binding protein to normal value in Iraqi infertile men by Hadwan Mahmoud, Almashhedy Lamia A, Alsalman Abdul Razzaq S

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PURIFICATION OF BETA-GLUCOSIDASE FROM APRICOT SEEDS TO REDUCE THE TOTAL VICINE –CONVICINE CONTENT IN FABA BEANS (VICIA FABA L.) by K. A. Shaker, Marie K. Walsh, H. K. Ali, J. M. Nasser

Subjects: “…Ion exchange, gel filtration, molecular weight, optimum temperature.…”
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