Evaluasi penambahan probiotik (Lactobacillus sp) cair dan padat dalam pakan terhadap penampilan produksi ayam petelur by Rona Wila Pradikta, Osfar Sjofjan, Irfan H. Djunaidi

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Determinación de bacterias contaminantes en el proceso de producción de alcohol etílico y su relación con la floculación de Saccharomyces cerevisiae by Martín Bayona, María Ardua, Oscar Castellanos, Martha Rojas

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Isolation and biochemical characterization of lactic acid bacteria from <em>idli</em> batter by D. Bernard, N. Jeyagowri, T. Madhujith

Subjects: “…idli batter, lactobacillus sp., fermentation, biochemicals…”
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Profil Hematologis Broiler yang Diberi Campuran Probiotik Lactobacillus dari Sumber Berbeda by Harnentis Harnentis, Robi Amizar

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Isolation and identification on microorganism decomposers of Palu local cow manure of Central Sulawesi, Indonesia by Idham, Sudiarso, N. Aini, Y. Nuraini

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New probiotic strain Lactobacillus fermentum AD1 and its effect in Japanese quail by V. Strompfova, M. Marcinakova, S. Gancarcikova, Z. Jonecova, L. Scirankova, P. Guba, J. Koscova, K. Boldizarova, A. Laukova

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Carcass yield of cross-bred native chicken with fed dietary contain prebiotic from dahlia (Dahlia variabilis) and probiotic by Zakaria Husein Abdurrahman, Yoyok Budi Pramono, Nyoman Suthama

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Enkapsulasi Probiotik Lactobacillus sp.Menggunakan Dua Tahap Proses by Rintan Fransiska Trimudita, Djaenudin Djaenudin

Subjects: “…probiotik, enkapsulasi, lactobacillus sp., na-alginat, kitosan…”
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Feeding microparticle protein diet combined with Lactobacillus sp. on existence of intestinal bacteria and growth of broiler chickens by M. A. Cholis, N. Suthama, B. Sukamto

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Potensi Bakteri Lactococcus sp. dan Lactobacillus sp. untuk Peningkatan Kualitas Limbah Kulit Kacang Sebagai Alternatif Bahan Pakan <br><i>[Potential of Lactococcus sp. and Lactoba... by Widya Paramita Lokapirnasari, Oky Setyo Widodo, Emy Koestanti

Subjects: “…lactococcus sp. , lactobacillus sp., limbah kulit kacang…”
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Enkapsulasi Probiotik Lactobacillus sp. Menggunakan Biopolimer Alginat dan Kitosan dengan Metode Satu Tahap by Tazkia Nur Hidayah, Djaenudin Djaenudin, Novriyanti Lubis

Subjects: “…encapsulation, chitosan, lactobacillus sp., na-alginate, electrospinning…”
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PEMANFAATAN SERBUK GERGAJI LIMBAH INDUSTRI SEBAGAI KOMPOS by Sri Komarayati

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KINETIKA PERTUMBUHAN Lactobacillus plantarum dan Lactobacillus sp. PADA MEDIA MRS CAIR [Growth Kinetics of Lactobacillus plantarum and Lactobacillus sp. in MRS Medium] by Yoyok B. Pramono 1), Eni Harmayani 2), Tyas Utami 2)

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Biochemical Characterization of Lactic Acid Bacteria from the Small Intestine of Piglets as Possible Probiotic Strains by Carlos Castillo, Guido Brito, Luis Tello, Luis Flores

Subjects: “…lactobacillus sp., piglets, lactic acid, bacteria, small intestine.…”
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Effect of Fermented Feeds on Weaned Piglets Experimentally Infected with Escherichia coli by Gloria Pisha Karaye, Shola David Ola-Fadunsin, Polycarp Nwunuji Tanko, Caleb Ayuba Kudi

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Atividade antimicrobiana de bactérias lácticas de embutidos curados frente a Listeria monocytogenes by C.S. Prado, W.L.M. Santos, C.R. Carvalho, E.C. Moreira, O. Costa

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Changes of Raffinose and Stachyose in Soy Milk Fermentation by Lactic Acid Bacteria From Local Fermented Foods of Indonesian by Sumarna

Subjects: “…Lactobacillus sp…”
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OBTAINING OF PROTEIC BIOMASS BY CULTIVATION OF LACTIC ACID BACTERIA ON GRAPE MARC DIFFUSION SOLUTION by Marian BUTU, Steliana RODINO, Petruta PETRACHE, Marius Mihai MICU, Valentina TUDOR

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Dinâmica química, microbiológica e física da silagem de farelo úmido de glúten de milho by André Madeira Silveira França, Isabel Cristina Ferreira, Ísis da Costa Hermisdorff, Eliane Pereira Mendonça, Evandro de Abreu Fernandes, Daise Aparecida Rossi

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Isolasi dan karakterisasi bakteri kariogenik pada pasien di Rumah Sakit Gigi dan Mulut Universitas Jenderal Soedirman by Rinawati Satrio, Supriyati Supriyati, Fadli Ashar, Salwa Az-Zahra, Dwi Nur Indah Sari, Meylida Ichsyani

Subjects: “…karies gigi, bakteri kariogenik, staphylococcus aureus, lactobacillus sp…”
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