Transcriptomic analysis of temporal shifts in berry development between two grapevine cultivars of the Pinot family reveals potential genes controlling ripening time by Jens Theine, Daniela Holtgräwe, Katja Herzog, Florian Schwander, Anna Kicherer, Ludger Hausmann , Prisca Viehöver, Reinhard Töpfer, Bernd Weisshaar

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Experiments with the use of stems in Pinot noir winemaking by Danila Chiotti, Ulrich Pedri, Christof Sanoll, Eva Überegger

Subjects: “…pinot noir…”
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Effect of cluster thinning on fruit composition of Vitis vinifera cv. Pinot noir (Vitis vinifera L.) by Marko KAROGLAN, Bernard KOZINA, Luna MASLOV, Mirela OSREČAK, Tamara DOMINKO, Marko PLICHTA

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Vintage by vine interactions most strongly influence Pinot noir grape composition in New Zealand by Damian Martin, Franziska Grab, Claire Grose, Lily Stuart, Claire Scofield, Andrew McLachlan, Tanya Rutan

Subjects: “…Pinot noir…”
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Influence of yeast autolysis after alcoholic fermentation on the development of <em>Brettanomyces</em>/<em>Dekkera</em> in wine by Michèle Guilloux-Benatier, D. Chassagne, Hervé Alexandre, Claudine Charpentier, Michel Feuillat

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Grape berry size is a key factor in determining New Zealand Pinot noir wine composition by Damian Martin, Melodie Lindsay, Paul Kilmartin, Leandro Dias Araujo, Tanya Rutan, Muriel Yvon, Lily Stuart, Franzi Grab, Tom Moore, Claire Scofield, Michelle Schurmann, Claire Grose

Subjects: “…Pinot noir…”
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Phenolic contents, antioxidant activity and colour density of Slovak Pinot Noir wines by Natália ČERYOVÁ, Daniel BAJČAN, Judita LIDIKOVÁ, Marek ŠNIRC, Pavol TREBICHALSKÝ, Janka BERESECKÁ, Jarmila HORVÁTHOVÁ

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The effects of location on the quality of grapes and wine of the variety Pinot Noir by Pedri Ulrich, Pertoll Günther, Thalheimer Martin, Eva Überegger

Subjects: “…pinot noir…”
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Successful reintroduction of ancient grape varieties in the Czech Republic by O.M. Jandurová, R. Casal

Subjects: “…pinot noir précoce…”
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Création et étude de lignées chez le Pinot noir (<em>Vitis vinifera</em> L.) by A. Bronner, J. Oliveira

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Environmental influences on microbial community development during organic pinot noir wine production in outdoor and indoor fermentation conditions by Aghogho Ohwofasa, Manpreet Dhami, Bin Tian, Christopher Winefield, Stephen L.W. On

Subjects: “…Pinot noir…”
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High-Resolution Mass Spectrometry-Based Metabolomics for Increased Grape Juice Metabolite Coverage by Sébastien Nicolas, Benjamin Bois, Kevin Billet, Rémy Romanet, Florian Bahut, Jenny Uhl, Philippe Schmitt-Kopplin, Régis D. Gougeon

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A Machine Learning Pipeline for Predicting Pinot Noir Wine Quality from Viticulture Data: Development and Implementation by Don Kulasiri, Sarawoot Somin, Samantha Kumara Pathirannahalage

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Must characteristics of selected grapevine varieties used for local wine production by P. Vrána, O.M. Jandurová

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Preliminary Study of Australian Pinot Noir Wines by Colour and Volatile Analyses, and the Pivot© Profile Method Using Wine Professionals by Rocco Longo, Wes Pearson, Angela Merry, Mark Solomon, Luca Nicolotti, Hanna Westmore, Robert Dambergs, Fiona Kerslake

Subjects: “…Australian Pinot noir…”
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Exogenous abscisic acid and sugar induce a cascade of ripening events associated with anthocyanin accumulation in cultured Pinot Noir grape berries by Jeffrey Bennett, Sathiyamoorthy Meiyalaghan, Han M. Nguyen, Helen Boldingh, Janine Cooney, Caitlin Elborough, Leandro Dias Araujo, Philippa Barrell, Kui Lin-Wang, Blue J. Plunkett, Damian Martin, Richard V. Espley

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Phenological model performance to warmer conditions: application to Pinot noir in Burgundy by Cédric Cuccia, Benjamin Bois, Yves Richard, Amber Kaye Parker, Iñaki García de Cortázar-Atauri, Cornelis van Leeuwen, Thierry Castel

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Potentialités de croissance des differents types de bourgeons chez la vigne by P. May, Roger Bessis

Subjects: “…Pinot Noir…”
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Characterisation of Tannin and Aroma Profiles of Pinot Noir Wines Made with or without Grape Pomace by Pradeep M. Wimalasiri, Jicheng Zhan, Bin Tian

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Bunch microclimate influence amino acids and phenolic profiles of Pinot noir grape berries by Romy Moukarzel, Amber K. Parker, Olaf J. Schelezki, Scott M. Gregan, Brian Jordan

Subjects: “…Pinot noir…”
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