Variation among <i>Metschnikowia pulcherrima</i> Isolates for Genetic Modification and Homologous Recombination by Mauro Moreno-Beltrán, Deborah Gore-Lloyd, Christopher Chuck, Daniel Henk

Subjects: “…nonconventional yeasts…”
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Glycolipid Biosurfactant Production from Waste Cooking Oils by Yeast: Review of Substrates, Producers and Products by Janis Liepins, Karina Balina, Raimonda Soloha, Ieva Berzina, Liva Kristiana Lukasa, Elina Dace

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A Dynamic Genome-Scale Model Identifies Metabolic Pathways Associated with Cold Tolerance in Saccharomyces kudriavzevii by David Henriques, Romain Minebois, David dos Santos, Eladio Barrio, Amparo Querol, Eva Balsa-Canto

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Nonconventional Yeasts Engineered Using the CRISPR-Cas System as Emerging Microbial Cell Factories by Jongbeom Park, In Jung Kim, Soo Rin Kim

Subjects: “…nonconventional yeast…”
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Influence of Organic Nitrogen Derived from Recycled Wine Lees and Inorganic Nitrogen on the Chemical Composition of Cabernet Sauvignon Wines Fermented in the Presence of Non-Saccha... by Claudia López-Lira, Pedro Valencia, Alejandra Urtubia, Esteban Landaeta, Ricardo A. Tapia, Wendy Franco

Subjects: “…nonconventional yeast…”
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