My nutrition index: a method for measuring optimal daily nutrient intake by Stefanie A. Busgang, Ashley J. Malin, Chris Gennings

Subjects: Get full text

Diet and risk of central nervous system tumours by Kuan, A

Subjects: “…Nutritional epidemiology…”

Food consumption and depression among Brazilian adults: results from the Brazilian National Health Survey, 2013 by Kamilla Tavares de Sousa, Emanuele Souza Marques, Renata Bertazzi Levy, Catarina Machado Azeredo

Subjects: Get full text

Consumption of Dietary Fiber in Relation to Psychological Disorders in Adults by Faezeh Saghafian, Nafiseh Sharif, Parvane Saneei, Ammar Hassanzadeh Keshteli, Ammar Hassanzadeh Keshteli, Mohammad Javad Hosseinzadeh-Attar, Hamid Afshar, Ahmad Esmaillzadeh, Ahmad Esmaillzadeh, Peyman Adibi

Subjects: Get full text

Substitution Analysis in Nutrition Sciences: A Tutorial by Saeid Doaei, Alireza Mosavi Jarrahi, Maryam Gholamalizadeh, Milad Nazarzadeh

Subjects: “…substitution analysis- dietary intake- nutritional epidemiology…”
Get full text

Frequency of consumption of balanced meals, bodyweight gain and incident risk of glucose intolerance in Japanese men and women: A cohort study by Masaru Sakurai, Masao Ishizaki, Yuko Morikawa, Teruhiko Kido, Yuchi Naruse, Yuki Nakashima, Chiaki Okamoto, Kazuhiro Nogawa, Yuuka Watanabe, Yasushi Suwazono, Atsushi Hozawa, Katsushi Yoshita, Hideaki Nakagawa

Subjects: Get full text

How Dietary Factors Affect DNA Methylation: Lesson from Epidemiological Studies by Andrea Maugeri, Martina Barchitta

Subjects: Get full text

Diseño de cuestionarios de frecuencia de consumo para estudiar la relación dieta-cáncer en Colombia by Oscar F. Herrán, María F. Ardila, Martha P. Rojas, Gustavo A. Hernández

Subjects: Get full text

Food security status in times of financial and political crisis in Brazil by Luna Rezende Machado de Sousa, Ana Maria Segall-Corrêa, Arlette Saint Ville, Hugo Melgar-Quiñonez

Subjects: Get full text

Socio-demographic differences in the dietary inflammatory index from National Health and Nutrition Examination Survey 2005–2018: a comparison of multiple imputation versus complete... by Rachel J Meadows, Electra D Paskett, Julie K Bower, Gail L Kaye, Stanley Lemeshow, Randall E Harris

Subjects: Get full text

Editorial: Causal inference in diet, nutrition and health outcomes by Qi Feng

Subjects: Get full text

Reliance on self-reports and estimated food composition data in nutrition research introduces significant bias that can only be addressed with biomarkers by Javier I Ottaviani, Virag Sagi-Kiss, Hagen Schroeter, Gunter GC Kuhnle

Subjects: “…nutritional epidemiology…”
Get full text

Alcohol consumption and risk of cardiovascular disease, cancer and mortality: a prospective cohort study by Xinyuan Zhang, Yan Liu, Shanshan Li, Alice H. Lichtenstein, Shuohua Chen, Muzi Na, Susan Veldheer, Aijun Xing, Yanxiu Wang, Shouling Wu, Xiang Gao

Subjects: Get full text

Estratégias para prevenção da obesidade em crianças e adolescentes Strategies for obesity prevention in children and adolescents by Rosely Sichieri, Rita Adriana de Souza

Subjects: Get full text

Secular trends and factors associated with overweight among Brazilian preschool children: PNSN-1989, PNDS-1996, and 2006/07 by Jonas Augusto C. Silveira, Fernando Antônio B. Colugnati, Monize Cocetti, José Augusto A.C. Taddei

Subjects: Get full text

A Dish-based Semi-quantitative food frequency questionnaire for assessment of dietary intakes in epidemiologic studies in Iran: Design and development by Ammar Hassanzadeh Keshteli, Ahmad Esmaillzadeh, Somayeh Rajaie, Gholamreza Askari, Christine Feinle-Bisset, Peyman Adibi

Subjects: Get full text

Knowledge, attitude and behaviour of university students regarding salt and iodine: a multicentre cross-sectional study in six countries in Europe and Asia by Georgios Marakis, Antonios Katsioulis, Lamprini Kontopoulou, Anke Ehlers, Katharina Heimberg, Karen Ildico Hirsch-Ernst, Tomaž Langerholc, Hanna Adamska, Ewa Matyjaszczyk, K. D. Renuka Silva, K. A. Chathurika Madumali, Tai-Sheng Yeh, Ling-Jan Chiou, Mei-Jen Lin, Georgios Karpetas, Anke Weissenborn

Subjects: Get full text

Editorial: Global excellence in nutritional epidemiology by Donato Angelino, Daniela Martini, Monica Dinu

Subjects: “…nutritional epidemiology…”
Get full text

Macronutrient Intake and Socioeconomic Status: NIPPON DATA2010 by Masaru Sakurai, Hideaki Nakagawa, Aya Kadota, Katsushi Yoshita, Yasuyuki Nakamura, Nagako Okuda, Nobuo Nishi, Yoshihiro Miyamoto, Hisatomi Arima, Takayoshi Ohkubo, Tomonori Okamura, Hirotsugu Ueshima, Akira Okayama, Katsuyuki Miura

Subjects: Get full text

DIET@NET: Best Practice Guidelines for dietary assessment in health research by Janet E. Cade, Marisol Warthon-Medina, Salwa Albar, Nisreen A. Alwan, Andrew Ness, Mark Roe, Petra A. Wark, Katharine Greathead, Victoria J. Burley, Paul Finglas, Laura Johnson, Polly Page, Katharine Roberts, Toni Steer, Jozef Hooson, Darren C. Greenwood, Sian Robinson, on behalf of the DIET@NET consortium

Subjects: Get full text