EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33883 meat-eaters and 31546 non meat-eaters in the UK by Davey, G, Spencer, E, Appleby, P, Allen, N, Knox, K, Key, T

Subjects: “…Public Health…”

Should nutrient profile models be 'category specific' or 'across-the-board'? A comparison of the two systems using diets of British adults by Scarborough, P, Arambepola, C, Kaur, A, Bhatnagar, P, Rayner, M

Subjects: “…Public Health…”

What determines the size of occupational health services in UK universities? by Venables, K, Allender, S

Subjects: “…Public Health…”

Towards healthier diets and more sustainable food systems: Developing and evaluating behavioural interventions to reduce meat consumption by Bianchi, F

Subjects: “…Public Health…”

Heart disease and social inequality: ethical issues in the aetiology, prevention and treatment of heart disease by Boddington, P

Subjects: “…Public Health…”

Nutrition and lifestyle in relation to bowel movement frequency: a cross-sectional study of 20630 men and women in EPIC-Oxford by Sanjoaquin, M, Appleby, P, Spencer, E, Key, T

Subjects: “…Public Health…”

Impact of front-of-pack 'traffic-light' nutrition labelling on consumer food purchases in the UK by Sacks, G, Rayner, M, Swinburn, B

Subjects: “…Public Health…”

Moving beyond 'rates, roads and rubbish': how do local governments make choices about healthy public policy to prevent obesity? by Allender, S, Gleeson, E, Crammond, B, Sacks, G, Lawrence, M, Peeters, A, Loff, B, Swinburn, B

Subjects: “…Public Health…”

The ill health burden of overweight and obesity by Allender, S, Rayner, M

Subjects: “…Public Health…”

Increased energy intake entirely accounts for increase in body weight in women but not in men in the UK between 1986 and 2000 by Scarborough, P, Burg, M, Foster, C, Swinburn, B, Sacks, G, Rayner, M, Webster, P, Allender, S

Subjects: “…Public Health…”

From information to action: towards context-specific nutrition and noncommunicable disease research, interventions, and policies in Sri Lanka by Renzella, J

Subjects: “…Public health…”

Life-change events and participation in physical activity: a systematic review by Allender, S, Hutchinson, L, Foster, C

Subjects: “…Public Health…”

A longitudinal study of child mental health in the UK: the role of income and other risk factors by Yang, M

Subjects: “…Public health…”

Using a wearable camera to increase the accuracy of dietary analysis by O'Loughlin, G, Cullen, S, McGoldrick, A, O'Connor, S, Blain, R, O'Malley, S, Warrington, G

Subjects: “…Public Health…”

Certification of obesity as a cause of death in England 1979-2006 by Duncan, M, Griffith, M, Rutter, H, Goldacre, M

Subjects: “…Public Health…”

Validation of model-based estimates (synthetic estimates) of the prevalence of risk factors for coronary heart disease for wards in England by Scarborough, P, Allender, S, Rayner, M, Goldacre, M

Subjects: “…Public Health…”

Accuracy of self-reported waist and hip measurements in 4492 EPIC-Oxford participants by Spencer, E, Roddam, A, Key, T

Subjects: “…Public Health…”

Children and obesity: a pan-European project examining the role of food marketing by Matthews, A

Subjects: “…Public Health…”

Coronary heart disease trends in England and Wales from 1984 to 2004: concealed levelling of mortality rates among young adults by O'Flaherty, M, Ford, E, Allender, S, Scarborough, P, Capewell, S

Subjects: “…Public Health…”

Height, age at menarche, body weight and body mass index in life-long vegetarians by Rosell, M, Appleby, P, Key, T

Subjects: “…Public Health…”