Showing 221 - 240 results of 3,508 for search '"onion"', query time: 0.18s Refine Results
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    ECONOMIC EFFICIENCY OF ONION CULTURE UNDER THE INFLUENCE OF TECHNOLOGICAL FACTORS by Daniela Dan, D. Măniuţiu, Iulia Bărbuţă

    Published 2012-07-01
    “…Recorded profit was influenced by the purchase price which is higher for red onion than the white onion. The highest rate of profit has been realized for the red onion hybrid, grown by seedling with density of 700 thousands plants / ha.…”
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    Article
  3. 223

    Valorization of surplus onion for the development and characterization of antioxidant-rich gummies by Krishnan Abinaya, Kumar Sharmila, Santhanvelayudham Priya, Marimuthu Ponmozhi, Radhakrishnan Linekha

    Published 2023-12-01
    “…Formulating an onion gummy is a rich source of antioxidants that can promote healthy living and prevent diseases. …”
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    First report of the dagger nematode Xiphinema pachtaicum on onion in Morocco by Mokrini Fouad, Dababat Abdelfattah

    Published 2019-01-01
    “…To our knowledge this is the first report of Xiphinema pachtaichum infecting onion in Morocco.…”
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    Surface-enhanced Raman scattering on nanodiamond-derived carbon onions by Ying Song, Zongwei Xu, Andreas Rosenkranz, Mathias Rommel, Changkun Shi, Fengzhou Fang

    Published 2019-03-01
    “…Annealing nanodiamonds (ND) at high temperatures up to 1700 °C is a common method to synthesize carbon onions. The transformation from NDs to carbon onions is particularly interesting because of carbon onions' potential in the field of tribology and their application in ultra-charge/discharge devices. …”
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    Article
  10. 230

    Pelargonic acid for weed control in onions: factors affecting selectivity by Krauss, Jürgen, Eigenmann, Marco, Keller, Martina

    Published 2020-03-01
    “…In onions (Allium cepa) few herbicides are registered. …”
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    Article
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    Improving onion productivity and producer income through nitrogen management by T.M. Dinega, A. Haile, Hussien Mohammed Beshir

    Published 2023-11-01
    “… Intensifying nitrogen (N) management can improve yield and bulb quality in onions. A field experiment was conducted to determine the optimum N rate and application frequency for high onion productivity. …”
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    Weed Control in Bulb Crops (Onion, Leek, Garlic, Shallot) by William M. Stall

    Published 2010-04-01
    “…HS193/WG033: Weed Management in Bulb Crops (Onion, Leek, Garlic, Shallot) (ufl.edu) …”
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  15. 235

    Investigating the Quantitative and Qualitative Characteristics and Resistance to Thrips of Onion Genotypes by A. Darabi, Y. Khajehzadeh

    Published 2022-11-01
    “…To evaluate quantitative and qualitative traits as well as thrips resistance of onion genotypes, an experiment was conducted at Behbahan Agricultural Research Station, Behbahan, Khuzestan, Iran from 2013 to 2015. …”
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  16. 236

    Comparison of phenolic content and antioxidant capacity of red and yellow onions. by Anwei Cheng, Xiangyan Chen, Qiong Jin, Wenliang Wang, John Shi, Yaobo Liu

    Published 2013-10-01
    “…Gallic acid, ferulic acid, and quercetin, as the main compounds in polyphenols, were detected in each layer of both onions. The red variety showed better antioxidant activity than yellow onion according to the linoleic acid system and DPPH assay. …”
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