<b>Formulation and characterization of a multiple emulsion containing 1% L-ascorbic acid</b> by Naveed Akhtar, Mahmood Ahmad, Haji M. Shoaib Khan, Jawad Akram, Gulfishan, Ahmad Mahmood, Muhammad Uzair

Subjects: “…Multiple emulsion…”
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The Composition Optimization of Curcumin-Loaded Double Oil–Water–Oil Emulsions and Their Stability Evaluation by Kristýna Opustilová, Barbora Lapčíková, Karolina Kocourková, Lubomír Lapčík

Subjects: “…multiple emulsion…”
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Evaluation of drops dimensions and rheological properties in production of multiple emulsion in a vessel by Major-Godlewska Marta

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Preparation and characterization of quercetin-loaded silica microspheres stabilized by combined multiple emulsion and sol-gel processes by Kim Young Ho, Lee Dong Won, Jung Eun Ji, Bae Jun Tae, Lee Sang Gil, Pyo Hyeong Bae, Kang Kuk Hyoun, Lee Dong Kyu

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Evaluating the Stability of Double Emulsions–A Review of the Measurement Techniques for the Systematic Investigation of Instability Mechanisms by Nico Leister, Heike P. Karbstein

Subjects: “…multiple emulsion…”
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Physico-Chemical Study of Curcumin and Its Application in O/W/O Multiple Emulsion by Kristýna Opustilová, Barbora Lapčíková, Lubomír Lapčík, Shweta Gautam, Tomáš Valenta, Peng Li

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Studies on the Properties and Stability Mechanism of Double Emulsion Gels Prepared by Heat-Induced Aggregates of Egg White Protein-Oligosaccharides Glycosylation Products by Qianwen Zhao, Cheng Lu, Cuihua Chang, Luping Gu, Junhua Li, Lulu Guo, Shende Hu, Zijian Huang, Yanjun Yang, Yujie Su

Subjects: “…multiple emulsion…”
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Preparation of ovarian fluid (caviar sol) of sturgeons for the use as physiological and functional ingredients in new generation food products by I. M. Chebanov, V. E. Tarasov, I. A. Dubrovskaya, S. A. Kalmanovich

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Improving resveratrol bioavailability using water-in-oil-in-water (W/O/W) emulsion: Physicochemical stability, in vitro digestion resistivity and transport properties by Aimin Shi, Jun Wang, Rui Guo, Xinyue Feng, Yanzhen Ge, Hongzhi Liu, Dominic Agyei, Qiang Wang

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Study on the Preparation of W/O/W Emulsion Based on Three Polysaccharides Mixed with Casein and Its Encapsulation Effect of Salidroside by Song CHEN, Guofang ZHANG, Tong ZHANG, Libo LIU, Peng DU, Aili LI, Chun LI

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Droplet Fusion in Oil-in-Water Pickering Emulsions by Catherine P. Whitby, Floriane Bahuon

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Measurement of the Filling Degree and Droplet Size of Individual Double Emulsion Droplets Using Raman Technologies by Thomas Hufnagel, Richard Stoy, Matthias Rädle, Heike P. Karbstein

Subjects: “…multiple emulsion…”
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In Vitro and Clinical Safety Assessment of the Multiple W/O/W Emulsion Based on the Active Ingredients from <i>Rosmarinus officinalis</i> L., <i>Avena sativa</i> L. and <i>Linum us... by Ugne Zlabiene, Juste Baranauskaite, Dalia M. Kopustinskiene, Jurga Bernatoniene

Subjects: “…multiple emulsion…”
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The Development of Dermal Self-Double-Emulsifying Drug Delivery Systems: Preformulation Studies as the Keys to Success by Daniélle van Staden, Richard K. Haynes, Joe M. Viljoen

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Innovative Natural Ingredients-Based Multiple Emulsions: The Effect on Human Skin Moisture, Sebum Content, Pore Size and Pigmentation by Ugne Cizauskaite, Jurga Bernatoniene

Subjects: “…multiple emulsion…”
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Monitoring of Osmotic Swelling Induced Filling Degree Changes in WOW Double Emulsions Using Raman Technologies by Thomas Hufnagel, Nico Leister, Richard Stoy, Matthias Rädle, Heike P. Karbstein

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Improvement of Ferulic Acid Antioxidant Activity by Multiple Emulsions: <i>In Vitro</i> and <i>In Vivo</i> Evaluation by Antonia Mancuso, Maria Chiara Cristiano, Rosanthony Pandolfo, Manfredi Greco, Massimo Fresta, Donatella Paolino

Subjects: “…multiple emulsion…”
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Microfluidic Production of Multiple Emulsions by Goran T. Vladisavljević, Ruqaya Al Nuumani, Seyed Ali Nabavi

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Development of Anti Acne Cream (w/o/w Multiple Emulsion) Containing Green Tea Leaf Waste by Naniek Widyaningrum

Subjects: “…multiple emulsion w/o/w…”
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pH and ionic strength triggered destabilization of biocompatible stable water-in-oil-in-water (W/O/W) emulsions by Marine Protat, Noémie Bodin-Thomazo, Frédéric Gobeaux, Florent Malloggi, Jean Daillant, Nadège Pantoustier, Patrick Perrin, Patrick Guenoun

Subjects: “…Multiple emulsion…”
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