Showing 681 - 700 results of 7,101 for search '"refrigeration"', query time: 0.11s Refine Results
  1. 681

    Quantum simulation of indefinite causal order induced quantum refrigeration by Huan Cao, Ning-Ning Wang, Zhian Jia, Chao Zhang, Yu Guo, Bi-Heng Liu, Yun-Feng Huang, Chuan-Feng Li, Guang-Can Guo

    Published 2022-08-01
    “…Using such a process, we simulate an ICO refrigeration cycle and investigate its properties. We also show that by passing through the ICO channel multiple times, one can extract more heat per cycle and thus obtain a higher refrigeration performance. …”
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    Impact of stack length on performance of standing wave thermoacoustic refrigerator by Tshowa Patrick Kaja, Ngonda Tiyamike, Nqabisa Simphiwe

    Published 2024-01-01
    “…The low coefficient of performance of thermoacoustic refrigerators has limited their development. The goal of this paper is to investigate the effect of different stack lengths on standing wave thermoacoustic refrigerator (TAR) performance. …”
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    Exergy analysis of refrigerator for a three steps freezing process by Paulus Sukusno, Radite Praeko Agus Setiawan, Yohanes Aris Purwanto, Armansyah Halomoan Tambunan

    Published 2019-01-01
    “…Thermodynamic properties of the refrigerant during the process were obtained by using Engineering Equation Solver (EES). …”
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    Design Manufacture and Performance Test of a Reciprocating Refrigeration Compressor by Deniz Uzunsoy, Hüseyin Lekesiz, Yusuf Ali Kara, Mustafa Gürkan Aydeniz

    Published 2018-09-01
    Subjects: “…semi-hermetic reciprocating refrigeration compressor…”
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  20. 700

    Effects of apple and orange juices on quality of refrigerated goat semen by Adekunle Ezekiel O., Daramola James O., Sowande Olusiji S., Abiona John A., Abioja Monsuru O.

    Published 2018-01-01
    “…This study investigated the effects of apple and orange juices on quality of refrigerated spermatozoa of goat bucks. Semen samples from WAD goat bucks were diluted with Tris-egg yolk extenders each supplemented with apple and orange juices at 0, 2.5, 5, 7.5 and 10/100 ml of diluents. …”
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