Phosphorus-Induced Lipid Class Alteration Revealed by Lipidomic and Transcriptomic Profiling in Oleaginous Microalga <i>Nannochloropsis</i> sp. PJ12 by Jibei Liang, Sunya Iqbal, Fang Wen, Mengmeng Tong, Jianhua Liu

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Lipid Composition of Oil Extracted from Wasted Norway Lobster (Nephrops norvegicus) Heads and Comparison with Oil Extracted from Antarctic Krill (Euphasia superba) by Amaya Albalat, Lauren E. Nadler, Nicholas Foo, James R. Dick, Andrew J. R. Watts, Heather Philp, Douglas M. Neil, Oscar Monroig

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Effects of free-fatty-acid content and saturation degree of the dietary oil sources on lipid-class content and fatty-acid digestibility along the gastrointestinal tract in broilers... by R. Rodriguez-Sanchez, A. Tres, R. Sala, M.D. Soler, F. Guardiola, A.C. Barroeta

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Application of Lipid Class Ratios for Sample Stability Monitoring—Evaluation of Murine Tissue Homogenates and SDS as a Stabilizer by Sabrina Krautbauer, Raquel Blazquez, Gerhard Liebisch, Marcus Hoering, Philip Neubert, Tobias Pukrop, Ralph Burkhardt, Alexander Sigruener

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Component and Content of Lipid Classes and Phospholipid Molecular Species of Eggs and Body of the Vietnamese Sea Urchin <i>Tripneustes gratilla</i> by Thi-Kim-Hoa Dinh, Phi-Hung Nguyen, Doan Lan Phuong, Thi-Phuong-Ly Dang, Pham Minh Quan, Thi-Kim-Dung Dao, Valeria P. Grigorchuk, Pham Quoc Long

Subjects: “…lipid class…”
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Changes of Plasma Fatty Acids in Four Lipid Classes to Understand Energy Metabolism at Different Levels of Non-Esterified Fatty Acid (NEFA) in Dairy Cows by Rossella Tessari, Michele Berlanda, Massimo Morgante, Tamara Badon, Matteo Gianesella, Elisa Mazzotta, Barbara Contiero, Enrico Fiore

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MS2Lipid: A Lipid Subclass Prediction Program Using Machine Learning and Curated Tandem Mass Spectral Data by Nami Sakamoto, Takaki Oka, Yuki Matsuzawa, Kozo Nishida, Jayashankar Jayaprakash, Aya Hori, Makoto Arita, Hiroshi Tsugawa

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Glycerolipid Composition of the Red Macroalga <i>Agarophyton Chilensis</i> and Comparison to the Closely Related <i>Agarophyton Vermiculophyllum</i> Producing Different Types of Ei... by Masaki Honda, Takashi Ishimaru, Yutaka Itabashi, Mikhail Vyssotski

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Quantitative evaluation of sebum lipid components with nuclear magnetic resonance by Lora C. Robosky, Kimberly Wade, Dayna Woolson, John David Baker, Matthew L. Manning, Douglas A. Gage, Michael D. Reily

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Lipid classes and fatty acid composition in two parasitic copepods Peroderma cylindricum and Lernaeocera lusci and their respective fish hosts Sardina pilchardus and Merluccius mer... by T. Hajji, K. Telahigue, I. Rabeh, M. El Cafsi

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Complete separation of lipid classes on a single thin-layer plate by C.P. Freeman, D. West

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Effect of weight at slaughter and breed on beef intramuscular lipid classes and fatty acid profile by G. Indurain, M.J. Beriain, M.V. Sarries, K. Insausti

Subjects: “…lipid classes…”
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Excess dietary cholesterol may have an adverse effect on growth performance of early post-larval <it>Litopenaeus vannamei</it> by Niu Jin, Chen Peng-Fei, Tian Li-Xia, Liu Yong-Jian, Lin Hei-Zhao, Yang Hui-Jun, Liang Gui-Ying

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Influence of production system, age an sex on carcass parameters and some biochemical meat quality characteristics of reindeer (Rangifer tarandus tarandus L.) by Sabine Sampels, Jana Pickova, Eva Wiklund

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Dynamic Membrane Lipid Changes in <i>Physcomitrium patens</i> Reveal Developmental and Environmental Adaptations by Deepshila Gautam, Jyoti R. Behera, Suhas Shinde, Shivakumar D. Pattada, Mary Roth, Libin Yao, Ruth Welti, Aruna Kilaru

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Growth and fatty acid distribution over lipid classes in Nannochloropsis oceanica acclimated to different temperatures by Narcís Ferrer-Ledo, Lars Stegemüller, Marcel Janssen, René H. Wijffels, René H. Wijffels, Maria J. Barbosa

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A COMPARATIVE STUDY ON FATTY ACID CONTENT OF MAIN ORGANS AND LIPID CLASSES OF LAND SNAILS ASSYRIELLA ESCHERIANA AND ASSYRIELLA GUTTATA DISTRIBUTED IN SOUTHEASTERN ANATOLIA by İhsan Ekin

Subjects: “…fatty acids, Assyriella escheriana, Assyriella guttata, organs, lipid classes…”
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Metabolic Changes Associated with Different Levels of Energy Deficits in Mediterranean Buffaloes during the Early Lactation Stage: Type and Role of the Main Lipid Fractions Involve... by Anastasia Lisuzzo, Maria Chiara Alterisio, Elisa Mazzotta, Paolo Ciaramella, Jacopo Guccione, Matteo Gianesella, Tamara Badon, Enrico Fiore

Subjects: “…lipid classes…”
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Lipidomic Profiling Identifies Serum Lipids Associated with Persistent Multisite Musculoskeletal Pain by Canchen Ma, Ming Liu, Jing Tian, Guangju Zhai, Flavia Cicuttini, Yvette L. Schooneveldt, Peter J. Meikle, Graeme Jones, Feng Pan

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Effect of the extraction method on the lipid composition of purslane (Portulaca oleracea L.) seed oil by Sabina Taneva, Svetlana Momchilova

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