Showing 321 - 340 results of 13,093 for search '"nutritional science"', query time: 0.37s Refine Results
  1. 321
    Food insecurity and sleep health by race/ethnicity in the United States

    Food insecurity and sleep health by race/ethnicity in the United States by Dana M. Alhasan, Nyree M. Riley, W. Braxton Jackson II, Chandra L. Jackson

    Published 2023-01-01
    “…Journal of Nutritional Science…”
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  2. 322
    A new protein evaluation system for horse feed from literature data*

    A new protein evaluation system for horse feed from literature data* by Annette Zeyner, Susanne Kirchhof, A. Susenbeth, K.-H. Südekum, Ellen Kienzle

    Published 2015-01-01
    “…Journal of Nutritional Science…”
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  3. 323
    Plasma 25-hydroxyvitamin D2 and D3 levels and incidence of postoperative atrial fibrillation

    Plasma 25-hydroxyvitamin D2 and D3 levels and incidence of postoperative atrial fibrillation by G. V. Skuladottir, A. Cohen, D. O. Arnar, D. M. Hougaard, B. Torfason, R. Palsson, O. S. Indridason

    Published 2016-01-01
    “…Journal of Nutritional Science…”
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  4. 324
    Effects of acute strawberry consumption on serum levels of vitamin C and folic acid, the antioxidant potential of LDL and blood glucose response: a randomised cross-over controlled trial

    Effects of acute strawberry consumption on serum levels of vitamin C and folic acid, the antioxidant potential of LDL and blood glucose response: a randomised cross-over controlled... by Yoshimi Kishimoto, Chie Taguchi, Tomomi Iwashima, Toshihiro Kobayashi, Yutaka Kikoku, Hiroshi Nishiyama, Yasunobu Masuda, Kazuo Kondo

    Published 2023-01-01
    “…Journal of Nutritional Science…”
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  5. 325
    A gene expression programme induced by bovine colostrum whey promotes growth and wound-healing processes in intestinal epithelial cells

    A gene expression programme induced by bovine colostrum whey promotes growth and wound-healing processes in intestinal epithelial cells by M. Blais, Y. Pouliot, S. Gauthier, Y. Boutin, M. Lessard

    Published 2014-01-01
    “…Journal of Nutritional Science…”
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  6. 326
    Commentary on ‘Maternal long-chain PUFA supplementation during protein deficiency improves brain fatty acid accretion in rat pups by altering the milk fatty acid composition of the dam’ by Ranade and Rao

    Commentary on ‘Maternal long-chain PUFA supplementation during protein deficiency improves brain fatty acid accretion in rat pups by altering the milk fatty acid composition of the... by J. T. Brenna

    Published 2013-01-01
    “…Journal of Nutritional Science…”
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  7. 327
    What is the promise of personalised nutrition?

    What is the promise of personalised nutrition? by Paola G. Ferrario, Bernhard Watzl, Grith Møller, Christian Ritz

    Published 2021-01-01
    “…Journal of Nutritional Science…”
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  8. 328
    Perceived role of hot food in the pathogenesis of oesophageal cancer: a qualitative study in the Arsi Zone, Oromia, Central Ethiopia

    Perceived role of hot food in the pathogenesis of oesophageal cancer: a qualitative study in the Arsi Zone, Oromia, Central Ethiopia by Haji Aman Deybasso, Kedir Teji Roba, Tefera Belachew

    Published 2021-01-01
    “…Journal of Nutritional Science…”
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  9. 329
    Ramadan during pregnancy and birth weight of newborns

    Ramadan during pregnancy and birth weight of newborns by Ary I. Savitri, Dwirani Amelia, Rebecca C. Painter, Mohammad Baharuddin, Tessa J. Roseboom, Diederick E. Grobbee, Cuno S. P. M. Uiterwaal

    Published 2018-01-01
    “…Journal of Nutritional Science…”
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  10. 330
    Independent and joint contribution of inappropriate complementary feeding and poor water, sanitation and hygiene (WASH) practices to stunted child growth

    Independent and joint contribution of inappropriate complementary feeding and poor water, sanitation and hygiene (WASH) practices to stunted child growth by Mahama Saaka, Ferguson N. Saapiire, Richard N. Dogoli

    Published 2021-01-01
    “…Journal of Nutritional Science…”
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  11. 331
    Estimating the potential effects of COVID-19 pandemic on food commodity prices and nutrition security in Nepal

    Estimating the potential effects of COVID-19 pandemic on food commodity prices and nutrition security in Nepal by Samrat Singh, Sara Nourozi, Laxman Acharya, Sridhar Thapa

    Published 2020-01-01
    “…Journal of Nutritional Science…”
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  12. 332
    The oral [13C]bicarbonate technique for measurement of short-term energy expenditure of sled dogs and their physiological response to diets with different fat:carbohydrate ratios

    The oral [13C]bicarbonate technique for measurement of short-term energy expenditure of sled dogs and their physiological response to diets with different fat:carbohydrate ratios by Caroline Larsson, Øystein Ahlstrøm, Peter Junghans, Rasmus B. Jensen, Dominique Blache, Anne-Helene Tauson

    Published 2015-01-01
    “…Journal of Nutritional Science…”
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  13. 333
    Accuracy of estimates of serving size using digitally displayed food photographs among Japanese adults

    Accuracy of estimates of serving size using digitally displayed food photographs among Japanese adults by Nana Shinozaki, Kentaro Murakami

    Published 2022-01-01
    “…Journal of Nutritional Science…”
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  14. 334
    Ethnic differences in adverse iron status in early pregnancy: a cross-sectional population-based study

    Ethnic differences in adverse iron status in early pregnancy: a cross-sectional population-based study by Hugo G. Quezada-Pinedo, Florian Cassel, Martina U. Muckenthaler, Max Gassmann, Luis Huicho, Irwin K. Reiss, Liesbeth Duijts, Romy Gaillard, Marijn J. Vermeulen

    Published 2022-01-01
    “…Journal of Nutritional Science…”
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  15. 335
    The ConsuMEER study: a randomised trial towards the effectiveness of protein-rich ready-made meals and protein-rich dairy products in increasing protein intake of community-dwelling older adults after switching from self-prepared meals towards ready-made meals

    The ConsuMEER study: a randomised trial towards the effectiveness of protein-rich ready-made meals and protein-rich dairy products in increasing protein intake of community-dwellin... by Jos W. Borkent, Janne Beelen, Joost O. Linschooten, Annet J. C. Roodenburg, Marian A. E. de van der Schueren

    Published 2019-01-01
    “…Journal of Nutritional Science…”
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  16. 336
    Low levels of very-long-chain n-3 PUFA in Atlantic salmon (Salmo salar) diet reduce fish robustness under challenging conditions in sea cages

    Low levels of very-long-chain n-3 PUFA in Atlantic salmon (Salmo salar) diet reduce fish robustness under challenging conditions in sea cages by Marta Bou, Gerd M. Berge, Grete Baeverfjord, Trygve Sigholt, Tone-Kari Østbye, Bente Ruyter

    Published 2017-01-01
    “…Journal of Nutritional Science…”
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  17. 337
    Short- and long-term reliability of adult recall of vegetarian dietary patterns in the Adventist Health Study-2 (AHS-2)

    Short- and long-term reliability of adult recall of vegetarian dietary patterns in the Adventist Health Study-2 (AHS-2) by Marcia C. Teixeira Martins, Karen Jaceldo-Siegl, Jing Fan, Pramil Singh, Gary E. Fraser

    Published 2015-01-01
    “…Journal of Nutritional Science…”
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  18. 338
    Associations between self-reported symptoms of SARS-CoV-2 and dietary supplement use over the previous year during the first pandemic wave

    Associations between self-reported symptoms of SARS-CoV-2 and dietary supplement use over the previous year during the first pandemic wave by Amy Ellis, Chuong Bui, Christine Ferguson, Deniz Azarmanesh, Han-A Park

    Published 2023-01-01
    “…Journal of Nutritional Science…”
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  19. 339
    Characterisation of body size phenotypes in a middle-aged Maltese population

    Characterisation of body size phenotypes in a middle-aged Maltese population by Rachel Agius, Nikolai Paul Pace, Stephen Fava

    Published 2021-01-01
    “…Journal of Nutritional Science…”
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  20. 340
    Relationship between the double burden of malnutrition and mental health in overweight and obese adult women

    Relationship between the double burden of malnutrition and mental health in overweight and obese adult women by Mohammad Gholizadeh, Leila Setayesh, Habib Yarizadeh, Atieh Mirzababaei, Cain C. T. Clark, Khadijeh Mirzaei

    Published 2022-01-01
    “…Journal of Nutritional Science…”
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