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ANALISA ELEMEN GRAFIS DESAIN KEMASAN INDOMIE GORENG PASAR LOKAL DAN EKSPOR
Published 2007-01-01Subjects: Get full text
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Does the halal label of Lemonilo instant noodles matter to students?
Published 2023-12-01Subjects: Get full text
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COMPARATIVE STUDY OF NONGSHIM INSTANT NOODLE PACKAGING DESIGN IN SOUTH KOREA AND IN INDONESIA
Published 2006-01-01Subjects: “…Nongshim instant noodle…”
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Developing Edible Starch Film Used for Packaging Seasonings in Instant Noodles
Published 2021-12-01Subjects: Get full text
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Effect of Retort Processing on Low Sodium Instant Noodle Seasoning Based on Oil-in-Water Emulsions
Published 2021-05-01Subjects: “…Instant noodle…”
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6
PENGARUH SUBSTITUSI TEPUNG BATANG NANAS (ANANAS COMOSUS) DAN RED KIDNEY BEAN (PHASEOLUS VULGARIS) TERHADAP DAYA TERIMA, KADAR PATI RESISTEN & PROTEIN PADA MI INSTAN
Published 2021-05-01Subjects: “…instant noodle…”
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ANALISIS PERMINTAAN MIE INSTAN INDOMIE KOMODITAS TERKAIT DI KOTA KECAMATAN KABUPATEN SUKOHARJO
Published 2005-06-01Subjects: “…the demand of Indomie instant noodle, own price elasticity, income elasticity and cross price elasticity.…”
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Determination of phosphorus additives in instant noodle samples by Phosphorus-31 nuclear magnetic resonance (<sup>31</sup>P-NMR)
Published 2024-09-01Subjects: “…instant noodle…”
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KARAKTERISTIK INSTANT NOODLE DARI PATI JAGUNG TERMODIFIKASI
Published 2018-04-01Subjects: “…pati jagung, instant noodle, autoclaving-cooling dan heat moisture treatment(ac-hmt), elongasi, tensile strenght…”
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Determination and Risk Analysis of Nonylphenol Migration in Instant Noodle Barrel
Published 2022-01-01Subjects: “…instant noodle barrel…”
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11
Dietary sodium intake level of instant noodle consumers in China
Published 2023-06-01Subjects: “…instant noodles…”
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12
Analysis of the Impact of Reformulation of the Recipe Composition on the Quality of Instant Noodles
Published 2024-10-01Subjects: “…fried instant noodles…”
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PERCEPTION OF BRANDED NOODLES AMONGST DELHI RESIDENTS- BEFORE AND AFTER MAGGI CONTROVERSY
Published 2016-07-01Subjects: Get full text
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14
The Effect of Selected Additives on the Oil Uptake and Quality Parameters of Fried Instant Noodles
Published 2019-03-01Subjects: “…instant noodles…”
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15
Process optimization and drying characteristics of instant noodles mixed with potato and oat
Published 2023-12-01Subjects: Get full text
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Effect of processing technology on the quality of macaroni non-fried buckwheat instant noodles
Published 2019-09-01Subjects: Get full text
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The Influence of Rice Protein, Hemp Protein and Transglutaminase Addition on the Quality of Instant Fried Noodles
Published 2021-09-01Subjects: “…fried instant noodles…”
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Developing natural film for seasoning packaging of instant noodles
Published 2022-01-01Subjects: Get full text
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PENGARUH SUBSTITUSI UBI JALAR KUNING, ISOLAT PROTEIN KEDELAI, DAN TEPUNG DAUN KELOR TERHADAP KANDUNGAN GIZI SERTA DAYA TERIMA MI INSTAN <br><i>[Effect of Yellow Sweet Potato, Isola...
Published 2018-10-01Subjects: “…instant noodles…”
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