Regulations on combating epidemic threats in Poland and COVID-19 pandemic – review and assessment of implemented solutions by Klaudia Aneta Alcer, Anita Błachut, Piotr Romaniuk

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Notaries and the law in Venice: development of a discipline by Silvia Gasparini

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WORLD TREND ANALYSIS AS A TOOL FOR DEVELOPMENT OF ORGANIC FOOD MARKET IN SERBIA by Jovan Zubović, Ivana Domazet

Subjects: “…Agriculture, Organic Production, Legislation, Statistics…”
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Perception of Risks in Nanotechnology: Determining Key Aspects in Chile by J. Pozo, A. Schmessane, A. Pozo, C. Pozo

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The proposed rule of the FDA banning menthol as a characterizing flavor by Kelsey Romeo-Stuppy

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External employment of the inmates of the adult reform department: a field study in the Nineveh repair department by Satam Al-Jubury, Abdallah Rabi

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Politik legislasi Menentukan DeMokrasi (analisis Putusan no. 15/Puu-iX/2011) by Abdul Wahid

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DEVELOPMENT OF LAW RELATING TO FACTORIES IN INDIA by M. K. Sahu

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Introduction by Émilie Hamon-Lehours, Martine Stirling

Subjects: “…législation…”
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Landscape as history. History in the landscape by Paola Galetti

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Legislación y medicina en torno a los accidentes del trabajo en Chile 1900 – 1940 by Diego Ortúzar

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The concerns associated with future prospects of the food cart business in Chittagong, Bangladesh: is the concept of halalan tayyiba missing link? by Ariful Islam, Sazali Abd Wahab

Subjects: “…legislation…”
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MANIFESTO FOR THE ROMANIAN PUBLIC ARCHAEOLOGY by Sorin Nemeti

Subjects: “…public archaeology, monuments, patrimony, legislation…”
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Investment rules tourism -A Comparative Study- by Rawaa Alnajar, Suhaib Aljibory

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General Views on Legal Entities as the Subject of the Criminal Offense by Ismail Zejneli

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Dinamika Perwakafan dalam tinjauan Fikih, Kompilasi Hukum Islam dan Hukum Positif Indonesia by Ma'ruf Hidayat

Subjects: “…Keywords: Waqf, Jurisprudence, Legislation, Indonesia…”
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‘Environmental Impact Assessment’ in Drylands: Late Knowledge Penetration or a Deliberate Ignorance for Megaprojects? by Farshad Amiraslani

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Farm Animal Welfare during Transport and at the Slaughterhouse: Perceptions of Slaughterhouse Employees, Livestock Drivers, and Veterinarians by Maja Lipovšek, Andrej Kirbiš, Iztok Tomažič, Alenka Dovč, Manja Križman

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BEHAVIOR OF ROMANIAN BREAD CONSUMERS by Violeta Andreiana, Stoica Daniela Georgiana, Alina Constantinescu, Georgiana Tatiana Bondac

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Eco-design of Electric Equipment by Tsutsuianu O.

Subjects: “…environmental legislation…”
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