D2, D3 lymph node dissection importance in colon cancer surgery by E. A. Dzhenkova, E. A. Mirzoyan, A. A. Maslov, Yu. A. Gevorkyan, D. A. Kharagezov, A. G. Milakin, O. N. Stateshniy, O. Yu. Kaymakchi, A. V. Dashkov, G. V. Kaminskiy, V. E. Kolesnikov, S. A. Malinin, R. E. Tolmakh, L. Kh. Chalkhakhyan, D. A. Savchenko, M. V. Voloshin, A. V. Snezhko, N. V. Soldatkina

“…With tumors of the right-sided localization, all groups of l.n. located along the branches of the superior mesenteric artery are removed, and with tumors of the left half of the colon, all l.n. located along the trunk of the inferior mesenteric artery are removed. …”
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Performance, carcass yield and economic viability of sheep fed diets containing by-product of cotton agribusiness by Fagton de Mattos Negrão, Anderson de Moura Zanine, Marinaldo Divino Ribeiro, Henrique Nunes Parente, Michelle de Oliveira Maia Parente, Anny Graycy Vasconcelos de Oliveira Lima, Glayciane Costa Gois, Fleming Sena Campos, Carlos Rodolfo do Nascimento Castro, Daniele de Jesus Ferreira

“…The inclusion levels of cottonseed cake in their diet provided a reduction in performance, thoracic perimeter, body capacity (measured <i>in vivo</i>), slaughter body weight, hot and cold carcass weights, external length, rump perimeter, thoracic perimeter, carcass compactness index, and leg compactness index (<i>p</i> &lt; 0.05). The weights of the left half carcass, shoulder, neck, loin, and leg were reduced with increasing levels of cottonseed cake in their diet (<i>p</i> &lt; 0.05). …”
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Spatial-temporal variations in green, blue and gray water footprints of crops: how do socioeconomic drivers influence? by Mengmeng Hu, Wenbin Wu, Qiangyi Yu, Huajun Tang, Yanru Wen, Fen Zhao

“…Changes in TWF and agricultural value-added score were the same as the left half of the inverted ‘ U of the ‘Environmental Kuznets Curve’, which has not reached the ‘inflection point’. …”
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Synthesis of milk components involves different mammary metabolism adaptations in response to net energy and protein supplies in dairy cows by J.C. Anger, C. Loncke, C. Omphalius, M. Boutinaud, J. Guinard-Flament, H. Lapierre, S. Lemosquet

“…Increasing the NEL supply increased the left half-udder uptake of all major energy-yielding nutrients by increasing mammary plasma flow. …”
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Milk production and anatomical udder capacity changes of udder halves subjected to increased milking frequency at two stages of lactation by G. Perez-Hernandez, H.H. Hanling, H.H. Schramm, A.J. Lengi, B.A. Corl

“…Udder half difference yields were calculated by subtracting left half yield from right half yield. At 170 DIM, the udder half difference in repeated was 2.27 kg greater than the udder half difference in control. …”
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Estimation of Carcass Tissue Composition from the Neck and Shoulder Composition in Growing Blackbelly Male Lambs by Miguel A. Gastelum-Delgado, José Antonio Aguilar-Quiñonez, Carlos Arce-Recinos, Ricardo A. García-Herrera, Ulises Macías-Cruz, Héctor A. Lee-Rangel, Alvar A. Cruz-Tamayo, Juan C. Ángeles-Hernández, Einar Vargas-Bello-Pérez, Alfonso J. Chay-Canul

“…For that, 40 lambs with 29.9 ± 3.18 kg of body weight were slaughtered and then the left half carcasses were weighed and divided in wholesale cuts, which were dissected to record weights of fat, muscle, and bone from leg, loin, neck, rib, and shoulder. …”
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Degree of recurrence of generic diffeomorphisms by Pierre-Antoine Guihéneuf

“…(One can imagine the square as a piece of bread: the baker's transformation cuts it in half vertically, places the right half on top of the left half, and squashes the resulting rectangle back down to a square.) …”
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Lymnaea Diaphana; a study of Topotypic specimens (Pulmonata: Lymnaeidae) by W. Lobato Paraense

“…It may be identified by the following characters taken together: adult shell over 10 mm in length, whorls inflated, regularly convex, separated by a well-marked suture, aperture ovate occupying about half the shell length; renal organ forming an approximately right angle with the ureter; pouch of the oviduct well noticeable high on the right ventral surface and on the right side of the nidamental gland; uterus bent to the right into an approximately right angle; body of the spermatheca projected into the pulmonary cavity and adhered to the pericardium and to the roof of the pulmonary cavity; spermiduct highly sinuous, folding dorsalward between the left half of the oviduct and the left shoulder of the nidamental gland, and then winding on ventralward to reach the prostate on the middle line; prostate voluminous, convex on the left, pushed in on the right, with a deep dorsal furrow corresponding to a fold which projects into the prostatic lumen and is more developed at the fore half of the organ; apical end of the penial sheath with about six minute protuberances corresponding to inner chambers; prepuce from about as long about twice as long as the penial sheath, with some variation beyond those limits; lateral teeth of the radula basically tricuspid, with a usually simple ectocone which may show a bifid or trifid point. …”
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Molecular characterization of bacteriocin loci in Lactobacillus plantarum I-UL4 by Tai, Hui Fong

“…Interestingly, the UL4-plnEF locus was shown to be a hybrid of the plnEF locus of L. plantarum JDM1 and J51, where the left-half and right-half of UL4-plnEF locus resembled the plnEF locus of L. plantarum JDM1 and J51, respectively. …”
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Composição físico-química de carcaças de bezerros holandeses alimentados após o desaleitamento com silagem de grãos úmidos ou grãos secos de milho ou sorgo Physical and chemical ca... by Gercílio Alves de Almeida Júnior, Ciniro Costa, Sebastião Marcos Ribeiro de Carvalho, Pedro Persichetti Júnior, Amanda Panichi

“…After cooling, the H&H sections of left half-carcasses were selected to estimate the tissue of carcass composition and the cuts in the Longissimus dorsi at 12th and 13th ribs to determine the rib eye area (REA), subcutaneous fat thickness (SFT), shear force (SF) and chemical composition. …”
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Perfil eletroforético e concentração de imunoglobulinas G (IgG) do soro sanguíneo de cabras Saanen com mastite experimental induzida por Staphylococcus aureus suplementadas com vit... by Joandes H. Fonteque, Aguemi Kohayagawa, Cláudio R.S. Mattoso, Sônia T.A. Lopes, Paulo R.O. Paes, Maria Luiza Cassetari, Hélio Langoni

“…At the 9th day after delivery 300 UFCs of the S. aureus ATCC 225923 strain were inoculated into the left half of the mammary gland of each animal. The mastitis was determined through collection of milk samples for evidence of infection by means of bacteriological examination, somatic cell count (SCC) and California Mastitis Test (CMT). …”
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Inclusion of sunflower seeds in the diet of lambs on carcass quantitative characteristics and meat quality<br>Inclusão de grãos de girassol na ração de cordeiros sobre as caracterí... by Sandra Mari Yamamoto, Américo Garcia da Silva Sobrinho, Rafael Silvio Bonilha Pinheiro, André Gustavo Leão, Daniela Pionorio Vilaronga Castro

“…The carcasses were split lengthways and left half carcass divided into six anatomical parts. …”
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Хирургическая тактика при острой опухолевой толстокишечной непроходимости = Surgical tactics in acute colonic obstruction of tumor genesis... by A. L. Drobkov, V. Yr. Shapovalov, O. S. Gerasiminko, D. M. Davidov

“…A retrospective analysis of 87 patients with tumors of the right and left half of the colon. The highest percentage of poor outcomes obtained from patients with colon cancer in stage IV. …”
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Growth performance, rumen fermentation and meat quality of boer goats fed diets containing different parts of king of bitters (Andrographis paniculata (burm.f.) wall. ex nees) by Yusuf, Aisha Laraba

“…The animals were humanely slaughtered, eviscerated and longitudinally split into right and left halves the left half was assigned lean, bone and fat tissue composition determination and the right half carcasses were subjected to 0, 1 and 7 d postmortem storage at 4 °C. …”
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The comparative results of myostatin introgression from donor Texel to recipient Ramlıç sheep with the aspects of growth, pre-, and post-slaughter carcass traits in the second back... by M. Tekerli, M. Erdoğan, S. Koçak, K. Çelikeloğlu, E. Yazıcı, Ö. Hacan, Z. Bozkurt, M. Demirtaş, S. Çinkaya

“…Texel lambs were superior to Ramlıç in the aspect of some carcass characteristics such as leg length, cold right-half carcass weight, foreleg weight in the left-half carcass, and muscle weight in the left leg. …”
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