Showing 141 - 160 results of 14,400 for search '"pig"', query time: 0.14s Refine Results
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    Pathomorphological characteristics of hemophilic polyserositis of pigs by S. S. Zaika, T. F. Kot, S. V. Huralska, L. H. Yevtukh

    Published 2022-10-01
    Subjects: “…hemophilic polyserositis, pathological autopsy, pigs, glesser's disease…”
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    Article
  4. 144

    A case of diquat poisoning in pigs by Zuzana Siroka, Martin Svoboda, Zdenka Svobodova, Ivan Nagl

    Published 2019-11-01
    “…The reported case of poisoning occurred on a commercial farm. The fattening pigs of the Landrace and Large White breeds were affected. …”
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    Article
  5. 145

    Intensive pig farming: Ethical considerations by Elena Lara de la Casa

    Published 2017-08-01
    “…To produce the quantities of pig meat needed to meet customer demand, pig farms have become industrialized systems and hundreds of millions of pigs around the world are kept in these factories. …”
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    Article
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    Tradeoffs in the externalities of pig production are not inevitable by Bartlett, H, Zanella, M, Kaori, B, Sabei, L, Araujo, MS, Zanella, AJ, Holmes, MA, Wood, JLN, Balmford, A

    Published 2024
    “…Here we present data from UK and Brazilian pig production systems representative of most commercial systems across the world ranging from ‘intensive’ indoor systems through to extensive free range, Organic and woodland systems to explore co-variation among four major externality costs. …”
    Journal article
  10. 150

    Epidemiology of Aujeszky's Disease in Pigs in Malaysia by Gurcharan Singh, Jasbir Singh

    Published 1998
    “…Aujeszky's disease (AD) causes heavy mortalities among young pigs and great economic loss in pig farms. Despite vaccination, frequent sporadic outbreaks have been reported in different parts of Malaysia. …”
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    Thesis
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    Gastrointestinal parasites in pigs: prevalence and diagnosis by Edmund, C. C. M., Abdullah Sani, Rehana, Goh, Yong Meng, M., Maizatul Akmal

    Published 2005
    “…The prevalence of gastrointestinal parasites in pigs in Shah Alam abattoir, Selangor was studied. …”
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    Article
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    Genetic Comparison of ESBL-Producing <i>Escherichia coli</i> from Workers and Pigs at Vietnamese Pig Farms by Duong Thi Quy Truong, Yaovi Mahuton Gildas Hounmanou, Son Thi Thanh Dang, John Elmerdahl Olsen, Giang Thi Huong Truong, Nhat Thi Tran, Flemming Scheutz, Anders Dalsgaard

    Published 2021-09-01
    “…We analyzed and compared genomes of Extended Spectrum Beta-Lactamase (ESBL)-producing <i>Escherichia coli</i> from pigs and pig farm workers at 116 farms in Vietnam. …”
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    Article
  16. 156

    Carbon and water footprints of pig feed in France: Environmental contributions of pig feed with industrial amino acid supplements by Keiji Nakamura, Norihiro Itsubo

    Published 2019-06-01
    “…Japanese pigs are farmed by giving them cereal crop feed, consequently, the Japanese pig industry increases indirect impact on the environment. …”
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    Article
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    Farm biosecurity measures to prevent hepatitis E virus infection in finishing pigs on endemically infected pig farms by Marina Meester, Tijs J. Tobias, Jan van den Broek, Carmijn B. Meulenbroek, Martijn Bouwknegt, Wim H.M. van der Poel, Arjan Stegeman

    Published 2023-06-01
    “…Hepatitis E virus (HEV) can be transmitted from pigs to humans and cause liver inflammation. Pigs are a major reservoir of HEV and most slaughter pigs show evidence of infection by presence of antibodies (ELISA) or viral RNA (PCR). …”
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    Article
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    Estimation of the prevalence of respiratory diseases in pigs in north-eastern Poland: Survey of pulmonary lesions in pigs at a slaughterhouse by P Przyborowska-Zhalniarovich, Y Zhalniarovich, K Wasowicz

    Published 2021-06-01
    “…A total of 29 520 animals, from 164 batches of pigs belonging to an identical number of herds, were involved in the study. …”
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    Article