Showing 341 - 360 results of 13,093 for search '"nutritional science"', query time: 0.75s Refine Results
  1. 341
    Co-ingestion of whole almonds and almond oil with carbohydrate suppresses postprandial glycaemia in mice in an insulin-dependent and insulin-independent manner

    Co-ingestion of whole almonds and almond oil with carbohydrate suppresses postprandial glycaemia in mice in an insulin-dependent and insulin-independent manner by Kazuko Kato, Phuong H. T. Vo, Takashi Furuyashiki, Hiroshi Kamasaka, Takashi Kuriki

    Published 2019-01-01
    “…Journal of Nutritional Science…”
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    Article
  2. 342
    What happens to food choices when a gluten-free diet is required? A prospective longitudinal population-based study among Swedish adolescent with coeliac disease and their peers

    What happens to food choices when a gluten-free diet is required? A prospective longitudinal population-based study among Swedish adolescent with coeliac disease and their peers by E. Kautto, P. J. Rydén, A. Ivarsson, C. Olsson, F. Norström, L. Högberg, A. Carlsson, L. Hagfors, A. Hörnell

    Published 2014-01-01
    “…Journal of Nutritional Science…”
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  3. 343
    Whole-grain food consumption in Singaporean children aged 6–12 years

    Whole-grain food consumption in Singaporean children aged 6–12 years by Jia En Neo, Saihah Binte Mohamed Salleh, Yun Xuan Toh, Kesslyn Yan Ling How, Mervin Tee, Kay Mann, Sinead Hopkins, Frank Thielecke, Chris J. Seal, Iain A. Brownlee

    Published 2016-01-01
    “…Journal of Nutritional Science…”
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  4. 344
    Prediction of crude protein digestibility of animal by-product meals for dogs by the protein solubility in pepsin method*

    Prediction of crude protein digestibility of animal by-product meals for dogs by the protein solubility in pepsin method* by Iris M. Kawauchi, Nilva K. Sakomura, Cristiana F. F. Pontieri, Aline Rebelato, Thaila C. Putarov, Euclides B. Malheiros, Márcia de O. S. Gomes, Carlos Castrillo, Aulus C. Carciofi

    Published 2014-01-01
    “…Journal of Nutritional Science…”
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  5. 345
    The effect of position on the precision of dual-energy X-ray absorptiometry and correlation with body condition score in dogs and cats

    The effect of position on the precision of dual-energy X-ray absorptiometry and correlation with body condition score in dogs and cats by Charlotte R. Bjørnvad, Mie E. Nielsen, Susanna E. M. Hansen, Dorte H. Nielsen

    Published 2017-01-01
    “…Journal of Nutritional Science…”
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  6. 346
    Lactase non-persistence as a determinant of milk avoidance and calcium intake in children and adolescents

    Lactase non-persistence as a determinant of milk avoidance and calcium intake in children and adolescents by Ricardo Almon, Michael Sjöström, Torbjörn K. Nilsson

    Published 2013-01-01
    “…Journal of Nutritional Science…”
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  7. 347
    An analysis of stakeholder networks to support the breastfeeding scale-up environment in Mexico

    An analysis of stakeholder networks to support the breastfeeding scale-up environment in Mexico by Gabriela Buccini, Kassandra L. Harding, Isabel Ferré Eguiluz, Cara B. Safon, Amber Hromi-Fielder, Teresita González de Cosío, Rafael Pérez-Escamilla

    Published 2020-01-01
    “…Journal of Nutritional Science…”
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  8. 348
    Dietary fat and carbohydrate have different effects on body weight, energy expenditure, glucose homeostasis and behaviour in adult cats fed to energy requirement

    Dietary fat and carbohydrate have different effects on body weight, energy expenditure, glucose homeostasis and behaviour in adult cats fed to energy requirement by Margaret A. Gooding, Jim L. Atkinson, Ian J. H. Duncan, Lee Niel, Anna K. Shoveller

    Published 2015-01-01
    “…Journal of Nutritional Science…”
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  9. 349
    Effect of maternal nutrition education on early initiation and exclusive breast-feeding practices in south Ethiopia: a cluster randomised control trial

    Effect of maternal nutrition education on early initiation and exclusive breast-feeding practices in south Ethiopia: a cluster randomised control trial by Jatani Admasu, Gudina Egata, Dereje Getahun Bassore, Fentaw Wassie Feleke

    Published 2022-01-01
    “…Journal of Nutritional Science…”
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  10. 350
    Associations of serum carotenoid concentrations and fruit or vegetable consumption with serum insulin-like growth factor (IGF)-1 and IGF binding protein-3 concentrations in the Third National Health and Nutrition Examination Survey (NHANES III)

    Associations of serum carotenoid concentrations and fruit or vegetable consumption with serum insulin-like growth factor (IGF)-1 and IGF binding protein-3 concentrations in the Thi... by Anja Diener, Sabine Rohrmann

    Published 2016-01-01
    “…Journal of Nutritional Science…”
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  11. 351
    Association between adiposity levels and cognitive impairment in the Chilean older adult population

    Association between adiposity levels and cognitive impairment in the Chilean older adult population by Y. Concha-Cisternas, F. Lanuza, H. Waddell, Anne Sillars, A. M. Leiva, C. Troncoso, M. A. Martinez, M. Villagrán, L. Mardones, M. Martorell, G. Nazar, N. Ulloa, A. M. Labraña, X. Diaz-Martinez, K. Sadarangani, C. Alvarez, R. Ramirez-Campillo, Alex Garrido-Mendez, Cristian Luarte, Frederick Ho, Stuart R. Gray, F. Petermann-Rocha, C. Celis-Morales

    Published 2019-01-01
    “…Journal of Nutritional Science…”
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  12. 352
    Reproducibility of a web-based FFQ for 13- to 15-year-old Danish adolescents

    Reproducibility of a web-based FFQ for 13- to 15-year-old Danish adolescents by Anne A. Bjerregaard, Inge Tetens, Sjurdur F. Olsen, Thorhallur I. Halldorsson

    Published 2016-01-01
    “…Journal of Nutritional Science…”
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  13. 353
    Ultra-processed food consumption in Barbados: evidence from a nationally representative, cross-sectional study

    Ultra-processed food consumption in Barbados: evidence from a nationally representative, cross-sectional study by Rachel M. Harris, Angela M. C. Rose, Suzanne Soares-Wynter, Nigel Unwin

    Published 2021-01-01
    “…Journal of Nutritional Science…”
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  14. 354
    Physiological significance of vitamin D produced in skin compared with oral vitamin D

    Physiological significance of vitamin D produced in skin compared with oral vitamin D by David R. Fraser

    Published 2022-01-01
    “…Journal of Nutritional Science…”
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  15. 355
    Vitamin B12 and folate status in Spanish lacto-ovo vegetarians and vegans

    Vitamin B12 and folate status in Spanish lacto-ovo vegetarians and vegans by Angélica Gallego-Narbón, Belén Zapatera, Laura Barrios, M. Pilar Vaquero

    Published 2019-01-01
    “…Journal of Nutritional Science…”
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  16. 356
    Selenium serum levels in patients with SARS-CoV-2 infection: a systematic review and meta-analysis

    Selenium serum levels in patients with SARS-CoV-2 infection: a systematic review and meta-analysis by Nuria Renata Roldán-Bretón, Adriana Guadalupe Capuchino-Suárez, María Esther Mejía-León, Carlos Olvera-Sandoval, Dania Nimbe Lima-Sánchez

    Published 2023-01-01
    “…Journal of Nutritional Science…”
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  17. 357
    Dietary gamma-linolenic acid supports arachidonic acid accretion and associated Δ-5 desaturase activity in feline uterine but not ovarian tissues*

    Dietary gamma-linolenic acid supports arachidonic acid accretion and associated Δ-5 desaturase activity in feline uterine but not ovarian tissues* by Amy J. Chamberlin, John E. Bauer

    Published 2014-01-01
    “…Journal of Nutritional Science…”
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  18. 358
    Low-fat yoghurt intake in pregnancy associated with increased child asthma and allergic rhinitis risk: a prospective cohort study

    Low-fat yoghurt intake in pregnancy associated with increased child asthma and allergic rhinitis risk: a prospective cohort study by Ekaterina Maslova, Thorhallur I. Halldorsson, Marin Strøm, Sjurdur F. Olsen

    Published 2012-07-01
    “…Journal of Nutritional Science…”
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  19. 359
    Development and evaluation of a concise food list for use in a web-based 24-h dietary recall tool

    Development and evaluation of a concise food list for use in a web-based 24-h dietary recall tool by Katie Evans, Áine Hennessy, Janette Walton, Claire Timon, Eileen Gibney, Albert Flynn

    Published 2017-01-01
    “…Journal of Nutritional Science…”
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  20. 360
    Effect of age, gestation and lactation on faecal IgA and calprotectin concentrations in dogs*

    Effect of age, gestation and lactation on faecal IgA and calprotectin concentrations in dogs* by Aurélien Grellet, Hanna Mila, Romy M. Heilmann, Alexandre Feugier, Niels Gruetzner, Jan S. Suchodolski, Jorg M. Steiner, Sylvie Chastant-Maillard

    Published 2014-01-01
    “…Journal of Nutritional Science…”
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