Showing 1,401 - 1,420 results of 2,970 for search '"pink"', query time: 0.09s Refine Results
  1. 1401
  2. 1402

    Origin of the Coloured Karst Fills in the Neogene Extensional System of NE Iberia (Spain) by Anna Travé, Noelia Rodríguez-Morillas, Vinyet Baqués, Elisabet Playà, Lluís Casas, Irene Cantarero, Juan Diego Martín-Martín, Enrique Gómez-Rivas, Mar Moragas, David Cruset

    Published 2021-12-01
    “…Karst fills from the onshore Penedès Basin and offshore València Trough display red, pink, orange and ochre colours. Their Mössbauer spectra indicate that Fe<sup>3+</sup> contained in goethite is the dominant species in reddish-pink fills, whereas Fe<sup>2+</sup> contained in dolomite and clays is more dominant in the orange and ochre ones. …”
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    Article
  3. 1403

    Plasmodium infection suppresses colon cancer growth by inhibiting proliferation and promoting apoptosis associated with disrupting mitochondrial biogenesis and mitophagy in mice by Xin Yao, Yujie Cao, Li Lu, Yuanxia Xu, Hao Chen, Chuanqi Liu, Dianyi Chen, Kexue Wang, Jingxiang Xu, Runqi Fang, Hui Xia, Jiangyan Li, Qiang Fang, Zhiyong Tao

    Published 2022-06-01
    “…In addition, Plasmodium infection disturbed mitochondrial biogenesis and mitophagy through the reduced expression of PGC-1α, PINK1, and Parkin proteins in colon cancer cells. …”
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    Article
  4. 1404

    O Pré-Condicionamento com Dexmedetomidina Atenua a Lesão de Isquemia/Reperfusão Miocárdica em Ratos, Suprimindo a Mitofagia Via Ativação do Receptor Α2-Adrenérgico by YaHua Chen, Hui Chen, YuJiao Chen, ZaiQun Yang, Tao Zhou, Wei Xu

    Published 2023-10-01
    “…Os níveis de expressão das proteínas associadas à mitofagia Beclin1, relação LC3II/I, p62, PINK1 e Parkin foram detectados por western blotting. …”
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    Article
  5. 1405

    LC-ESI-QTOF-MS/MS Profiling and Antioxidant Activity of Phenolics from Custard Apple Fruit and By-Products by Junxi Du, Biming Zhong, Vigasini Subbiah, Colin J. Barrow, Frank R. Dunshea, Hafiz A. R. Suleria

    Published 2021-05-01
    “…African Pride peel had the highest value in TPC (61.69 ± 1.48 mg GAE/g), TFC (0.42 ± 0.01 mg QE/g) and TTC (43.25 ± 6.70 mg CE/g), followed by Pink’s Mammoth peel (19.37 ± 1.48 mg GAE/g for TPC, 0.27 ± 0.03 mg QE/g for TFC and 10.25 ± 1.13 mg CE/g for TTC). …”
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  6. 1406

    Mining key circRNA-associated-ceRNA networks for milk fat metabolism in cows with varying milk fat percentages by Xiaofang Feng, Lijia Tong, Lina Ma, Tong Mu, Baojun Yu, Ruoshuang Ma, Jiwei Li, Chuanchuan Wang, Juan Zhang, Yaling Gu

    Published 2024-04-01
    “…WGCNA analysis revealed that the pink module was significantly associated with MFP (r = − 0.85, P = 0.007). …”
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  7. 1407
  8. 1408

    Development Of A Portable Membrane-Color-Sensor For Detection Of Heavy Metal by Azmi, Nur Atiah

    Published 2019
    “…Visible color changes of the colorimetric membrane from blue-greenish to peachy-pink was observed when it was in contact with the Pb2+ ions in 1 ppm Pb(NO3)2. …”
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    Thesis
  9. 1409

    Beach Morning-glory Ipomoea imperati and Railroad Vine Ipomoea pes-caprae subsp. brasiliensis by Debbie Miller, Mack Thetford, Chris Verlinde, Gabriel Campbell, Ashlynn Smith

    Published 2018-10-01
    “…Beach morning-glory flowers are white with yellow and purple in the throat and leaves are elliptical and notched; whereas railroad vine has a pink to purple flower and kidney-shaped leaves. Beach morning-glory flowers occur from spring to fall, while railroad vine flowers are present year-round. https://edis.ifas.ufl.edu/sg173 This publication is derived from information in SGEB-75/SG156, Dune Restoration and Enhancement for the Florida Panhandle, by Debbie Miller, Mack Thetford, Christina Verlinde, Gabriel Campbell, and Ashlynn Smith. https://edis.ifas.ufl.edu/sg156. …”
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    Article
  10. 1410

    Lipoma in the Palate: A Rare Presentation by A Winnifred Christy, Anitha Bojan, Babu Mathew, MDS S Shanmugam

    Published 2010-01-01
    “…Clinically the swelling was pale pink in color and had a broad peduncle. The swelling was soft to fine in consistency and mobile. …”
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    Article
  11. 1411

    Inheritance of some morphological characters in chickpea (Cicer arietinum L.) by V. L. Rathod*, V. N. Toprope, R. G. Tathe, A. R. Talape and S. S. Gavade

    Published 2021-12-01
    “…The monogenic inheritance was confirmed for two traits, pink vs. white flower colour and pigmented vs. non pigmented stem pigmentation. …”
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  12. 1412

    Horses’ Senses Involvement in Food Location and Selection by Carla Andreea CULDA, Alexandru Nicolae STERMIN

    Published 2019-11-01
    “…There has also been identified a preference of the envolved horses for the pink color used in this experiment.…”
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    Article
  13. 1413

    Emotional Labour of ‘Angels’: The Performances and Experiences of Male and Female Nurses in Sri Lanka by S. D. K. Wanninayake

    Published 2021-06-01
    “…Despite emotional labour being categorised as women’s work or ‘pink-collar duties’, whether women and men perform and experience emotional labour differently remains an ongoing debate. …”
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    Article
  14. 1414

    Astaxanthin for the Food Industry by Barbara Stachowiak, Piotr Szulc

    Published 2021-05-01
    “…It is responsible for the pink and red color of salmonid meat and shrimp. Due to having the strongest anti-oxidative properties among carotenoids and other health benefits, natural astaxanthin is used in nutraceuticals and cosmetics, and in some countries, occasionally, to fortify foods and beverages. …”
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    Article
  15. 1415

    Redescription and geographical distribution of Leiostracus obliquus (Reeve, 1849) (Mollusca, Gastropoda, Simpulopsidae) by Maria Isabel P. F. Macedo, Ximena M. C. Ovando, Sthefane D’ávila

    Published 2023-06-01
    “…The shell of L. obliquus has seven to eight whorls and a wide pale-pink disrupted band all over the teleoconch. The rachidian tooth is small rectangular, symmetric, with round edges, and without differentiated cusps. …”
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    Article
  16. 1416

    The Behaviour of Some Grape Hybrid Elite Varieties Obtained at SCDVV Blaj, in 2014-2015 by Anca Cristina Babes, Maria Iliescu, Liliana Lucia Tomoiaga

    Published 2016-11-01
    “…During 2014-2015 period, the hybrid elite varieties: 5-26 and 6-110 were compared to the control Pink Traminer 60 Bl. and Feteasca Regala 21 Bl. As a study result, the elite varieties, 5-26 and 6-110, stood out by sugar/acidity balance, with good resistance to pests and diseases.…”
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  17. 1417

    Medical and interventional therapy of Kasabach-Merritt phenomenon associated with Kaposiform hemangioendothelioma: A case report by Yan Zhao, Ji Cheng

    Published 2023-08-01
    “…After 6 months of medical and interventional therapy, the patient was doing well with a normal platelet count, the tumor volume was markedly reduced, and the primary cutaneous lesion became pale pink. Currently, the patient remains on sirolimus, and no recurrence of thrombocytopenia or further growth of the mass was observed after six months of follow-up.…”
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    Article
  18. 1418

    The city as a construction site — a visual record of a multisensory experience by Marianna MICHAŁOWSKA

    Published 2015-12-01
    “…Following in the footsteps of Sarah Pink, Michael Taussig and William J. T. Mitchell, I show that seeing (to paraphrase the title of an article by the last of the above mentioned scholars) is a cultural practice. …”
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    Article
  19. 1419

    STUDY OF NODULATION AND NITROGEN FIXATION IN ANNUAL SPECIES AND VARIETIES OF VETCHLING, GENUS LATHYRUS by K. K. Sidorova, G. D. Levko, V. K. Shumny

    Published 2014-12-01
    “…With regard to nitrogen fixation, Alisa and Nokturn varieties of sweet pea (L. odoratus) and Anna and Pink Flamingo of Tangier pea (L. tingitanus) deserve special attention.…”
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    Article
  20. 1420

    BAG Family Members as Mitophagy Regulators in Mammals by Sophie Pattingre, Andrei Turtoi

    Published 2022-02-01
    “…Recent studies reported their roles in autophagy and/or mitophagy through interaction with the autophagic machinery (LC3, Beclin 1, P62) or with the PINK1/Parkin signaling pathway. This review describes the mechanisms underlying BAG family member functions in autophagy and mitophagy and the consequences in physiopathology.…”
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