Genetic diversity analysis of chrysanthemum (Chrysanthemum grandiflorum) cultivars using RAPD markers by GUNJEET KUMAR, KANWAR PAL SINGH, K V PRASAD, M K RANA, NAMITA NAMITA, SAPNA PANWAR

“…The other cultivars sharing higher similarity levels were Flirt with Yellow Gold, Pink Cloud with Korean Small and Sadbhawna with Jubilee. …”
Get full text

Factors Associated with Esthetic Outcomes of Flapless Immediate Placed and Loaded Implants in the Maxillary Incisor Region—Three-Year Results of a Prospective Case Series by Edith Groenendijk, Tristan Ariaan Staas, Ewald Maria Bronkhorst, Gerry Max Raghoebar, Gert Jacobus Meijer

“…Patient satisfaction (PS), pink esthetic scores (PES/modPES), and white esthetic score (WES) were calculated at different time points. …”
Get full text

Astaxanthin Carotenoid Modulates Oxidative Stress in Adipose-Derived Stromal Cells Isolated from Equine Metabolic Syndrome Affected Horses by Targeting Mitochondrial Biogenesis by Malwina Mularczyk, Nabila Bourebaba, Krzysztof Marycz, Lynda Bourebaba

“…Furthermore, by regulating the expression of related master factors SOD1, SOD2, PARKIN, PINK 1, and MFN 1, astaxanthin alleviated the oxidative stress and mitochondrial dynamics failure caused by EMS. …”
Get full text

Fluorescein Hydrazide-Appended Metal–Organic Framework as a Chromogenic and Fluorogenic Chemosensor for Mercury Ions by Aasif Helal, Muhammed Naeem, Mohammed Fettouhi, Md. Hasan Zahir

“…It was found that the aqueous emulsion of this composite produces a new peak in absorption at 583 nm, with a chromogenic change to a pink color visible to the naked eye upon binding with Hg²⁺ ions. …”
Get full text

Tunnel/Pouch versus Coronally Advanced Flap Combined with a Connective Tissue Graft for the Treatment of Maxillary Gingival Recessions: Four-Year Follow-Up of a Randomized Controll... by Souheil Salem, Leila Salhi, Laurence Seidel, Geoffrey Lecloux, Eric Rompen, France Lambert

“…Esthetic outcomes were also analyzed using the pink esthetic score (PES) and patient-reported outcome measures (PROMs). …”
Get full text

Redução do crescimento de begônia envasada via tratamento com etanol by Thais Akemi Sillmann, Claudia Fabrino Machado Mattiuz

“…O experimento foi conduzido em esquema fatorial 2x4, sendo duas variedades, ‘Red’ e ‘Pink’, e quatro níveis de concentração de tratamento com etanol. …”
Get full text

Microstructural analysis of cooked sausages with spelt flour by Larysa Bal-Prylypko, Volodymyr Khomych, Svitlana Usenko, Valentyna Israelian, Maryna Nazarenko

“…Studies of histology specimens of control samples of rubbed minced meat and stained with hematoxylin and eosin identified that minced meat is represented by an inhomogeneous mass of pink-red colour with numerous vacuoles of various sizes and shapes. …”
Get full text

Isolation and antisense suppression of <it>flavonoid 3', 5'-hydroxylase </it>modifies flower pigments and colour in cyclamen by Patel Deepa, Marshall Gayle B, Davies Kevin M, Lewis David H, Boase Murray R, Schwinn Kathy E, Deroles Simon C

“…Changes in observed colour were confirmed by colorimeter measurements, with an overall loss in intensity of colour (C) in the transgenic lines and a shift in hue from purple to red/pink in one cultivar. HPLC analysis showed that delphinidin-derived pigment levels were reduced in transgenic lines relative to control lines while the percentage of cyanidin-derived pigments increased. …”
Get full text

Lesbian Gay Bisexual Transsexuals and Patient Rights by Gözde Yeşiltepe, Mehmet Hakan Özdemir

“…LGBT individuals were contacted through the Black Pink Triangle Izmir Association; For Researches On & Against Discrimination Based On Sexual Orientation and Gender Identity. …”
Get full text

EXTRACTION OF ANTHOCYANINS FROM ARONIA MELANOCARPA, AS A POTENTIAL NATURAL TEXTILE DYE by PRUNEANU Melinda, BUCIȘCANU Ruxandra, BUCIȘCANU Ingrid

“…Within the wide range of natural colorants, anthocyanins - found in fruits and vegetables, dye natural fibers in beautiful pink and purple shades. Chokeberry (Aronia melanocarpa) fruit, ordinarily used as a nutraceutical, has one of the highest contents of anthocyanins in the plant kingdom. …”
Get full text

Study of Gel Growth Cobalt (II) Oxalate Crystals as Precursor of Co3O4 Nano Particles by Yuniar Ponco Prananto, Mohammad Misbah Khunur, Dini Tri Wahyuni, Rizky Arief Shobirin, Yoga Rizky Nata, Efiria Riskah

“…The gel was prepared at pH 5 by reacting sodium metasilicate solution with dilute nitric acid (for U-tube) and oxalic acid (for straight tube), with gelling time of 4 days and crystal growth time of 8 (for straight tube) and 12 (for U-tube) weeks. Result shows that pink crystalline powder was directly formed using straight tube method. …”
Get full text

Miglitol, an Oral Antidiabetic Drug, Downregulates Melanogenesis in B16F10 Melanoma Cells through the PKA, MAPK, and GSK3β/β-Catenin Signaling Pathways by Hyeon-Mi Kim, Chang-Gu Hyun

“…Hyperpigmentation is a common condition that causes darker spots or patches on the skin, which often look brown, black, gray, red, or pink. This results in unresolved psychological impact due to high anxiety, depression, and somatoform disorder. …”
Get full text

A Novel Intelligent Indicator Film: Preparation, Characterization, and Application by Bing Han, Peifeng Chen, Jiaxuan Guo, Hongliang Yu, Shaojing Zhong, Dongmei Li, Chunhong Liu, Zhibiao Feng, Bin Jiang

“…In the study, the addition of ACN improved the hydrophobicity and oxidation resistance of the indicator film; with an increase in pH, the color of the indicator film shifted from dark pink to grey, and its surface was uniform and smooth. …”
Get full text

STRUCTURE OF SOIL COMPLEXES OF MICROSCOPIC FUNGI UNDER DIFFERENT VARIETIES OF BROAD BEANS by Yu. N. Kurkina

“…In the soil, an abundance of opportunistic and allergenic species capable of inducing mycoses and allergies in humans can be reduced by the broad bean varieties Aquadul, White large-fruited, Russian Black, Velena, Summer Resident, Leader, Optics, Pink Flamingo, Yankel Byala. After the cultivation of the beans the phytopathogenic species Ascochyta fabae, Clasdosporium herbarum, Fusarium graminearum, F. oxysporum var. orthoceras, F. oxysporum, F. solani and Ulocladium botrytis, remain in the soil and this fact must be considered when selecting the next crop in crop rotation.…”
Get full text

Agroecological assessment of the effectiveness of irrigation  of tomato using electrolyzed water by S. Ya. Semenenko, M. N. Lytov, A. N. Chushkin, E. I. Chushkina

“…The study was carried out using the tomato (Solanum lycoparsicum, hybrid Pink Paradise F1) in a protected ground culture as an example. …”
Get full text

Interleukin-1/6 Blockade for the Treatment of Severe Steroid-Refractory BNT162b2 Vaccine-Induced Adult-Onset Still’s Disease by Benjamin Hugues, Hakim Ben Amer, Floriane Bril, Matthieu Groh, Florent Huang

“…Case description: A 27-year-old woman with a past medical history of mild COVID-19, developed adult-onset Still’s disease (AOSD) with salmon-pink flagellate erythema, polyarthritis, a sore throat, myocarditis and haemophagocytic lymphohistiocytosis after receiving two doses of the BNT162b2 vaccine (Pfizer®, BioNTech®). …”
Get full text

Multi-Omics and miRNA Interaction Joint Analysis Highlight New Insights Into Anthocyanin Biosynthesis in Peanuts (Arachis hypogaea L.) by Jiawei Li, Yucong Ma, Mengdie Hu, Yulu Zhao, Bin Liu, Chunmei Wang, Min Zhang, Liping Zhang, Xinlei Yang, Guojun Mu

“…In this study, two peanut varieties with the pink and purple testa, G110 (G) and Z18-40 (Z) were used to conduct interaction joint analysis of multi-omics and miRNA-target gene. …”
Get full text

Genetic Diversity of Black Amaranth (<i>Amaranthus quitensis</i> Kunth) Landraces of Ecuadorian Highlands: Association Genotypes—Color Morphotypes by Hipatia Delgado, Juan Pedro Martín

“…The accessions of the majority group of genotypes showed purple pigmentation in stems, leaves, and inflorescences, whereas those of the other genotype group showed less intense pigmentation (pink stems, inflorescences, and green leaves). Molecular information obtained in this study may be useful for the suitable management and conservation of this underutilized genetic plant resource that is of great food and cultural significance for indigenous farming communities of the Ecuadorian highlands.…”
Get full text

A Defect Study and Classification of Brown Diamonds with Deformation-Related Color by Thomas Hainschwang, Franck Notari, Gianna Pamies

“…For this study, the properties of a large sample of various types of brown diamonds with a deformation-related (referred to as “DR” in this work) color were studied to properly characterize and classify such diamonds, and to compare them to pink to purple to red diamonds. The acquisition of low temperature NIR spectra for a large range of brown diamonds and photoexcitation studies combined with various treatment experiments have opened new windows into certain defect characteristics of brown diamonds, such as the amber centers and naturally occurring H1b and H1c centers. …”
Get full text

Genetic diversity and distinctiveness of Chilean Limachino tomato (Solanum lycopersicum L.) reveal an in situ conservation during the 20th century by Adolfo Donoso, Basilio Carrasco, Carolina Araya, Erika Salazar

“…The Limachino tomato landrace is close to Marmande but distinguishable on phenotype and the molecular basis for its private alleles, being grown in the territory of Limache before 1960 until the present day. Accessions of pink beefsteak tomato grown in Chile to 2015 are distant to the rest of the tomato accessions on morphotype and close in SSR genotype to the materials grown in Chile in 1938, supporting the hypothesis of a pre-green revolution tomato diversification in Chilean territory. …”
Get full text