Safety of isomaltulose syrup (dried) as a novel food pursuant to Regulation (EU) 2015/2283 by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Alexandre Maciuk, Inge Mangelsdorf, Harry J. McArdle, Androniki Naska, Kristina Pentieva, Alfonso Siani, Frank Thies, Sophia Tsabouri, Marco Vinceti, Margarita Aguilera‐Gómez, Francesco Cubadda, Thomas Frenzel, Marina Heinonen, Rosangela Marchelli, Monika Neuhäuser‐Berthold, Morten Poulsen, Miguel Prieto Maradona, Josef Rudolf Schlatter, Alexandros Siskos, Henk vanLoveren, Lucien Ferreira da Costa, Océane Albert, Helle Katrine Knutsen

Subjects: “…isomaltulose…”
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Produção de isomaltulose, um substituto da sacarose, utilizando glicosiltransferase microbiana Isomaltulose production, a new sucrose substitute, using microbial glucosyl transfera... by Haroldo Yukio Kawaguti, Hélia Harumi Sato

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Isomaltulose and normal energy‐yielding metabolism: evaluation of a health claim pursuant to Article 13(5) of Regulation (EC) No 1924/2006 by EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), Dominique Turck, Torsten Bohn, Jacqueline Castenmiller, Stefaan De Henauw, Karen Ildico Hirsch‐Ernst, Helle Katrine Knutsen, Alexandre Maciuk, Inge Mangelsdorf, Harry J McArdle, Androniki Naska, Carmen Pelaez, Kristina Pentieva, Frank Thies, Sophia Tsabouri, Marco Vinceti, Jean‐Louis Bresson, Alfonso Siani

Subjects: “…isomaltulose…”
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Rapid HPLC Method for Determination of Isomaltulose in the Presence of Glucose, Sucrose, and Maltodextrins in Dietary Supplements by Tomáš Crha, Jiří Pazourek

Subjects: “…isomaltulose…”
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A Novel Sucrose Isomerase Producing Isomaltulose from <i>Raoultella terrigena</i> by Li Liu, Shuhuai Yu, Wei Zhao

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Animal and Clinical Studies Evaluating Blood Glucose Control With Palatinose-Based Alternative Sweeteners by Jaehyi Jang, Kyungae Jo, Ki-Bae Hong, Eun Young Jung

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Direct Isomaltulose Synthesis From Beet Molasses by Immobilized Sucrose Isomerase by Qin-Qing Wang, Qin-Qing Wang, Ming Yang, Jian-Hua Hao, Jian-Hua Hao, Zai-Chao Ma

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Screening and Verification of Key Genes for Isomaltulose Reducing Liver Fat Accumulation in Mice by Qiuling HE, Caiping ZHANG, Jing GUI, Yongxing LIU, Jiuxiu JI, Bo ZHOU, Zhen ZHANG

Subjects: “…isomaltulose…”
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Effect of Ultrasound and Osmotic Dehydration as Pretreatments on the Infrared Drying of Banana Slices by Fernanda Rezende Abrahão, Jefferson Luiz Gomes Corrêa, Arlley de Brito Magalhães Sousa, Paula Giarolla Silveira, Renata Nepomuceno da Cunha

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HILIC Separation Methods on Poly-Hydroxyl Stationary Phases for Determination of Common Saccharides with Evaporative Light-Scattering Detector and Rapid Determination of Isomaltulo... by Tomáš Crha, Grace F. Odedina, Jiří Pazourek

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Stem vacuole-targetted sucrose isomerase enhances sugar content in sorghum by Guoquan Liu, Yan Zhang, Hao Gong, Shan Li, Yunrong Pan, Christopher Davis, Hai-Chun Jing, Luguang Wu, Ian D. Godwin

Subjects: “…Isomaltulose…”
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A Critical Review on Immobilized Sucrose Isomerase and Cells for Producing Isomaltulose by Wenjie Jing, Feihong Hou, Xinming Wu, Mingqiang Zheng, Yue Zheng, Fuping Lu, Fufeng Liu

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Quantification of Isomaltulose in Food Products by Using Heteronuclear Single Quantum Coherence NMR-Experiments by Lea Fels, Franziska Ruf, Mirko Bunzel

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Enhanced Extracellular Production and Characterization of Sucrose Isomerase in <i>Bacillus subtilis</i> with Optimized Signal Peptides by Dan Guo, Mingyu Li, Mengtong Jiang, Guilong Cong, Yuxin Liu, Conggang Wang, Xianzhen Li

Subjects: “…isomaltulose…”
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Trehalose and Isomaltulose in the Technology of Sweetened Condensed Milk by Ekaterina I. Bolshakova

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Sustainable isomaltulose production in Corynebacterium glutamicum by engineering the thermostability of sucrose isomerase coupled with one-step simplified cell immobilization by Mengkai Hu, Fei Liu, Zhi Wang, Minglong Shao, Meijuan Xu, Taowei Yang, Rongzhen Zhang, Xian Zhang, Zhiming Rao

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Pre-exercise isomaltulose intake affects carbohydrate oxidation reduction during endurance exercise and maximal power output in the subsequent Wingate test by Naoko Onuma, Daisuke Shindo, Eriko Matsuo, Miki Sakazaki, Yukie Nagai, Kentaro Yamanaka

Subjects: “…Isomaltulose…”
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Whole Conversion of Soybean Molasses into Isomaltulose and Ethanol by Combining Enzymatic Hydrolysis and Successive Selective Fermentations by Zhi-Peng Wang, Lin-Lin Zhang, Song Liu, Xiao-Yan Liu, Xin-Jun Yu

Subjects: “…isomaltulose…”
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Isomaltulose production by yeast surface display of sucrose isomerase from Pantoea dispersa on Yarrowia lipolytica by Lijuan Li, Hengwei Wang, Hairong Cheng, Zixin Deng

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Isomaltulose Exhibits Prebiotic Activity, and Modulates Gut Microbiota, the Production of Short Chain Fatty Acids, and Secondary Bile Acids in Rats by Zhan-Dong Yang, Yi-Shan Guo, Jun-Sheng Huang, Ya-Fei Gao, Fei Peng, Ri-Yi Xu, Hui-Hui Su, Ping-Jun Zhang

Subjects: “…isomaltulose…”
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