Comparative Analyses of Four Complete Genomes in Revealed Differential Adaptation to Hostile Environments and Secretion Systems by Hyejung Jung, Hong-Seop Kim, Gil Han, Jungwook Park, Young-Su Seo

Get full text

Ameliorative Effect and Mechanism of Food-Derived Bioactive Peptides against Type 2 Diabetes Mellitus: A Review by ZHANG Shu, WANG Changyuan, ZHANG Dongjie

Get full text

Establishment of a Multiplex Real-Time PCR Method for Detection of Four Plant-Derived Components and Its Application to Edible Starches by FAN Wei, GAO Xiaoyue, DONG Yuxin, LIU Hongyu, LI Henan, ZHAO Wentao, GUO Wenping

Get full text

Research Progress on Food-Derived Antithrombotic Peptides by LI Hanqi, WANG Zhijun, ZHENG Qingyao, CAO Wenhong, CHEN Zhongqin, LIN Haisheng, GAO Jialong, ZHENG Huina

Get full text

Research Progress on the Quality Formation Mechanism of Dry-Aged Meat by YU Qianqian, LIU Qianqian, GU Xuejing, ZHANG Zeyang, WEN Rongxin, SUN Chengfeng

Get full text

Fabrication and Characterization of High Internal Phase Pickering Emulsions Stabilized with Quaternary Complexes of Lactoferrin, Epigallocatechin-3-Gallate, High Methoxylated Pecti... by XIE Liqing, XU Banmeng, LIANG Xinhong, LI Bo, YANG Wei

Get full text

Effects of Wheat Gluten and Ethyl Cellulose on Hygroscopicity of Freeze-Dried Apple Powder by WEI Yujie, YANG Xiaotong, LIANG Hongshan, LI Bin, LI Jing

Get full text

Scopus Database as a Source of Representing Bulgarian Science to the International Academic Community: The Present and Future Prospects by Olga V. Kirillova

“…The assessment of research performance using international abstract and citation databases, or so-called global citation indexes, is currently the key criterion against which the advance of science is measured practically in all countries. In 2004 the publishing company Elsevier launched a new database – Scopus, which became a major competitor with the reputable resource Web of Science operating since 1964. …”
Get full text

Effect of NaCl on the Quality of Aquatic Products and Research Progress on Salt Reduction Technologies by HUANG Shiyu, SHI Wenzheng, WANG Xichang, JIANG Qingqing

Get full text

Research Progress in the Regulatory Mechanism of Hydrocolloids on the Formation of Heat-Induced Myofibrillar Protein Gel by XU Yining, CAO Chuan’ai, HE Junjie, KONG Baohua, SUN Fangda, LIU Qian

Get full text

Safety and Fermentation Characteristics of Meat-Derived Staphylococcus spp. by LIU Silu, CHEN Shanshan, SHAO Liangting, SHAO Xuefei, XU Xinglian, WANG Huhu

Get full text

Inhibitory Effect and Mechanism of Gallic Acid on α-Amylase and α-Glucosidase Activities by SHEN Heyu, LI Mengyang, AO Jingfang, WANG Jun, XU Huaide, LUO Anwei

Get full text

Molecular Detection of Phytoplasmas of the 16SrI and 16SrXXXII Groups in Elaeocarpus sylvestris Trees with Decline Disease in Jeju Island, South Korea by Geon-Woo Lee, Sang-Sub Han

Get full text

Progress in Research on Saltiness Perception and Salty Peptides by WANG Shaoyun, HUANG Xincheng, GAO Tingting, CHEN Xu, HUANG Jianlian, CAI Xixi

Get full text

Research Progress on Quorum Sensing and Quorum Sensing Inhibitors of Aeromonas by TU Mingxia, LIU Lei, GAO Liang, ZHANG Ying, GUI Meng, RAO Yu

Get full text

Quality and Safety Traceability of Grains and Oils Based on Trusted Blockchain and Trusted Identity by XU Jiping, HAN Jiaqi, ZHANG Xin, WANG Xiaoyi, ZHAO Zhiyao, KONG Jianlei

Get full text

Relationship between Superficial Scald Induced by 6-Methyl-5-hepten-2-one and Reactive Oxygen Species Metabolism in ‘Dangshansuli’ Pear Fruit by CUI Zixuan, GAO Xu, CHANG Shan, YANG Xiaolu, HUI Wei

Get full text

LAS EMPRESAS EDITORIALES DE JOSÉ ABELARDO NÚÑEZ EN ALEMANIA, 1881-1905 by Alvaro Ceballos

“…<br>Between 1881 and 1905 the Germán publishing company F. A. Brockhaus, issued one million textbooks for Chilean educational institutions under the direction of José Abelardo Núñez. …”
Get full text

A Review of Quantitative Risk Assessment of Pathogenic Bacteria in Chilled Meat by JIANG Xueqing, ZHANG Yimin, LUO Xin, ZHU Lixian, MAO Yanwei, LIANG Rongrong, YANG Xiaoyin, HAN Guangxing, DONG Pengcheng

Get full text

Development of ISO Standard for Real-Time Polymerase Chain Reaction Detection of Turkey-Derived Material by PAN Liangwen, NING Xue, WANG Qiang, CAI Yicun, XU Zhenjian, ZHANG Chen

Get full text