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Research Progress on Quality Regulation of High-Moisture Extruded Plant Protein Products by Modifiers
Published 2023-10-01Get full text
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Effect of Amylose Content on Stability of Maize Starch-Tea Polyphenol Emulsion Gels
Published 2024-03-01Get full text
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Regulation of Health Foods in China and the United States: Comparison and Inspiration
Published 2023-04-01Get full text
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Establishment of a Method for the Identification of Plant-Derived Ingredients in Mānuka Honey
Published 2023-07-01Get full text
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Application and Prospects of Causal Inference in Microbiological Research
Published 2023-05-01Get full text
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A Review of the Antibacterial Activity of Chitosan and Its Application in Antibacterial Packaging
Published 2024-01-01Get full text
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What Are Taiwan Senior High School Students Being Asked to Read? The Quantitative Analysis on the Reading Lists of High Schools in Taiwan
Published 2021-06-01“…Results are listed as follows: (1) Regarding creative forms, the lists contained 634 fictions, whereas non-fictions were primarily American literature (515). (2) Regardless of the sources of reading lists and academic, Chiang Hsun was considered the most critical author in the high school reading lists. (3) In terms of publishers, most of the reading lists were published by China Times Publishing Company. (4) The publication years of the books ranged from 1970 to 2019 and concentrated on 2015-2017. …”
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Formation, Development and Trend of Sensory Quality Description of Jiang-flavor Baijiu
Published 2024-03-01Get full text
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Curcumin Encapsulation and Delivery Properties of Egg Yolk Protein Peptide Nanoparticles
Published 2023-11-01Get full text
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Effect of Optimized Thioglycolate Medium on the Growth and Metabolites of Akkermansia muciniphila
Published 2023-09-01Get full text
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Research Progress on Delivery Systems for Food-Derived Bioactive Peptides
Published 2023-09-01Get full text
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