A Chromo-Fluorogenic Naphthoquinolinedione-Based Probe for Dual Detection of Cu²⁺ and Its Use for Various Water Samples by Ashwani Kumar, Subodh Kumar, Pil Seok Chae

“…In day-light, probe <b>1</b> dissolved in a mixed solvent system (HEPES: EtOH = 1:4) showed a vivid color change from light greenish-yellow to pink in the presence of only Cu²⁺ among various metal ions. …”
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Effect of bagging materials and time on fruit quality of litchi (Litchi chinensis) cv. Shahi in Nagaland by K AJAY KUMAR, C S MAITI, PAULINE ALILA, A SARKAR, PRAKASH PATIL

“…Non- woven Polypropylene White (PPW), Polypropylene Pink (PPP), Brown paper Bag (BPB) and control (no bagging) were used to bagged the fruit bunches at three different days after fruit set, viz. 15 DAFS, 25 DAFS and 30 DAFS. …”
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Redefining Autoimmune Disorders’ Pathoetiology: Implications for Mood and Psychotic Disorders’ Association with Neurodegenerative and Classical Autoimmune Disorders by George Anderson, Abbas F. Almulla, Russel J. Reiter, Michael Maes

“…Melatonin suppression coupled with the upregulation of oxidative stress suppress PTEN-induced kinase 1 (PINK1)/parkin-driven mitophagy, raising the levels of the major histocompatibility complex (MHC)-1, which underpins the chemoattraction of CD8⁺ T cells and the activation of antibody-producing B-cells. …”
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Integrated omics analysis of coronary artery calcifications and myocardial infarction: the Framingham Heart Study by Amalie Lykkemark Møller, Ramachandran S. Vasan, Daniel Levy, Charlotte Andersson, Honghuang Lin

“…For prevalent MI we identified FYTTD1 (down-regulated in familial hypercholesterolemia) and PINK1 (linked to cardiac tissue homeostasis and ischemia–reperfusion injury). …”
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Tools to modify cherries harvest time in Alto Valle de Río Negro and Neuquén, Argentina by Dolores Raffo, Mariela Curetti

“…The application of Gb at 20 ppm from straw yellow stage until the start of the pink improves the quality of the fruits, but the effect on delaying maturity decreases with later applications. …”
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Composition of shrimp populations (Crustacea: Decapoda) in non-vegetated areas of two river islands in a Brazilian Amazon estuary by Priscila Sousa Vilela da Nóbrega, Bianca Bentes, Jussara Moretto Martinelli-Lemos

“…Five species were collected: Macrobrachium amazonicum (Heller, 1862), Macrobrachium surinamicum Holthuis, 1948, Macrobrachium carcinus (Linnaeus, 1758), Macrobrachium rosenbergii (De Man, 1879), and Farfantepenaeus subtilis (Pérez-Farfante, 1967). The latter (pink shrimp) was found for the first time in oligohaline environments (0-8). …”
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Pigmentation and Genotype Effects, Phenotypic Stability for Anthocyanins, Phenolic Compounds and Antioxidant Activity in the Corn Tassel by Prakasit Duangpapeng, Khundej Suriharn, Kamol Lertrat, Khomsorn Lomthaisong, Marvin Paul Scott

“…Corn genotypes in purple or pink pigmentation group had higher anthocyanin concentration and DPPH radical scavenging activity in tassel than those in normal green group. …”
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Dermoscopy in the Diagnosis of Mycosis Fungoides: Can it Help? by Sarah Soliman, Wafaa Mohammad Ramadan, Amal Ahmed Elashmawy, Sameh Sarsik, Aimilios Lallas

“…Orange-red areas of discoloration, short linear, and spermato-zoa like blood vessels are the most frequent dermoscopic findings, while an analysis per MF variant was also performed.The frequently observed dermoscopic structures in classic MF were patchy whit-ish scales, dotted, short linear vessels, and spermatozoa-like vessels, Conclusions: Dermoscopy reveals a repetitive dermoscopic pattern in MF (non-homogenous pink to erythematous background, patchy areas of orange discoloration, patchy whitish scales, dotted and short linear blood vessels with some variations according to the clinical variant. …”
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Biomarker of Neuroinflammation in Parkinson’s Disease by Tsai-Wei Liu, Chiung-Mei Chen, Kuo-Hsuan Chang

“…Many PD-causing mutations in <i>SNCA</i>, <i>LRRK2</i>, <i>PRKN</i>, <i>PINK1</i>, and <i>DJ-1</i> are also associated with neuroinflammation. …”
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Health-Promoting Properties of Anthocyanins from Cornelian Cherry (<i>Cornus mas</i> L.) Fruits by Iwona Szot, Grzegorz P. Łysiak, Bożena Sosnowska, Justyna Chojdak-Łukasiewicz

“…The cornelian cherry is a plant that annually provides fruits, drupe-type, ranging in color from yellow through pink, red, carmine, and almost black. Cornelian cherry bears abundant fruit in temperate climate conditions, which means that its dark-colored fruits can be treated as an excellent source of anthocyanins. …”
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Efficacy of Pseudomonas sp. and Bacillus sp. in textile dye degradation: A combined study on molecular identification, growth optimization, and comparative degradation by Sultana Afrin Jahan Rima, Gobindo Kumar Paul, Shirmin Islam, Md. Akhtar-E-Ekram, Shahriar Zaman, Md. Abu Saleh, Md. Salah Uddin

“…Pseudomonas sp. degraded pink and green dyes more effectively than Bacillus sp., according to results of a comparison of the two bacteria's dye-degrading capacities using the spectrophotometric method. …”
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Mitochondrial Dynamics in Placenta-Derived Mesenchymal Stem Cells Regulate the Invasion Activity of Trophoblast by Jin Seok, Sujin Jun, Jung Ok Lee, Gi Jin Kim

“…Finally, PD-MSCs regulate mitochondrial autophagy factors in invasive trophoblasts via regulating the balance between PTEN-induced putative kinase 1 (PINK1) and parkin RBR E3 ubiquitin protein ligase (PARKIN) expression. …”
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Mineralogy and Geochemistry of JingFenCui (Rhodonite Jade) Deposit from Beijing, China by Zhi-Juan Kang, Guang-Hai Shi, Wei-Yan Lei, Cai-Xiu An, Lu Liu, Shu-Hong Liu, Feng Lu, Lin Xu

“…JingFenCui is a type of rhodonite jade from the Changping district of Beijing, China, which is a manganese skarn deposit formed through the metasomatism of the granite aplite and Cambrian limestone. The pink color of JingFenCui is richer and brighter than that of rhodonite jade from other deposits. …”
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Design and synthesis of novel N, N′-substituted benzamide derivatives as potential insecticidal agents against the white mango scale insect, Aulacaspis tubercularis (Hemiptera: Dia... by Moustafa M.S. Bakry, Liqaa H. Mohammed, Noha A. Dabour, Mohamed A. Gad

“…Attacks on mango fruits result in pink imperfections that lower their value as a commercial and export item. …”
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OPTIMALISASI PEMBERIAN KODE WARNA PADA MAP REKAM MEDIS PUSKESMAS KARANGANYAR by Harjanti Harjanti, Noorlitasari Noorlitasari, Astri Sri Wariyanti, Epik Pusfitasari

“…Hasil perancangan Sticker Kode Warna dengan ukuran 3 x 6 cm, warna terbagi menjadi 13 sesuai pembagian kode wilayah dengan memanfaatkan 1-digit pada digit ke-3 meliputi ungu, kuning, hijau tua, orange, biru muda, coklat tua, magenta, hijau muda, merah, biru tua, hitam, pink, abu-abu dan bahan sticker mirror. Evaluasi yang dilaksanakan 1 minggu setelah kegiatan, Petugas merasa terbantu dengan adanya kode warna ada yang salah langsung bisa dipindahkan ke rak yang benar. …”
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A Quantitative Evaluation of the Performance of the Low-Cost AudioMoth Acoustic Recording Unit by Sam Lapp, Nickolus Stahlman, Justin Kitzes

“…First, we performed indoor and outdoor pink noise playback experiments to evaluate how different device settings, orientations, mounting conditions, and housing options affect frequency response patterns. …”
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Dual Stages of Speech Enhancement Algorithm Based on Super Gaussian Speech Models by Humam Awad Hussein, Shams Moaied Hameed, Basheera M. Mahmmod, Sadiq H. Abdulhussain, Abir Jaafar Hussain

“…The presented algorithm's improvements ratio regarding the average SNRseq are 1.96, 2.12, and 2.03 for Buccaneer, White, and Pink noise, respectively. …”
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Architectural Decorative Arrays of «Mohtasham» and «Salehi» Houses in Shiraz; Relics from the Zand and Qajar Eras by Alireza Sheikhi, Mina Dehqan Menshadi

“…The colored plasters, embellished paintings, the image of birds, flower rings and the presence of joyful and lively colors such as red, yellow, and pink in these periods are influenced by Western art.…”
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β-Aminobutyric Acid Induced Resistance against <i>Alternaria</i> Fruit Rot in Apple Fruits by Lior Gur, Moshe Reuveni, Yigal Cohen

“…The disease has recently become severe in cv. Pink Lady apple in Israel to an extent that has never been reported elsewhere in the world. …”
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EXPERIENCE OF TWO-YEAR REARING OF CHERRY SALMON ONCORHYNCHUS MASOU JUVENILES AT FISH FARM ON ITURUP ISLAND by V. P. Pogodin, S. I. Borzov, M. S. Myakishev, I. A. Varaksin, O. V. Zelennikov

“…The best diet for the second year of rearing was the minced pink salmon with the daily ration of 2 % of the juveniles body weight; it provided a significant decrease of mortality and enhanced their growth. …”
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