Bovine Coronavirus Prevalence and Risk Factors in Calves on Dairy Farms in Europe by Anna Catharina Berge, Geert Vertenten

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Randomized field trial on the effects of body weight and short transport on stress and immune variables in 2‐ to 4‐week‐old dairy calves by Christien Masmeijer, Bert Devriendt, Tina Rogge, Katharina vanLeenen, Lieze De Cremer, Bonny Van Ranst, Piet Deprez, Eric Cox, Bart Pardon

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Impact of preweaning vaccination on host gene expression and antibody titers in healthy beef calves by Matthew A. Scott, Amelia R. Woolums, Brandi B. Karisch, Kelsey M. Harvey, Sarah F. Capik, Sarah F. Capik

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Graduate Student Literature Review: Social and feeding behavior of group-housed dairy calves in automated milk feeding systems* by Maria E. Montes, Jacquelyn P. Boerman

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Epidemiological and Molecular Study of <i>Cryptosporidium</i> in Preweaned Calves in Kuwait by Qais A. H. Majeed, Maha S. AlAzemi, Mohammed T. Al-Sayegh, Nadra-Elwgoud M. I. Abdou

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Early-life Clostridium butyricum supplementation improved rumen development and immune by promoting the maturation of intestinal microbiota by Yingkun Zhu, Zhengmeng Li, Yi Yang, Tengfei Zhan, Dengpan Bu, Lu Ma

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Effects of liquefied sake lees on growth performance and faecal and blood characteristics in Japanese Black calves by S. Katsumata, Y. Hayashi, K. Oishi, T. Tsukahara, R. Inoue, A. Obata, H. Hirooka, H. Kumagai

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