THE MINERAL COMPOSITION OF POTATOES AND ITS INFLUENCE ON THE DARKENING OF TUBERS PULP by S. Gunko, P. Vakuliuk, О. Naumenko, А. Bober, V. Boroday, V. Nasikovskyi, О. Muliar

Subjects: Get full text

Efficiency of Microfertilizer Oracle Multicomplex in Corn Cultivation Technology by Myroslav Pashchak, Olexandra Voloshchuk, Ihor Voloshchuk, Valentyna Hlyva

Subjects: Get full text

Evaluation of varieties of common hop (Humulus lupulus L.) collection according to agronomic traits by Yu. S. Osipova, V. V. Leontieva, D. A. Dementiev

Subjects: Get full text

Genetic diversity of soybean cultivars belonging to different ripeness groups with regard to performance and quality by A. I. Abugaliyeva, S. V. Didorenko

Subjects: Get full text

Adaptive ability and stability genotypes of vegetable peas of different ripeness groups by O. V. Putina, A. G. Besedin

Subjects: Get full text

Ecological plasticity and sustainability of cotton in the Southern Steppe of Ukraine by Raisa Vozhehova, Vira Borovyk, Sergii Zaiets, Leonid Serhieiev, Inna Kohut

Subjects: Get full text