Effects of Xylitol on Physicochemical Properties of Glutinous Rice Flour and Quality of Glutinous Rice Dumplings by Ning ZHANG, Lina XU, Zhan WANG, Wangyang SHEN, Guoyan YANG

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Effect of Water Content in Semidry Grinding on the Quality of Glutinous Rice Flour by Tao Huang, Dan Ouyang, Shangyuan Sang, Caiming Li, Xiaosan Wang, Xiao Wang, Jiali Xing, Xiaohu Luo

Subjects: “…glutinous rice flour…”
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Characteristics Analysis of Different Glutinous Rice Flour and Its Influence on Freezing Point Temperature by Zhen LI, Jingjing LIANG, Yang AN, Zhongmin HUANG, Zhilu AI

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Effects of Stir-Frying and Heat–Moisture Treatment on the Physicochemical Quality of Glutinous Rice Flour for Making Taopian, a Traditional Chinese Pastry by Qiuping Xie, Shanshan Wu, Shiyu Lai, Fayin Ye

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<strong>Centrifugation effect on size distribution of organic dental filler made from glutinous rice flour</strong> by Veni Takarini, Lia Amelia Tresna Wulan Asri, Nina Djustiana, Bambang Kismono Hadi

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The Impact of Environmental Factors on the Production of Bongkrekic Acid in Fermented Glutinous Rice Flour by LU Yu-jian, QIAO Xin, CHEN Yu-jie, LIU Hua-liang, ZHOU Yong-lin

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Simple precipitation method to reduce the particle size of glutinous rice flour: physicochemical evaluation by Veni Takarini, Lia A T W Asri, Nina Djustiana, Bambang Kismono Hadi

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Effect of Ultrasonic Treatment on the Digestion Characteristics of Glutinous Rice Flour and Optimization of Process to Reduce Glutinous Rice Flour Glycemic Index by Yu GUO, Yuchan YANG, Yiwen GUI, Dongxu WANG, Yuanxin GUO, Jing DENG

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Effects of glutinous rice flour on the baking and aging characteristics of sponge cake by YU Shulei, JIANG Pengfei, WANG Dan, QI Libo, SHANG Shan

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Alternative dental impression fillers made of nanorod glutinous rice flour particles through precipitation by Veni Takarini, Lia A T W Asri, Nina Djustiana, Bambang Kismono Hadi

Subjects: “…nanorod glutinous rice flour fillers…”
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Effects of Heat-moisture Treatment on Glycemic Index and Relevant Indexes of Glutinous Rice Flour by Dongxu WANG, Meiling GUO, Yirui LIU, Yu GUO, Hua YE, Yuanxin GUO

Subjects: “…glutinous rice flour…”
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Preparation of lactic acid bacteria compound starter cultures based on pasting properties and its improvement of glutinous rice flour and dough by Dengyu Wang, Linlin Liu, Bing Wang, Wenjian Xie, Yanguo Shi, Na Zhang, Hongchen Fan

Subjects: “…glutinous rice flour…”
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