-
1
Microbial Communities of Meat and Meat Products: An Exploratory Analysis of the Product Quality and Safety at Selected Enterprises in South Africa
Published 2021-02-01Subjects: Get full text
Article -
2
-
3
Detection of Species Substitution in the Meat Value Chain by High-Resolution Melting Analysis of Mitochondrial PCR Products
Published 2021-12-01Subjects: Get full text
Article -
4
A framework for modelling and designing transparency systems: A case of a Vietnamese pork supply chain
Published 2023-11-01Subjects: “…Meat value chains…”
Get full text
Article