Dr Mollen's anti-aging diet : the breakthrough program for easy weight loss and longevity / by 339617 Mollen, Art, Sachs, Judith

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The anti aging plan : stay younger longer / by 331051 Kyriazis, Marios

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Performance and Cecal Bacteria Counts of Broilers Fed Low Protein Diets With and Without a Combination of Probiotic and Prebiotic by AH Ravangard, M Houshmand, M Khajavi, R Naghiha

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Effects of dietary protein level on growth and protein intake of young growing ostriches (Struthio camelus) by Engku Ahmed, Engku Azahan, Mahat, Noraziah

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Effect of praziquantel administration on hepatic stereology of mice infected with Schistosoma mansoni and fed a low-protein diet by L.A. Barros, M. Costa-Silva, C.L. Biolchini, R.H. Neves, J.R. Machado-Silva

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Efficacy of low-protein diet for diabetic nephropathy: a systematic review of randomized controlled trials by Huan-gao Zhu, Zhao-shun Jiang, Pi-yun Gong, Dong-mei Zhang, Zhi-wei Zou, Qian-Zhang, Hui-mei Ma, Zhen-gang Guo, Jun-yu Zhao, Jian-jun Dong, Lin-Liao

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The current strategy was the use of neuroprotective protein diet purposes by S.O. Rotova

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Low protein diet influences mineral absorption and utilization in medium-growing yellow-feathered broilers from 1 to 30 days of age by Xiaoran Li, Chong Wang, Shunying Li, Liyang Zhang, Xiudong Liao, Lin Lu

Subjects: “…Low protein diet…”
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Dieta ipoproteica: Riassunto delle Caratteristiche del Prodotto by Andreana De Mauri, Deborah Carrera, Elena Capello, Sergio Riso, Doriana Chiarinotti, Claudia D'Alessandro

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Estimation of the leucine and histidine requirements for piglets fed a low-protein diet by A.G. Wessels, H. Kluge, N. Mielenz, E. Corrent, J. Bartelt, G.I. Stangl

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Effects of different dietary threonine and glycine supplies in broilers fed low-protein diets by Patrik Strifler, Boglárka Horváth, Nikoletta Such, Károly Dublecz, László Pál

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Protein-energy malnutrition halts hemopoietic progenitor cells in the G0/G1 cell cycle stage, thereby altering cell production rates by P. Borelli, F.E.V. Barros, K. Nakajima, S.L. Blatt, B. Beutler, J. Pereira, M. Tsujita, G.M. Favero, R.A. Fock

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The Gut Microbiome on a Periodized Low-Protein Diet Is Associated With Improved Metabolic Health by Zhencheng Li, Torben Sølbeck Rasmussen, Mette Line Rasmussen, Jingwen Li, Carlos Henríquez Olguín, Witold Kot, Dennis Sandris Nielsen, Thomas Elbenhardt Jensen

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Nutritional treatment in chronic kidney disease - review article by Maciej Orczykowski, Rafał Oleszczuk, Jakub Mendocha, Agnieszka Grzebalska

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Effect of Feeding Low Protein Diets on the Production Traits and the Nitrogen Composition of Excreta of Broiler Chickens by Nikoletta Such, László Pál, Patrik Strifler, Boglárka Horváth, Ilona Anna Koltay, Mohamed Ali Rawash, Valéria Farkas, Ákos Mezőlaki, László Wágner, Károly Dublecz

Subjects: “…low protein diet…”
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Low-protein diet for chronic kidney disease in the Caserta Local Health Unit: the SaniARP Initiative by Chiara Troncone, Enrica Menditto, Valentina Orlando, Daniela Valiante, Giuseppina Farina, Michele Giuseppe Tari

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Effects of low protein diet fortified with lysine and methionine on performance of layer hen by Mohan, Tenesa

Subjects: “…Low-protein diet…”
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Effects of feeding male and female broiler chickens on low-protein diets fortified with different dietary glycine levels under the hot and humid tropical climate by Elmutaz Atta Awad, Idrus Zulkifli, Abdoreza Farjam Soleimani, Ahmed Aljuobori

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Reducing the CP content in broiler feeds: impact on animal performance, meat quality and nitrogen utilization by P. Belloir, B. Méda, W. Lambert, E. Corrent, H. Juin, M. Lessire, S. Tesseraud

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Effects of prebiotic (Fermacto) in low protein diet on some blood parameters and intestinal microbiota of broiler chicks by Amir Attar, Farid Firouzbakhsh, Hadi Sayyahzadeh, Mansour Rezaei, Mahalam Ghiyasi

Subjects: “…Prebiotic, Low protein diet, Intestinal microbiota, Broiler chicks.…”
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