Effects of omega-3 supplement in the treatment of patients with bipolar I disorder by Jalal Shakeri, Maryam Khanegi, Sanobar Golshani, Vahid Farnia, Faeze Tatari, Mostafa Alikhani, Roghih Nooripour, Mohammad Saeed Ghezelbash

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Effect of omega-three supplementation on serum urate and gout flares in people with gout; a pilot randomized trial by Lisa K. Stamp, Rebecca Grainger, Christopher Frampton, Jill Drake, Catherine L. Hill

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Effect of omega-3 plus methylphenidate as an alternative therapy to reduce attention deficit-hyperactivity disorder in children by Soleiman Mohammadzadeh, Narmin Baghi, Fayegh Yousefi, Bahar Yousefzamani

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OMEGA 3 SUPPLEMENTATION DECREASE A BLOOD CHOLESTROL LEVEL IN TRAINED WOMEN by Diana Rahima, Bambang Purwanto, Sri Ratna Dwiningsih

Subjects: “…trained women, blood cholesterol levels, omega 3 supplementation…”
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The effect of omega-3 supplements on antioxidant capacity in patients with type 2 diabetes by Hossein Hajianfar, Zamzam Paknahad, Ahmad Bahonar

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Effect of Omega-3 Fatty Acid Supplements on Cancer-related Fatigue in an Outpatient Setting: A Randomized Controlled Trial by Hourieh Ansari, Mohammad Nouranian, Ali Hajigholami, Ahmad Mahmudian

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Effects of Omega-3 Fatty Acids Supplement on Antioxidant Enzymes Activity in Type 2 Diabetic Patients by Fatemeh TOORANG, Abolghassem DJAZAYERY, Mahmoud DJALALI

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Determination of Microplastics in Omega-3 Oil Supplements by Moonhae Kim, Juyang Kim, Seulah Park, Dowoon Kim, Jaehak Jung, Dongha Cho

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The Response of Some of Hematological Indicators to 6-Week High-Intensity Interval Training along With Omega-3 Supplement Intake in Sedentary Boys by sajjad karimi pour, Shila Nayebifar

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The survey of Factors Related to Consumption of Omega-3 Supplements Based on the Constructs of Health Belief Model in the Elderly Alzheimer Prevention by zahra jalili, reza tavakoli, sahar jalili

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Controversies in omega-3 efficacy and novel concepts for application by J.E. Radcliffe, J. Thomas, A.L. Bramley, A. Kouris-Blazos, B.E. Radford, A.B. Scholey, A. Pipingas, C.J. Thomas, C. Itsiopoulos

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Oxidation levels of North American over-the-counter n-3 (omega-3) supplements and the influence of supplement formulation and delivery form on evaluating oxidative safety by Stefan A. Jackowski, Azhar Z. Alvi, Abdur Mirajkar, Zahabia Imani, Yuliya Gamalevych, Nisar A. Shaikh, George Jackowski

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Omega-3 supplementation improves pruritus in continuous ambulatory peritoneal dialysis patients: A crossover randomized pilot clinical trial by Arian Pourmehdi Lahiji, Mojgan Mortazavi, Shahnaz Amani Tirani, Firouzeh Moeinzadeh, Ehsan Zarea Bidaki, Afsoon Emami Naini, Gita Faghihi, Arash Toghyani, Ziba Farajzadegan

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The Effect Of Omega-3 Supplementation And Aerobic Exercise On Cardiovascular Risk Factors Lipid Profile Of Men Elderly by Y Khademi, M Mogharnasi, SH Anbari, SA Hosseini, M Azadmanesh

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KARAKTERISTIK FISIK, KOMPOSISI KIMIA DAN UJI ORGANOLEPTIK TELUR AYAM MERAWANG DENGAN PEMBERIAN PAKAN BERSUPLEMEN OMEGA-3 [Physical Characteristic, Chemical Composition and Organole... by Iman Rahayu HS

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Omega-3 polyunsaturated fatty acids supplementation in patients with diabetes and cardiovascular disease risk: does dose really matter? by Alexander Tenenbaum, Enrique Z. Fisman

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Marine Omega‐3 Supplementation and Cardiovascular Disease: An Updated Meta‐Analysis of 13 Randomized Controlled Trials Involving 127 477 Participants by Yang Hu, Frank B. Hu, JoAnn E. Manson

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The Protective Effects of Fish Oil Omega3 Supplements and Aqueous Extract of Glycyrrhiza Glabra Root on Disorder in Renal Function Induced by Thioacetamide in Male Rats by D. Moghadamnia, M. Mokhtari, S. Khatamsaz

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Determination of lipid oxidation products in vegetable oils and marine omega-3 supplements by Rune Blomhoff, Bente Lise Halvorsen

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Marine Fish-Derived Lysophosphatidylcholine: Properties, Extraction, Quantification, and Brain Health Application by Mirja Kaizer Ahmmed, Mayssa Hachem, Fatema Ahmmed, Ali Rashidinejad, Fatih Oz, Adnan A. Bekhit, Alan Carne, Alaa El-Din A. Bekhit

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